About SugarfireSugarfire Smoke House is known for doing barbecue differently—scratch kitchens, high-quality ingredients, and a team that takes pride in the craft. We move fast, we stay organized, and we care about doing things the right way.
Job DescriptionWe’re looking for a Pit Cook to support our kitchen team and help execute one of the most important parts of our operation—the smoker.
This is an entry-level position, but it’s a great opportunity to learn real kitchen skills and be part of a team that takes food seriously.
What You’ll DoAssist with smoking and preparing various cuts of meat
Support daily food prep and kitchen setup
Help maintain cleanliness, organization, and food safety standards
Work with the Chef on meat counts and daily prep needs
Keep prep areas stocked and ready for service
Jump in where needed to support the kitchen team
What We’re Looking ForNo experience required—we’ll train the right person
Strong work ethic and willingness to learn
Ability to work in a fast-paced kitchen environment
Reliable, on time, and takes direction well
Interest in cooking, BBQ, or kitchen work is a plus
Why This Role MattersThe Pit Cook plays a key role in preparing the product Sugarfire is known for. This position directly impacts food quality and consistency every day.