PCL Ventures

31 jobs near Columbus, OH

The Market Leader is responsible for creating a culture that reflects the company values, increasing sales and profits through sound financial management and provides leadership, direction and ...

Market Leader

Hobbs, NM ยท On-site

The Market Leader is responsible for creating a culture that reflects the company values, increasing sales and profits through sound financial management and provides leadership, direction and ...

Restaurant Team Leader

Taos, NM ยท On-site

$18/hr

Our Restaurant Team/Shift Leaders have a dual role - you'll serve as both a restaurant leader and a team member. As a leader, you'll work closely with the Restaurant Manager ensuring all operating ...

Team Member

Santa Fe, NM ยท On-site

$18/hr

Our Restaurant Team Members are responsible for ensuring each customer enjoys an amazing experience. It starts with hot, freshly-prepared products, always using the highest quality ingredients, and ...

The Market Leader is responsible for creating a culture that reflects the company values, increasing sales and profits through sound financial management and provides leadership, direction and ...

Our Restaurant Team/Shift Leaders have a dual role - you'll serve as both a restaurant leader and a team member. As a leader, you'll work closely with the Restaurant Manager ensuring all operating ...

At Whataburger, we started out with a simple goal: to serve a burger so big it took two hands to hold and so good that in one bite a customer would say "What a burger!". We didn't just create a ...

Restaurant Manager

Hobbs, NM ยท On-site

$23 - $40/hr

At Whataburger, we started out with a simple goal: to serve a burger so big it took two hands to hold and so good that in one bite a customer would say "What a burger!". We didn't just create a ...

Porter

Clovis, NM ยท On-site

$12.25 - $15.25/hr

Need to have Team Members are responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, caring for guests and fellow Team Members, and maintaining the company ...

Early Bird Team Member

Clovis, NM ยท On-site

$10.25 - $13.50/hr

Need to have Available to work early bird/overnight shifts between 10p and 8a. Nice to have Food service experience. Description Our Restaurant Team Members are responsible for ensuring each customer ...

Restaurant Manager

Taos, NM ยท On-site

$21/hr

At Whataburger, we started out with a simple goal: to serve a burger so big it took two hands to hold and so good that in one bite a customer would say "What a burger!". We didn't just create a ...

Early Bird Team Member

Farmington, NM ยท On-site

$9.50 - $12.50/hr

Need to have Available to work early bird/overnight shifts between 10p and 8a. Nice to have Food service experience. Description Our Restaurant Team Members are responsible for ensuring each customer ...

Team Member

Farmington, NM ยท On-site

$13/hr

Our Restaurant Team Members are responsible for ensuring each customer enjoys an amazing experience. It starts with hot, freshly-prepared products, always using the highest quality ingredients, and ...

Our Restaurant Team/Shift Leaders have a dual role - you'll serve as both a restaurant leader and a team member. As a leader, you'll work closely with the Restaurant Manager ensuring all operating ...

Team Member

Taos, NM ยท On-site

$16/hr

Our Restaurant Team Members are responsible for ensuring each customer enjoys an amazing experience. It starts with hot, freshly-prepared products, always using the highest quality ingredients, and ...

Porter

Taos, NM ยท On-site

$14 - $17.25/hr

Need to have Team Members are responsible for exhibiting a friendly and enthusiastic attitude while performing job assignments, caring for guests and fellow Team Members, and maintaining the company ...

Restaurant Manager

Santa Fe, NM ยท On-site

$24/hr

At Whataburger, we started out with a simple goal: to serve a burger so big it took two hands to hold and so good that in one bite a customer would say "What a burger!". We didn't just create a ...

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Market Leader

PCL Ventures LLC

Clovis, NM โ€ข On-site

Full-time

Posted 15 days ago


Job description

The Market Leader is responsible for creating a culture that reflects the company values, increasing sales and profits through sound financial management and provides leadership, direction and support to the General Managers. The overall goal of the Market Leader is to ensure successful operations of the restaurants in his/her portfolio.
QUALIFICATIONS
  • Restaurant industry experience

Essential Functions
FINANCIAL
  • Meets or exceeds budgeted sales and profits.
  • Maximizes profits by controlling expenses within established budget guidelines.
  • Identifies, evaluates and responds appropriately to labor efficiency problems.
  • Monitors restaurant management and employee schedules.
  • Identifies, evaluates and responds appropriately to cost of food efficiency problems.

OPERATIONS
  • Ensure all restaurants meet or exceed Popeyes operations and quality standards.
  • Provides counsel on improving operational performance.
  • Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and appearance standards.
  • Enforces sanitary practices for food handling, general cleanliness and maintenance of kitchen, dining areas, restrooms and the outside appearance of the restaurant.

GUEST SERVICE
  • Responds immediately to guest complaints.
  • Maintains & implements a strong commitment to guest satisfaction.

PERSONNEL
  • Recruiting, selecting, training, supervising, coaching, counseling, and when necessary, terminating restaurant management staff.
  • Develop managers by providing ongoing feedback and establishing performance expectations.
  • Creates and maintains plan for developing internal candidates for promotion.

TRAINING
  • Trains Manager in changes in company policy or procedures.
  • Aids Managers in identifying potential problems and develop solutions.
  • Ensures proper training of Manager Trainees and monitors effectiveness of training stores.

PEOPLE DEVELOPMENT
  • Develops managerial and leadership abilities of restaurant management staff.
  • Consistently and constantly reinforces company values.
  • Conducts meetings with restaurant management team on a regular basis.
  • Provides coaching and feedback on an on-going basis.

EMPLOYEE RELATIONS
  • Conducts investigations as required. Involves the Director of Operations and Human Resources as appropriate to resolve issues.
  • Coaches restaurant management for improved performance.
  • Works with restaurant management team to define potential issues/problems and assist the restaurant management team in building solutions.

ADMINISTRATION
  • Maintains compliance with all state, local and federal regulations, as well as company policies and procedures. Performs loss prevention audits to ensure all laws are being followed.
  • Completes all required financial reports accurately.
  • Responds to P&L statements and takes corrective action as necessary.
  • Acts as liaison between the field and home office.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.