Redbird

Redbird

3 jobs near Columbus, OH

Benefits: * Tips * Employee discounts * Training & development Job Purpose: Welcome each guest with a warm and genuine greeting upon arrival. Help create a positive dining experience by thoughtfully ...

Benefits: * Tips * Employee discounts * Training & development Job Purpose: Guide events staff on execution of private events. Provide friendly, responsive service to create an exceptional dining ...

Benefits: * Tips * Employee discounts * Training & development Job Purpose: Provide friendly, responsive service to create an exceptional dining experience for all of our guests. To coordinate a ...

Host

Host

Redbird

Los Angeles, CA

$19 - $24/hr

Part-time

Posted 11 days ago


Job description

Benefits:
  • Tips
  • Employee discounts
  • Training & development

Job Purpose:
Welcome each guest with a warm and genuine greeting upon arrival. Help create a positive dining experience by thoughtfully and efficiently seating guests in a way that best accommodates their needs and preferences. Maintain a smooth flow throughout the restaurant to ensure every guest enjoys attentive service and a comfortable atmosphere. Thank guests sincerely as they depart and invite them to return
Duties & Responsibilities:
  • Warmly and graciously greet all guests upon arrival.
  • When possible, open the front door for guests entering or leaving the restaurant.
  • Effectively work the computerized seating and reservation system.
  • Provide guests with estimated waiting time.
  • Accommodate special seating requests for guests whenever possible.
  • Seat guest guests based on guest preferences and balancing of customer flow in server stations.
  • Answer phones with correct phone greeting. Direct calls to the appropriate person or take messages.
  • Maintain the cleanliness of the Host station and front entry of the restaurant.
  • Thank guests as they leave and invite them to return.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Working Conditions and Expectations:
  • Work schedule will may vary between early morning to late evening, weekends and holidays
  • Shifts will range from 4 - 8 hours and you may at times be asked to work overtime
  • Able to work in a fast paced environment and keep with the guests needs.
  • Working inside as well as in outside dining areas.
  • Always act in a professional manner that represents the restaurant, owners, partners and staff.
  • Respectful to all guests that have chosen to dine in our restaurants.
  • Demonstrate teamwork in all areas of the restaurant
  • Work with a positive attitude in all types of situations
  • Follow safety and sanitation rules and laws at all times
  • Attends all scheduled employee meetings.
  • Always act in the best interest of the restaurant, fellow employees and guests.
  • Welcome and accept feedback and coaching from the management team in order to maintain and grow as an employee
Qualifications:
  • High school diploma or equivalent.
  • Customer service and/or restaurant experience preferred.
  • Be able to communicate clearly and effectively in the predominant language(s) of our guests.
  • Have working knowledge of food menu.
  • Food Handlers certificate required
Physical Requirements:
  • Be able to work in a standing position for long periods of time (up to 8 hours) and work in a multiple level building.
  • Be able to safely lift and easily maneuver items that may weigh up to 15 pounds.