Paragon Deli Cafe

No experience necessary.  On the job training.  Part time or full time

General restaurant duties.

Point of sale with customers. Taking orders in person and over the phone. Working the cash register.  Printing out orders.

Food preparation using in-house recipes for soups, salads, desserts, salad dressings,

Preparing hot ( on the grill or in the oven) and cold sandwiches,  salads, soups, coffee drinks, mock cocktails.

Delivery food to customers, bussing tables, dish washing

General kitchen clean up work

Paragon is a family owned operated business that opened 6 years ago. We are located in one of San Diego busiest recreational and tourist areas. Our menu is a step above your normal deli Cafe sandwiches. We serve breakfast and lunch Six days a week between 7 AM and 3 PM.