Luma
Luma

60 Luma Jobs Hiring Near You

Company Description Luma is a contemporary restaurant that reflects Toronto's vibrant and diverse culinary landscape. Guided by a commitment to seasonal ingredients and exceptional quality, our menu ...

You'll lead Luma's entry into the Entertainment vertical, placing our technology at the heart of major studios, production houses, and agencies, and defining how creative AI gets sold into production ...

Social Lead

Redwood City, CA · On-site

$220K - $290K/yr

Luma AI is a frontier research lab and an AI native product company. We're building creative agents that expand what creative professionals can imagine and make. AI is a story that gets told on ...

Forward Deployed Engineers turn what Luma's models can do into systems customers actually rely on. You embed with a customer, learn their workflow, define the problem with them, and build the ...

You'll lead Luma's regional sales - owning strategic accounts yourself while hiring and coaching a team of Account Executives - and place our creative AI technology with the world's leading brands ...

You'll help define the simulation substrate Luma uses to train general-purpose robot policies - a faithful, controllable simulation of the world built on our generative video and 3D models. You'll ...

About Luma Our mission is to build unified intelligence to expand human imagination and capabilities.We believe multimodality is critical for intelligence. To move beyond language models and build ...

Sales Manager

Redwood City, CA · On-site

$275K - $350K/yr

You'll lead Luma's regional sales - owning strategic accounts yourself while hiring and coaching a team of Account Executives - and place our creative AI technology with the world's leading brands ...

Product Manager, Growth

Redwood City, CA · On-site

$250K - $325K/yr

Growth at Luma runs across product, engineering, marketing, and data, and you'll operate with high velocity, imperfect data, and a bias to action. It fits an experiment-driven PM who's equally ...

You'll own the roadmap for Luma's core creative product, turning frontier AI research into pro-level photo and video tools that creators love, driving adoption and setting PM best practices from day ...

You'll build Luma's enterprise products from the model up, turning frontier multimodal capabilities into solutions marketing, advertising, and entertainment customers will pay for and scale. You'll ...

You'll build the security foundations under Luma's models and products: identity, access control, secrets, encryption, and how autonomous AI systems are granted and constrained in their authority.

You'll own the bridge between Luma's frontier research and its products - Canvas, Agents, and the model platform - making sure what researchers build is shaped by what customers need, and what ships ...

You'll own how Luma's models get served - integrating new architectures into the inference engine, scaling deployments across thousands of machines, and keeping expensive GPU fleets busy while ...

You'll ship real products to real users at Luma, working close to experienced technical leaders and using AI coding agents to build at a pace that wasn't possible a few years ago. This is a role for ...

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Infographic showing various job openings at Luma in the United States as of September 2026, with employment types broken down into 95% Full Time, and 5% Part Time. Highlights an 100% Physical job distribution.

Sous Chef - Luma

Toronto, ON • On-site

Luma
Arts, Entertainment, and Recreation • 201 - 500 employees

Full-time

Medical, Dental, Vision, Life, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Company Description

Luma is a contemporary restaurant that reflects Toronto’s vibrant and diverse culinary landscape. Guided by a commitment to seasonal ingredients and exceptional quality, our menu highlights sustainably sourced seafood, premium meats, and fresh local produce. Inspired by global flavours and techniques, we create dishes that celebrate the bounty of each season and deliver a dining experience that is both refined and approachable. At Luma, thoughtful hospitality and a passion for great food come together to create memorable experiences for our guests.

What’s in it for you? 

  • Shared gratuities
  • Paid vacation, sick, and personal day
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Dining allowance and uniform allowance
  • Discounted gym membership
  • Access to our employee assistance program 
  • Group life and disability insurance 
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • RRSP matching
  • Employee referral program
  • Professional development fund
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
Job Description

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks. Our Sous Chefs are hands on with cooking and managing their teams.

The day to day:

  • Lead by example and bring Luma’s vision and O&B’s values to life every day—creating an inspiring, professional, and inclusive kitchen culture.
  • Actively oversee daily kitchen operations, ensuring consistency, quality, and impeccable cleanliness.
  • Collaborate closely with the culinary and front-of-house teams to maintain seamless communication and exceptional guest experiences.
  • Manage inventory, ordering, and receiving procedures to ensure accuracy, cost control, and product quality.
  • Foster a team culture that celebrates craftsmanship, creativity, and a genuine love of food and hospitality.
  • Support all aspects of team development including recruitment, training, performance management, and ongoing coaching.
  • Demonstrate strong leadership, professionalism, and integrity in every interaction—serving as a role model to all team members.
  • Utilize effective conflict resolution and problem-solving skills to maintain a positive, solutions-focused environment.
  • Perform other duties as assigned in support of kitchen and restaurant operations.
Qualifications
  • Previous Sous Chef or Chef de Cuisine experience in a similar environment
  • Passion for food & culinary excellence
  • High level of integrity
  • Discipline and vision
  • Ability to build and nurture relationships; strong team leadership and interpersonal skills
  • Reputation for paying fanatical attention to detail
  • Drive and takes initiative
  • Exceptional communication skills with all levels of the organization
  • Performs well in a performance based culture
  • Is very hands on and motivates by setting the example
  • Available weekends, evenings and holidays as needed
  • Legally eligible to work in Canada

Additional Information

This is a current vacancy

Salary: $52,000 - $58,000

AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.


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About Luma

Sourced by ZipRecruiter

Industry

Arts, entertainment, and recreation

Company size

201 - 500 Employees

Headquarters location

Santa Monica, CA, US

Year founded

2002