Kentucky Fried Chicken

Kentucky Fried Chicken

104 jobs near Columbus, OH

A Kentucky Fried Chicken (KFC) Restaurant General Manager is responsible for the overall operations and performance of a KFC restaurant, ensuring it operates efficiently and meets company standards.

A Kentucky Fried Chicken (KFC) Restaurant General Manager is responsible for the overall operations and performance of a KFC restaurant, ensuring it operates efficiently and meets company standards.

Customer Service

Nashville, TN · On-site

$15.50 - $21/hr

Kentucky Fried Chicken - Urgent Hiring for a Highly Skilled Customer Service Team Member Are you happiest when helping others and enjoy being part of a fun, enthusiastic team? Do you thrive in a ...

A Kentucky Fried Chicken (KFC) Restaurant General Manager is responsible for the overall operations and performance of a KFC restaurant, ensuring it operates efficiently and meets company standards.

A Kentucky Fried Chicken (KFC) Restaurant General Manager is responsible for the overall operations and performance of a KFC restaurant, ensuring it operates efficiently and meets company standards.

Customer Service

Sellersburg, IN · On-site

$14.75 - $20.25/hr

Kentucky Fried Chicken - Urgent Hiring for a Highly Skilled Customer Service Team Member Are you happiest when helping others and enjoy being part of a fun, enthusiastic team? Do you thrive in a ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach ... Kentucky Fried Chicken of Sheboygan, Inc. is a locally owned franchise since April 1969. We have ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Kentucky Fried Chicken (KFC) is looking for people who want stability and growth, a willingness to ... General Manager's absence, ensuring compliance with company standards in all areas of operation ...

Showing results 21-40

General Manager

Alma, GA • On-site

Other

Re-posted 21 days ago


Job description

A Kentucky Fried Chicken (KFC) Restaurant General Manager is responsible for the overall operations and performance of a KFC restaurant, ensuring it operates efficiently and meets company standards. This includes managing staff, overseeing daily operations, maintaining quality standards, and achieving financial goals.

Here’s a more detailed breakdown of the key responsibilities:

Leadership and Management
  • Leading the restaurant team to achieve goals and objectives.
  • Motivating and coaching team members, including training and development.
  • Maintaining a positive and supportive work environment.
  • Ensuring adherence to company policies and procedures.
Operations and Quality
  • Managing daily restaurant operations, including front‑of‑house and back‑of‑house areas.
  • Ensuring food quality and safety standards are met.
  • Maintaining a clean and well‑maintained restaurant environment.
  • Managing inventory and ordering supplies.
  • Ensuring Brand standards and systems are executed.
Financial Management
  • Meeting restaurant financial and strategic objectives.
  • Managing cash handling and reconciliation.
  • Monitoring financial controls and initiating corrective actions.
  • Managing costs and labor budgets.
Customer Service
  • Providing exceptional customer service and ensuring guest satisfaction.
  • Addressing customer issues and concerns promptly and effectively.
  • Leading friendly and efficient interactions with guests.
  • Creating a positive guest experience.
People Development
  • Recruiting, hiring, training, and retaining team members.
  • Evaluating team member performance and providing feedback.
  • Developing team members' skills and capabilities.
Other Responsibilities
  • Ensuring adherence to health, safety, and security codes.
  • Maintaining a safe and secure work environment.
  • Communicating effectively with staff and management.
  • Managing team schedules and absences.
  • Ensuring compliance with government regulations.
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