Banquet Manager
Houston, TX · On-site
This is an excellent opportunity for a hospitality professional with a strong luxury or full-service hotel background who thrives in fast-paced banquet and catering operations. The ideal candidate ...
Redd Hospitality
21 Redd Hospitality Jobs Hiring Near You
Banquet Manager
Houston, TX · On-site
This is an excellent opportunity for a hospitality professional with a strong luxury or full-service hotel background who thrives in fast-paced banquet and catering operations. The ideal candidate ...
Private Club General Manager
Houston, TX · On-site
Building and sustaining the culture outlined in the hospitality playbook * Performance evaluation and ongoing coaching * Creating a team environment where excellent people want to stay Commercial
New
Private Club General Manager
Houston, TX · On-site
Building and sustaining the culture outlined in the hospitality playbook * Performance evaluation and ongoing coaching * Creating a team environment where excellent people want to stay Commercial
New
Building and sustaining the culture outlined in the hospitality playbook * Performance evaluation and ongoing coaching * Creating a team environment where excellent people want to stay Commercial
New
Building and sustaining the culture outlined in the hospitality playbook * Performance evaluation and ongoing coaching * Creating a team environment where excellent people want to stay Commercial
New
Hotel Executive Chef
$68K - $94K/yr
The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospitality environment. As the Executive Chef, you ...
New
Hotel Executive Chef
$68K - $94K/yr
The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospitality environment. As the Executive Chef, you ...
New
Hotel Executive Chef
$68K - $94K/yr
The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospitality environment. As the Executive Chef, you ...
New
Hotel Executive Chef
$68K - $94K/yr
The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospitality environment. As the Executive Chef, you ...
New
Sous Chef
Hartford, CT · On-site
$50K - $68K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you ...
Sous Chef
Hartford, CT · On-site
$50K - $68K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you ...
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
The Role The Famp;B Director owns the food and beverage operation of the private club from concept to execution. They lead the Head Chef, Bar Lead, and the full Famp;B service team. They are ...
New
The Role The Famp;B Director owns the food and beverage operation of the private club from concept to execution. They lead the Head Chef, Bar Lead, and the full Famp;B service team. They are ...
New
Executive Sous Chef
Augusta, GA · On-site
$61K - $78K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you ...
Executive Sous Chef
Augusta, GA · On-site
$61K - $78K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you ...
Executive Sous Chef
Denver, CO · On-site
$66K - $84K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Executive Sous Chef
Denver, CO · On-site
$66K - $84K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
Executive Chef
$60K - $83K/yr
Overview - NO NIGHTS!!!!! We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with ...
Executive Chef
$60K - $83K/yr
Overview - NO NIGHTS!!!!! We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with ...
Sous Chef
$51K - $69K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Sous Chef
$51K - $69K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Food and Beverage Manager
Houston, TX · On-site
Floor Manager Key Responsibilities * Lead day-to-day operations for all FOH * Recruit, develop, and lead Famp;B leadership teams and frontline managers * Ensure consistent service standards, food ...
New
Food and Beverage Manager
Houston, TX · On-site
Floor Manager Key Responsibilities * Lead day-to-day operations for all FOH * Recruit, develop, and lead Famp;B leadership teams and frontline managers * Ensure consistent service standards, food ...
New
Executive Sous Chef
$59K - $75K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Executive Sous Chef
$59K - $75K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Executive Sous Chef
$61K - $78K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Executive Sous Chef
$61K - $78K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Beverage Manager
Charlotte, NC · On-site
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
Beverage Manager
Charlotte, NC · On-site
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
Sous Chef
Charleston, SC · On-site
$47K - $64K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you ...
Sous Chef
Charleston, SC · On-site
$47K - $64K/yr
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you ...
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
Overview We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will ...
Restaurant General Manager
Pocono Manor, PA · On-site
$80K - $90K/yr
This leadership position oversees one of the resort's premier dining destinations alongside the vibrant atmosphere of Redd's Piano Bar, ensuring both venues deliver exceptional hospitality, seamless ...
Restaurant General Manager
Pocono Manor, PA · On-site
$80K - $90K/yr
This leadership position oversees one of the resort's premier dining destinations alongside the vibrant atmosphere of Redd's Piano Bar, ensuring both venues deliver exceptional hospitality, seamless ...
Redd Hospitality Jobs Information
Full-time
Re-posted 2 days ago
Job description
About the Opportunity
We are seeking an experienced Banquet Manager to join a high-volume hospitality team. This is an excellent opportunity for a hospitality professional with a strong luxury or full-service hotel background who thrives in fast-paced banquet and catering operations. The ideal candidate has extensive experience managing both on-site and off-site events while delivering exceptional guest experiences and leading large banquet teams.
Responsibilities
- Oversee all banquet operations, ensuring flawless execution of events from setup through breakdown.
- Manage multiple events simultaneously, including weddings, galas, corporate meetings, conventions, and social functions.
- Coordinate closely with Catering Sales, Event Managers, Culinary, Stewarding, and other hotel departments to ensure seamless event execution.
- Lead, coach, schedule, and develop banquet captains, servers, bartenders, and support staff.
- Maintain exceptional service standards while ensuring guest satisfaction at every event.
- Oversee off-site catering events, including logistics, staffing, transportation, and execution.
- Manage labor costs, scheduling, payroll, inventory, and banquet operating expenses.
- Ensure compliance with health, safety, sanitation, and liquor regulations.
- Monitor banquet equipment, room setups, and service standards to maintain brand excellence.
- Handle guest concerns professionally and resolve issues quickly and effectively.
Qualifications
Required
- 3 years of Banquet Management experience in a full-service hotel.
- Experience managing both on-site and off-site catering/events.
- Proven experience overseeing banquet and catering operations generating $5 million in annual banquet revenue.
- Experience executing events with 1,000 guests.
- Strong leadership experience managing large banquet service teams.
- Excellent organizational, communication, and time management skills.
- Ability to work evenings, weekends, and holidays as business demands.
Preferred
- Luxury hotel or resort experience.
- Experience with convention hotels or conference centers.
- Knowledge of banquet management systems and POS software.
- Food Handler and Alcohol Service certifications (or ability to obtain).
What We#39;re Looking For
The ideal candidate is a hands-on leader who remains calm under pressure, leads by example, and enjoys delivering memorable guest experiences. You have a passion for hospitality, exceptional attention to detail, and the ability to successfully execute everything from intimate VIP dinners to large-scale events serving more than 1,000 guests.