Montclair Hospitality Group

50 Montclair Hospitality Group Jobs Hiring Near You

Stout NYC Hospitality Group consists of a dozen owner-operated bars/restaurants throughout New York ... in Montclair, NJ. The MC Hotel has three venues--Allegory, a breakfast, lunch, and dinner ...

Prep Cook

Maplewood, NJ · On-site

$17/hr

ANI RAMEN HOUSE, a beloved NY/ NJ restaurant group, is seeking Prep Cooks to join our amazing Maplewood team! Ani, which means "big brother", is a vision of our owner and founder Luck, who decided to ...

Runner/Busser

Summit, NJ · On-site

$16/hr

We have a truly amazing opportunity to work with a growing restaurant group. With several incredibly successful full-service restaurants, we are looking to add dedicated team members to our growing ...

General Manager

Montclair, NJ · On-site

$45K - $55K/yr

Retro Fitness Montclair is a premier fitness center dedicated to helping our members achieve their ... Minimum of 1 year of experience in a managerial role within the fitness, retail, or hospitality ...

Retro Fitness Montclair is a premier fitness center dedicated to helping our members achieve their ... Minimum of 1 year of experience in a managerial role within the fitness, retail, or hospitality ...

Client Specialist Key

Montclair, NJ · On-site

$16.92 - $21.15/hr

Create and foster a culture of hospitality through exceptional customer experiences and build ... Store 00266 Upper Montclair, NJ-Upper Montclair,NJ 07043 Position Type: Regular/Part time Pay Range ...

Paid time off Retro Fitness Montclair is a premier fitness center dedicated to helping our members ... Minimum of 1 year of experience in a managerial role within the fitness, retail, or hospitality ...

Member Experience Manager

Montclair, CA · On-site

$19.90 - $21.90/hr

Member Experience Manager Montclair: Fremont Ave / Moreno St EōS Fitness is bold, upbeat, and ... Group Health, dental, vision, Supplemental Life, and Employee Assistant Program are offered ...

Showing results 41-50

Montclair Hospitality Group Jobs Information

Infographic showing various job openings at Montclair Hospitality Group in the United States as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% Physical job distribution.

Service Manager

Stout NYC @ MC Hotel

Montclair, NJ

Full-time

Posted 27 days ago


Job description


Stout NYC Hospitality Group consists of a dozen owner-operated bars/restaurants throughout New York City. Our mission is to provide authentic, accessible, desirable spaces for people seeking meaningful connections with friends, family, and colleagues. With specific attention to the guest experience and our food and drinks programs, our aim is to create a true home for the public to come as they are.
Stout NYC Hospitality Group consists of a dozen owner-operated bars/restaurants throughout New York City. Our mission is to provide authentic, accessible, desirable spaces for people seeking meaningful connections with friends, family, and colleagues. With specific attention to the guest experience and our food and drinks programs, our aim is to create a true home for the public to come as they are.

Job Description

 We are looking for an experienced and qualified Service Manager to oversee day-to-day food & beverage service at The MC Hotel in Montclair, NJ.  The MC Hotel has three venues--Allegory, a breakfast, lunch, and dinner restaurant; Splendid, a rooftop bar; and a banquets & catering operation that hosts events of all sizes.  


Responsibilities:

  • Manage daily operations including cleanliness, organization, revenue opportunities and staffing
  • Provide exceptional guest service, thereby setting the standard for all employees
  • Train, coach and develop all front-of-house employees through ongoing feedback and the establishment of performance expectations

  • Ensure restaurant and bar is in complete compliance with all local, state, and federal regulations

  • Meeting and greeting customers and organizing table reservations.

  • Organizing and supervising the shifts of hourly front of house staff

  • Maintaining high standards of quality control, hygiene, and health and safety.

  • Work cooperatively with other hotel departments, including front desk, events/sales, housekeeping, engineering, etc. 
  •  Ensure strong execution of private events in the hotel's various venues and spaces


Competencies and Skills Required

  • At least 1 year of restaurant management experience in a high-volume setting

  • Experience working in a multi-venue establishment preferred

  • Outstanding communication and leadership skills

  • Good understanding of useful computer programs (Toast, OpenTable, Harri, Canva)

  • Experience running and managing banquet & catering events, preferably in a hotel environment  
  • Availability to work nights and weekends