Suzu Ath

8 jobs near Columbus, OH

Host

Cincinnati, OH · On-site

$12 - $15/hr

Suzu -- Opening October 2026 Position Type: Non-Exempt, Full-Time / Part-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern Japanese hospitality and cuisine ...

Suzu -- Opening October 2026 Position Type: Non-Exempt, Full-Time / Part-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern Japanese hospitality and cuisine ...

Suzu -- Opening October 2026 Position Type: Non-Exempt, Full-Time / Part-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern Japanese hospitality and cuisine ...

Server

Cincinnati, OH · On-site

$11/hr

Suzu -- Opening October 2026 Position Type: Non-Exempt, Full-Time / Part-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern Japanese hospitality and cuisine ...

Suzu -- Opening October 2026 Position Type: Non-Exempt, Full-Time / Part-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern Japanese hospitality and cuisine ...

Suzu Cincinnati · Madisonville, Cincinnati, OH 45227 Status: Full-time · Salaried · Exempt Schedule: Nights, weekends amp; holidays; peak-service presence required Reports To: General Manager ...

Bar Manager

Cincinnati, OH · On-site

$60 - $80/hr

Suzu Cincinnati · Madisonville Reports To: General Manager Direct Reports: Bartenders · Barbacks Coordinates With: Assistant GM · Chef Makoto · Beverage partners The Role At Suzu, the bar is not ...

Bar Manager

Cincinnati, OH · On-site

$55K - $65K/yr

Suzu Cincinnati · Madisonville Status: Full-time · Salaried · Exempt Schedule: Nights, weekends amp; holidays, peak-service presence required Reports To: General Manager Direct Reports: Bartenders ...

$12 - $15/hr

Full-time, Part-time

Posted 9 days ago


Key responsibilities

  • Greet and bid farewell to guests, creating a welcoming and memorable first and last impression.

  • Manage reservations, walk-ins, and the waitlist, and seat guests to ensure smooth dining room flow.

  • Coordinate seating, communicate guest needs and special requests to staff, and maintain a polished host stand.


Job description

Job description:
Host
Restaurant: Suzu — Opening October 2026
Position Type: Non-Exempt, Full-Time / Part-Time
Location: Cincinnati, Ohio
About SUZU Hospitality
SUZU is our vision of modern Japanese hospitality and cuisine, embodying the harmony between innovation and timeless tradition. Located in Madisonville, Cincinnati, SUZU is inspired by the craftsmanship, flavors, and modern dining culture of Japan.
As part of a growing hospitality group with restaurants across the United States, we are committed to delivering exceptional food, authentic hospitality, and a guest experience that is seamless, thoughtful, and inviting.
Whether in the front of house or back of house, every team member plays an essential role in creating an environment built on professionalism, respect, teamwork, and continuous growth.
SUZU Hospitality is an Equal Opportunity Employer, and we are proud to foster an inclusive workplace where all individuals have the opportunity to thrive.
Position Summary
The Host is the first and last impression of the SUZU experience. This role manages reservations, greets and seats guests, oversees the waitlist, and orchestrates dining-room flow with grace and warmth. The ideal candidate is welcoming, organized, composed under pressure, and genuinely excited to set the tone for every guest's visit.
Compensation
$12.00 - 15.00 per hour.
Key Responsibilities
Guest Reception amp; Hospitality
• Warmly welcome and bid farewell to every guest, setting the tone for the experience
• Create a gracious, polished, and memorable first impression
• Accommodate special requests, occasions, and guest preferences whenever possible
Reservations amp; Seating
• Manage reservations, walk-ins, and the waitlist using the reservation and POS systems
• Seat guests thoughtfully to balance the dining room and server stations
• Maintain accurate guest counts, table statuses, and turn times
Dining Room Flow amp; Communication
• Coordinate seating and pacing with Servers, Managers, and the kitchen
• Communicate VIPs, allergies, special occasions, and timing notes to the team
• Help maintain a smooth, well-paced flow throughout service
Phone amp; Inquiry Management
• Answer phones professionally and respond to guest inquiries and reservation requests
• Provide accurate information about the restaurant, menu, and policies
• Manage guest communication with discretion and care
Standards amp; Presentation
• Maintain a polished, professional appearance and demeanor at all times
• Keep the host stand and entrance area clean, organized, and welcoming
• Follow all SUZU service standards and safety protocols
Qualifications
• 1+ years of host or guest-facing hospitality experience (fine dining preferred)
• Familiarity with reservation systems (e.g., OpenTable, Resy, Tock) a plus
• Excellent communication, organization, and interpersonal skills
• Composure and professionalism in a fast-paced environment
• Polished presentation and a genuinely welcoming personality
• Willingness to learn Japanese hospitality standards
What Suzu Offers
• Competitive hourly pay
• Training in fine-dining hospitality, reservation management, and Japanese guest etiquette
• Opportunities to grow into Lead Host, Server, or FOH coordination roles
• Professional, respectful, and supportive environment
• Staff meals and continuous development