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Level5 Hospitality

25 Level5 Hospitality Jobs Hiring Near You

LEVEL 5 Hospitality, LLC

Night Auditor

Denver, CO · On-site

$15.50 - $20.50/hr

Welcome to Level5 Hospitality! We are a team of diverse experts that came together to create a powerhouse in the hotel management space. This L5 lifestyle encompasses our values, ethics, mindset, and ...

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Level5 Hospitality Jobs Information

Infographic showing various job openings at Level5 Hospitality in the United States as of August 2026, with employment types broken down into 47% Full Time, and 53% Part Time. Highlights an 100% Physical job distribution.

Part Time Breakfast Attendant: Weekends Required SpringHill

Level5 Hospitality

Bozeman, MT • On-site

$20/hr

Part-time

Posted 7 days ago

Job description


Welcome to the Element Tukwila Hotel & Level5 Hospitality! We are a team of diverse experts who came together to create a powerhouse in the hotel management space. This L5 lifestyle encompasses our values, ethics, mindset, and integrity. Our lifestyle drives performance to be a world-class hospitality partner. We are high-touch, results-driven collaborators with a shared commitment to innovation and creativity. Partner with Level5 Hospitality for a bold, refreshing, extraordinary experience. Let’s "Level Up" together!!



As a Breakfast Attendant @ the Element Tukwila Hotel, you will prepare the breakfast buffet bar for hotel guests while greeting and serving them in a friendly manner, consistent with brand and/or hotel sustainability standards. Your goal is to provide Level5 Hospitality and service for each and every guest!


Duties/Responsibilities:

• Ensure setup is complete each morning for the breakfast buffet and fresh foods are always available during the daily service hours

• Clean the breakfast area, including the tables, chairs, and buffet bar as needed, and empty the garbages

• Remove plates and dishes from tables throughout the breakfast service using appropriate techniques for removing plates, glasses, and silverware promptly

• Address guest questions and requests promptly, courteously, and efficiently

• Follow health and safety protocols to clean and sanitize service lines, beverage dispensers, and other equipment

• Maintain adequate supplies of items such as clean glassware, dishes, and/or trays

• Fill beverage dispensers

• Stock cabinets or serving areas with condiments and refill condiment containers

• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction

• Practice safe work habits and use required safety equipment

• Performs other related duties as required

Required Skills/Abilities:

• Level5 High Touch service

• Flexibility with shifts and scheduling

• Must be available some weekends and/or holidays

• Must have reliable transportation to and from work

• Must have stellar attendance and punctuality

Education and Experience:

• Educational requirements include a high school diploma or equivalent GED certification

• Experience working in food service is preferred (WA Food Handlers permit required)

• Proven customer service experience with a strong guest-focused mentality

• Outstanding time management and organizational skills

• Excellent communication and interpersonal skills for working with guests and other team members

Physical Requirements:

• Must be able to remain in a stationary position during shift.

• Must be able to access and navigate the facility.

• Employees are required to adhere to safety requirements by wearing the appropriate personal protective equipment.

• Work is routine and repetitive in nature and may require strenuous physical exertion at times, including the ability to move objects weighing up to 50lbs.

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