Restaurant Field Trainer
$47K - $51K/yr
... actively coach teams during live restaurant operations and may occasionally support training initiatives in other restaurants. Slim Chickens Systems, Principles, and Objectives: Has a ...

$47K - $51K/yr
... actively coach teams during live restaurant operations and may occasionally support training initiatives in other restaurants. Slim Chickens Systems, Principles, and Objectives: Has a ...
$47K - $51K/yr
... actively coach teams during live restaurant operations and may occasionally support training initiatives in other restaurants. Slim Chickens Systems, Principles, and Objectives: Has a ...
$11.25 - $14.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$11.25 - $14.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$11.25 - $14.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$11.25 - $14.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$14.50 - $18.25/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$14.50 - $18.25/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$12 - $15.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$12 - $15.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$11.50 - $15/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$11.50 - $15/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$10.50 - $14/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$10.50 - $14/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$10.25 - $13.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$10.25 - $13.50/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$10.50 - $14/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$10.50 - $14/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$11.25 - $15.25/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
$11.25 - $15.25/hr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
Sioux Falls, SD · On-site
$12 - $16/hr
Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual ... After training, your manager will place you in a more defined position that best suits your skills ...
Quick apply
Sioux Falls, SD · On-site
$12 - $16/hr
Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual ... After training, your manager will place you in a more defined position that best suits your skills ...
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... After training, you'll be placed in a role that best suits your skills and the restaurant's needs.
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... Support new restaurant openings by participating in pre-opening walkthroughs, training support, and ...
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... Support new restaurant openings by participating in pre-opening walkthroughs, training support, and ...
Fayetteville, AR · On-site
$47K - $58K/yr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... Support new restaurant openings by participating in pre-opening walkthroughs, training support, and ...
Fayetteville, AR · On-site
$47K - $58K/yr
At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand ... Support new restaurant openings by participating in pre-opening walkthroughs, training support, and ...
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$47K - $51K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 13 days ago
5.3
Based on 169 frontline employees who took The Breakroom Quiz
47th of 107 rated fast food restaurants
We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people.
If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level.
Slim Chickens is growing fast. The only question is-are you ready to grow with us?
POSITION OVERVIEW
The Corporate Trainer is a restaurant-based leadership role focused on developing strong teams and delivering excellent raining experiences within Slim Chickens restaurants. This role supports restaurant teams by coaching Certified Trainers, assisting with Manager-in-Training development, and helping restaurants maintain Slim Chickens training standards.
Corporate Trainers are high-performing restaurant leaders who are passionate about developing people and preparing future restaurant leaders. They are often top-performing Shift Managers or Certified Trainers who are ready to expand their leadership impact beyond a single shift.
Training & Team Development
Restaurant Training Standards
Coaching & Leadership
Communication & Training Coordination
Work Environment:This role works primarily in restaurant environments supporting training and operations. Corporate Trainers actively coach teams during live restaurant operations and may occasionally support training initiatives in other restaurants.
Slim Chickens Systems, Principles, and Objectives:Has a thoroughunderstanding of Slim Chickens' established operating systems (e.g., quality, safety, company policies, guest experience) and the professionalism needed to uphold them. Recognizes the responsibility to stay updated on these systems and the role this position plays in supporting and reinforcing them.
Physical Activities:Primarily performed in a restaurant environment with occasional time spent in an office setting. Involves facilitating MIT training, supporting CTRs as needed, and ensuring operational excellence. Requires engaging with Team Members, Managers, Operators, and Franchisees, coaching in real-time, and making decisions that enhance Guest and associate satisfaction.
Travel:Some travel between restaurants may be required.
Requirements:
Skills:
Technical Skills:
Physical Requirements:
Education:
Benefits
Health insurance
Dental insurance
Vision insurance
Flexible Spending Account
401(k)
Parental Leave
Pet Insurance
Paid time off
Life Insurance
Tuition reimbursement
Adoption Assistance
Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability.
Get the full story on Breakroom
Sourced by ZipRecruiter
Slim Chickens is a prominent player in the fast-casual dining industry. The company, based in Fayetteville, AR, US, operates in the food and beverages sector, offering a menu focused on chicken dishes. It was founded in 2003 by Greg Smart and Tom Gordon, who aimed to bring Southern hospitality coupled with honest food to the fast casual sector. The company runs on three core values: honesty, integrity, and hard work. Via their official website, slimchickens.com, they highlight their mission which involves providing a delightful dining experience with customizable meals made from fresh, natural ingredients.
Restaurants
11 - 50 Employees
Fayetteville, AR, US