Bread Club

About Us

The Bread Club is the latest opening by Feels Like Home, a Dallas based hospitality group. Our last opening was Mamani, which earned a Michelin Star after less than two months of being open. We are beyond excited to open The Bread Club.

At it’s core, The Bread Club is a neighborhood bakery built around great bread, good company, and the simple joy of sharing food.

We bake fresh every day, combining European baking traditions with Texas-grown grains. The result is bread that’s balanced, natural, and meant to be enjoyed every day.

More than just a bakery, The Bread Club is a return to bread as it should be — because good bread should be part of everyday life.

About You

The Bread Club is seeking a Senior Accountant to lead all accounting functions across the FLHO portfolio. This role is responsible for maintaining accurate financials, improving accounting processes, and ensuring timely, reliable reporting to support decision-making. This role will work closely with ownership and operational leadership, helping FLHO stay organized as we scale while maintaining strong financial discipline across multiple concepts. 

Key Responsibilities

• Oversee all accounting operations across entities, including general ledger, accounts payable/receivable, payroll coordination, and cash management 
• Manage weekly and monthly close processes, ensuring timely and accurate financial reporting 
• Prepare, review and analyze P&Ls, identifying trends, discrepancies, and opportunities for improvement 
• Maintain and improve internal controls, accounting policies, and reporting procedures 
• Ensure all invoices are properly captured, coded, and processed in a timely manner (in coordination with operations teams) 
• Reconcile bank accounts, credit cards, and intercompany transactions
• Serve as primary contact for external auditors and tax advisors 
• Support budgeting, forecasting, and cost control initiatives (labor, food, and beverage)
• Assist with system optimization across platforms such as Sage Intacct, Craftable, Toast, and payroll systems 
• Support new openings and ensure accounting systems and processes are properly set up from day one 
• Identify inefficiencies and implement scalable solutions as the company grows
• Develop a future accounting team 

Qualifications

• Bachelor's degree in Accounting, Finance, or related field
• CPA or CMA Qualification 
• 7+ years of accounting experience, preferably in multi-unit or multi-entity environments 
• Strong understanding of financial reporting and accounting fundamentals 
• Highly organized with strong attention to detail 
• Comfortable operating in a fast-paced, hands-on environment
• Strong communication skills and ability to work cross-functionally with operations teams 
• Understanding of GAAP, internal controls, and financial reporting standards 
• Proficiency in accounting systems (SageIntaact and Quickbooks required)
• Experience in hospitality preferred (restaurant, hotels) 
• Experience working with inventory-based accounting preferred 
• Familiarity with systems such as Toast and Craftable preferred 

Compensation

• 90k - 110k salary 
• Paid Time Off
• FLHO restaurant discounts 
• Medical, Dental, and Vision Benefits 

We are two brothers who grew up in Southern California, where bakeries were a big part of our daily lives. Fresh baguettes and croissants were always on the kitchen table - never lasting more than a couple of hours. We wanted to bring that same feeling to Dallas.