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Johnny Rockets
Johnny Rockets

60 Johnny Rockets Sous Chef Jobs Hiring Near You

Jeff Ruby Culinary Entertainment

Sous Chef

Montgomery, OH

$48K - $64K/yr

Position Description Sous Chef Carlo and Johnny: Assists the Executive chef in managing a team of culinary employees to provide a fine dining experience for guests. Ensure that all food products ...

Jeff Ruby Culinary Entertainment

Sous Chef

Cincinnati, OH

$48K - $65K/yr

Position Description Sous Chef Carlo and Johnny: Assists the Executive chef in managing a team of culinary employees to provide a fine dining experience for guests. Ensure that all food products ...

Jeff Ruby Culinary Entertainment

Sous Chef

Lexington, KY

$43K - $59K/yr

Position Description Sous Chef Carlo and Johnny: Assists the Executive chef in managing a team of culinary employees to provide a fine dining experience for guests. Ensure that all food products ...

Jeff Ruby Culinary Entertainment

Sous Chef

Louisville, KY

$48K - $64K/yr

Position Description Sous Chef Carlo and Johnny: Assists the Executive chef in managing a team of culinary employees to provide a fine dining experience for guests. Ensure that all food products ...

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Johnny Rockets Jobs Information

Does Johnny Rockets pay people when they’re sick?

Sometimes. Only some people get paid when they’re sick.
67% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.

How far ahead of time do people find out their work schedule?

Most people find out their schedule less than four weeks ahead of time.
  • 83% of people with changing schedules find out their shifts one week or less ahead of time.
  • 17% of people with changing schedules find out their shifts two weeks ahead of time.
  • 0% of people with changing schedules find out their shifts three weeks ahead of time.
  • 0% of people with changing schedules find out their shifts four weeks or more ahead of time.

Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.

Do workers at Johnny Rockets worry about hours?

Some people worry about getting enough hours.
40% of people report they worry about getting enough hours.
Based on data from 5 people who took the Breakroom Quiz between February 2025 and April 2026.

How easy is it for Johnny Rockets workers to change shifts?

Some people find it hard to change shifts.
50% of people report that it’s hard to change shifts if they need to.
Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.

How easy is it to get time off at Johnny Rockets?

Some people find it hard to get time off.
40% of people report it’s hard to get time off.
Based on data from 5 people who took the Breakroom Quiz between February 2025 and April 2026.

Do Johnny Rockets managers change schedules at the last minute?

Most managers don’t change people’s schedules at the last minute.
100% of people say their manager doesn’t change their shift schedule at the last minute.
Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.

Do jobs at Johnny Rockets spill into time workers aren’t paid for?

Rarely. The job doesn't usually spill into unpaid time.
33% of people report that their job takes up time that they don’t get paid for.
Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.

How easy is it to take sick days at Johnny Rockets?

Most people find it easy to take sick days.
71% of people report that it’s easy to take time off if they are sick.
Based on data from 7 people who took the Breakroom Quiz between February 2025 and April 2026.

Do people at Johnny Rockets feel treated with respect by their managers?

Most people feel treated with respect by their managers.
86% of people say they’re treated with respect by their managers.
Based on data from 7 people who took the Breakroom Quiz between February 2025 and April 2026.

Is it stressful to work at Johnny Rockets?

Some people feel stressed out here.
57% of people say they often feel stressed out at work.
Based on data from 7 people who took the Breakroom Quiz between February 2025 and April 2026.

Do people at Johnny Rockets enjoy their jobs?

Most people enjoy their job.
67% of people report they enjoy their job.
Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.

Do people at Johnny Rockets recommend working with their team?

Only some people recommend working with their team.
43% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 7 people who took the Breakroom Quiz between February 2025 and April 2026.

Do people get enough training when they start at Johnny Rockets?

Some people didn’t get enough training when they started.
57% of people report they didn’t get enough training when they started working here.
Based on data from 7 people who took the Breakroom Quiz between February 2025 and April 2026.

Do people get support to advance at Johnny Rockets?

Only some people are given support to advance their career here.
In the last year, 67% of people report not being given support to advance their career here.
Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.

Do people think Johnny Rockets’s headquarters understands what’s happening where they work?

Some people think headquarters doesn’t understand what’s happening where they work.
57% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 7 people who took the Breakroom Quiz between February 2025 and April 2026.

Do workers feel well informed about how Johnny Rockets is doing?

Most people feel well informed about how the company is doing.
67% of people feel that they are kept well informed about how the company is doing as a whole.
Based on data from 6 people who took the Breakroom Quiz between February 2025 and April 2026.
What other companies are hiring for Sous Chef jobs?
What are the most popular jobs at Johnny Rockets?
What are the most popular categories at Johnny Rockets?
Infographic showing various Sous Chef job openings at Johnny Rockets in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

Sous Chef

Jeff Ruby Culinary Entertainment

Montgomery, OH

$48K - $64K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted just now

Job description

Sous Chef: Jeff Ruby Culinary Entertainment
Job Description
If you truly want to elevate yourself, we have an amazing opportunity with a great, High End Company!
Company Overview:
The Jeff Ruby Experience is about excellence. It is captured in the quality of the food, the energy and elegance of the atmosphere, the impeccability of service and the overall dining experience. Jeff Ruby’s Steakhouses are well-known for award-winning U.S.D.A. Prime Steaks, Seafood amp; Sushi, premium Wine and Cocktail lists, and Impeccable Service. Collectively, these are the elements of The Jeff Ruby Experience, making it an incomparable total dining experience unlike any other.
In Jeff Ruby’s words, “our employees are our most important asset”. As such, we provide phenomenal benefits available to all of our employees including:
  • Paid Time Off.
  • Immediate enrollment into a 401(k) savings plan with company match after 1 year.
  • 100% Company Paid Health and Life Insurance Plans.*
  • Group Dental, Vision, Voluntary Life, FSA, and Short-Term Disability Insurance.
  • Flexible Schedules.
  • Long Term Career Growth Opportunities.
*Company Paid Health Plan and Life Insurance Plans available for full-time (25hrs per week) employees.
Position Description Sous Chef Carlo and Johnny:
Assists the Executive chef in managing a team of culinary employees to provide a fine dining experience for guests. Ensure that all food products produced and served adhere to the Jeff Ruby standard of quality and are within established food and labor cost parameters.
Reports to: Executive chef
Duties and Responsibilities:
  • Maintain cleanliness in compliance with company standards and Health Department guidelines. Responsible for maintaining daily/weekly logs
  • Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance
  • Assist Executive Chef, master cooks, cooks, and helpers wherever required to ensure optimum service to guests
  • Produce production list to ensure efficient execution of service
  • Create and maintain staff schedule and requests
  • Maintain an exceptional menu knowledge and attention to detail with plate presentation
  • Prepare both hot and cold items and demonstrate a variety of cooking techniques
  • Maintain solid knowledge of all food products and is able to skillfully apply culinary techniques
  • Read, measure and execute recipes
  • Maintain and strictly abide by State sanitation/Health regulations and Restaurant requirements
  • Maintain complete knowledge of correct maintenance and use of equipment
  • Maintain complete knowledge of and comply with all departmental policies/service procedures/standards
  • Maintain supervisory role in the absence of the Executive Chef and Chef de Cuisine
  • Skillfully and knowledgably work all kitchen stations
  • Conduct training for master cooks, cooks, and dishwashers on job responsibilities
  • Ensure food quality is superior and take action to correct any irregularities
  • Work as a team assisting all guest’s and employee’s needs and inquiries
  • Effectively communicate with management, chefs. and service staff in order to fulfill and address any issues or needs requested by guests and or other employees
  • Work on line during service and assist wherever needed, as necessary.
Physical Requirements
  • Ability to stand and walk during 6 to 8 hour shifts.
  • Ability to reach, bend, stoop, and wipe.
  • Ability to lift and carry supplies and equipment up to 60 pounds and place items on high and low shelves in storerooms and freezers.
  • Ability to work in an environment that is subject to varying levels of heat and noise.
  • Ability to work in a high pressure environment
Training amp; Experience:
  • Two years of food and beverage experience in a similar high-volume environment
  • Advanced knowledge of knives and knife skills
  • Advanced knowledge of kitchen equipment to include, but not limited to a slicing machine, juicer, Cryo-vac machine, small wares equipment
  • Advanced knowledge of health, safety and sanitation procedures
  • Advanced knowledge of weights, measures and various cooking techniques
  • Professional appearance and demeanor
  • Excellent written and oral communications skills, computer proficiency in Microsoft Office Suite.
  • Comprehension of English oral and written language
  • Ability to deal with a diverse staff and to operate efficiently despite stressful time pressure.
  • Strong coaching and development skills
  • Ability to produce a high volume of work in a timely manner, which is accurate, complete and of high quality.
Required Education: High School Diploma, College Degree preferred.

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