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SAU 39

30 Sau 39 Jobs Hiring Near You

SAU 39

Amherst Middle School - Cook

Amherst, NH

$14.50 - $19.25/hr

Coordinates and prepares all food items for the kitchen. Help ensure student and staff have all the necessary items needed to enjoy their meal and help facilitate an efficient dining environment.

SAU 39

Head Boys Basketball Coach

Amherst, NH · On-site

Head Baseball Coach Position Overview: We are seeking a dynamic and passionate coach who demonstrates a deep belief in the potential of all students, and the ability to work with diverse teens. The ...

SAU 39

Custodian Nights (2:00 PM - 7:30 PM)

Amherst, NH

$16.75 - $21.75/hr

The Amherst School District is seeking qualified candidates for their custodial staff. The technician performs routine building maintenance and repairs as requested and scheduled by the Facility ...

SAU 39

Bus Driver

Amherst, NH · On-site

$24 - $25/hr

Description: Bus Drivers for Butler Bus Company $2500 Sign-On Bonus! Now Hiring Part-Time School Bus Drivers with or without CDL in Amherst, NH. *We will train you! Come and enjoy working for a ...

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Amherst Middle School - Cook

SAU 39

Amherst, NH

$14.50 - $19.25/hr

Other

Posted 21 days ago

Job description

Coordinates and prepares all food items for the kitchen. Help ensure student and staff have all the necessary items needed to enjoy their meal and help facilitate an efficient dining environment. This position reports directly to the Kitchen Manager. 
Responsibilites: 
Under general supervision and following established Standardized Operating Procedures: 
  • Perform any duties or tasks communicated by the Kitchen Manager.
  • Delegates tasks to other food service workers.
  • Fill in for the Kitchen Manager when absent. 
  • Set up and breakdown serving stations in correlation to the daily menu.
  • Prepare, assemble, and replenish food and beverages.
  • Maintain a clean, organized, and efficient workstation. 
  • Has positive and friendly attitude towards students, staff, fellow coworkers, and management.
  • Maintain proper personal hygiene and adheres to dress code. 
Requirements: 
  • ServSafe Certification: Food Handler of some other Safety & Sanitation Certificate or equal standard or higher is prefered but not required.  Example: UNH Coorperative Extension Safety & Sanitation Certificate, or any ICN Sanitation Certificates. 
  • Ability to adapt and work well with a changing work environment. Works well under pressure. 
  • Must be able to lift up to 50 pounds, push or pull heavy carts and racks daily. 
  • Must be able to work in varied work environment temperatures. Example: Put away orders in the freezer, or work in a hot kitchen during the spring and summer months.
  • Must be able to read, speak, write and understand English.
  • Must be able to sommunicate with the public and have good customer relation skills.
  • Must be able to follow a standardized recipe. 





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