Collins Small Batch Kitchen

Common Ground Culinary is looking for Restaurant Managers!

Common Ground Culinary is a local restaurant company operating 8 full-service locations in the Valley with more locations coming! Founded in 2011, we are dedicated to serving the highest quality food and giving outstanding service in thoughtful environments where everyone feels like part of the family.

Are you looking for a dynamic and fun workplace where your leadership can shine? Do you thrive in a positive and enthusiastic team environment that values your talents?

We are seeking a motivated and talented Restaurant Manager to lead our teams. This full-time role offers opportunities to grow your career while enjoying excellent benefits and a supportive work culture. Join us and gain valuable skills in management, customer service, and team development!

Key Responsibilities

• Oversee daily restaurant operations to ensure smooth and efficient service
• Lead, motivate, and develop a dynamic team of staff
• Maintain high standards of customer satisfaction and quality
• Manage inventory, ordering, and budgeting effectively

What We Offer

• Paid time off and comprehensive health, dental, and vision insurance
• Life insurance and 401k plan with matching contributions
• Employee discounts and a rewarding referral program
• Paid training and bonus pay to recognize your hard work

Ideal Candidate

• Enthusiastic leader with excellent communication skills
• Passionate about delivering outstanding customer experiences
• Organized and detail-oriented with strong problem-solving abilities
• Ready to contribute to a fun team atmosphere

A New Neighborhood Concept
The Collins Small Batch Kitchen is restaurateur Christopher Collins playground for creating his takes on classic American dishes. In the heart of Phoenix's Biltmore neighborhood, The Collins Small Batch Kitchen has a daily menu of favorites, along with a weekly rotating menu inspired by the season's freshest ingredients to create a dining experience that will have you returning often to this neighborhood kitchen.