Prime + Proper Nashville

4 jobs near Columbus, OH

Pastry Cook

Nashville, TN · On-site

$17 - $20.50/hr

Come be a part of something extraordinary -- Prime + Proper Nashville is coming soon! At Prime + Proper, we are always seeking individuals with creativity, passion, and the drive to be the best. We ...

Host

Nashville, TN

$15 - $22/hr

Come be a part of Prime + Proper Nashville! The Prime + Proper Concierge Team are our guests first impression; they offer a warm greeting to every guest and welcome them into our home. They make ...

Pastry Cook

Nashville, TN

$17 - $20.50/hr

Come be a part of something extraordinary -- Prime + Proper Nashville is coming soon! At Prime + Proper, we are always seeking individuals with creativity, passion, and the drive to be the best. We ...

Host

Nashville, TN

$15 - $22/hr

Come be a part of Prime + Proper Nashville! The Prime + Proper Concierge Team are our guests first impression; they offer a warm greeting to every guest and welcome them into our home. They make ...

Pastry Cook

Prime + Proper - Nashville

Nashville, TN • On-site

$17 - $20.50/hr

Full-time

Re-posted 16 days ago


Job description

Come be a part of something extraordinary — Prime + Proper Nashville is coming soon!

At Prime + Proper, we are always seeking individuals with creativity, passion, and the drive to be the best. We value those who want a seat (and a voice) at the table, who take pride in being strong contributors to a growing, dynamic team.

If you’re looking for a career with a progressive hospitality company that values collaboration, excellence, and personal growth, Prime + Proper Nashville is looking for YOU. We’re committed to our people through competitive pay and benefits, career-long training and development, and endless opportunities for advancement.

About the Role

Our Pastry Team is a small, passionate group of motivated professionals dedicated to creating memorable and beautifully crafted desserts. As part of our opening team, you’ll help shape the pastry program from day one — bringing creativity, precision, and pride to every plate.

You’ll be responsible for preparing, plating, and executing exceptional desserts while maintaining a clean, organized, and efficient workspace that meets Prime + Proper’s culinary standards.

The Essentials
  • Must value and support our TEAM!

  • Must prioritize our GUESTS!

  • Must be willing to learn AND teach.

  • Must love staying current with all things culinary and pastry.

  • Must want to contribute — we don’t play on the sidelines.

  • Promote Heirloom’s culture of going above and beyond.

  • Must understand the importance of consistency and care — ALWAYS.

Job Responsibilities
  • Prepare a variety of breads, pastries, and plated desserts according to standardized recipes.

  • Safely and effectively operate kitchen equipment, including mixers, ovens, and knives.

  • Maintain portion controls, par levels, and presentation standards.

  • Support the Pastry Sous Chef with organization and prep execution.

  • Demonstrate solid foundational pastry techniques and a willingness to grow your skill set.

  • Work collaboratively in a fast-paced, team-oriented environment.

  • Follow all kitchen standards, sanitation, and safety policies.

  • Assist in training new team members and help build a positive, learning-focused culture.

  • Maintain efficiency and minimize waste while upholding quality standards.

More detail about Prime + Proper - Nashville part of Heirloom Hospitality Group LLC, please visit https://culinaryagents.com/entities/912826-Prime-%252B-Proper---Nashville