Jido

Cook
Salary Range
29k - 42k
Job Summary
We're a busy small town tavern with a solid crew- and we're done babysitting people who don't show up.
If  you want a real job, steady hours and a great team that works hard and takes care of each other, keep reading.
If you call off, show up late, or make excuses... this is not for you
What we need:
You show up. Every shift.  On time.
You can work without constant supervision
You move with purpose
You don't bring drama to work
You can handle a rush without shutting down
Please Apply If:
You've worked in a real kitchen
You take pride in doing things right
You want a steady job and a team that respects efforts
You're the person other employees rely on
Full time days, Full time Nights, also looking for part time nights and weekends
Weekends
Some overtime
We promise to provide:
Good pay based on experience and reliability
Flexible scheduling (we work with you if you communicate)
Consistent hours once you prove yourself
A team that actually pulls their weight
A fun environment with people you can count on
No corporate nonsense-real people, real communication
A steady, predictable flow of business
Owners and managers who are present and work alongside you
Opportunity to learn multiple stations and grow your skills
Small-town atmosphere-regulars, familiar faces and a comfortable vibe
A team that takes pride in what they put out
General Accountabilities
Prepares, seasons, and cooks to order
Run grill, fryer, pizza and plating
Follows the basics of food safety
Keeps stations and walk ins, clean and stocked
Assist the team when it gets  busy 
Expo of Line cooking
Dish
Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
Coordinates and supervises work of kitchen staff.
*The company reserves the right to add or change duties at any time.
Job Qualifications
Education: High school diploma or equivalent
Experience: one year of related experience
Skills
Team player, Reliability is essential,  Reading comprehension, Focus, Excellent communication, Calm under pressure, Monitoring, Coordination Active listening
Physical Demands
Must be able to lift 40 pounds
Work Environment
Small, but busy kitchen.  You will stock and restock from a full walk in freezer and a walk in refrigeration unit
Responsibilities
You will be responsible for making sure each shift change expectation has been completed.  
Working with co workers to assist in cleaning and restocking the line, at the end of each shift.
Grill and grill utensils cleaned and sanitized
All prep tables cleaned and restocked
All meats and bakery restocked on line and rotated in walk in cooler
All trash and debris removed and kitchen mopped and walk in mopped