Jacks
Jacks

60 Jacks Assistant Cook Jobs Hiring Near You

Cook I (Docent Steak)

Dallas, TX · On-site

$15.75 - $19.75/hr

... * Assist the Chef de Partie and Chef as needed in execution of production. * Properly label and ... pallet jacks, tuggers, etc. Equal Opportunity Employer This employer is required to notify all ...

GRILL COOK

Cleveland, OH · On-site

$18/hr

JACKS - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only. * Schedule ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

COOK

Cleveland, OH · On-site

$18/hr

JACKS Cleveland - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

JACKS - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only. * Schedule ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

JACKS - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only. * Schedule ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

JACKS - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only. * Schedule ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

JACKS Cleveland - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

JACKS Cleveland - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

JACKS Cleveland - 100 Public Square, Cleveland, OH 44113 Note: online applications accepted only ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Pantry Assistant

Bronx, NY · On-site

$17 - $19/hr

Operating pallet jacks, or hand trucks. * Unloading incoming shipments from trucks. * Inspecting ... Experience in cooking/nutrition education

New

Pantry Assistant

New York, NY · On-site

$17 - $19/hr

Operating pallet jacks, or hand trucks. * Unloading incoming shipments from trucks. * Inspecting ... Experience in cooking/nutrition education

New

Operating pallet jacks, or hand trucks. * Unloading incoming shipments from trucks. * Inspecting ... Experience in cooking/nutrition education

New

Assistant Filler Operator

Mckinney, TX · On-site

$15.50 - $18.50/hr

... mixing, blending, and cooking of raw ingredients. May be required perform any additional ... Safely operate forklifts, manual and / or electric pallet jacks. (Plant Certification) * Must be ...

Measure, mix, and prepare ingredients * Assist industrial cooks with production * Inspect finished products for quality * Label, tag, and package products * Move materials using pallet jacks

Entry Level Kitchen Prep

York, ME · On-site

$20 - $22/hr

Measure, mix, and prepare ingredients * Assist industrial cooks with production * Inspect finished products for quality * Label, tag, and package products * Move materials using pallet jacks

Sushi Associate (2026)

Gardena, CA · On-site

$14.25 - $18.50/hr

... or assist in operating power-driven machinery or equipment. Must be able to use job related ... Cook, Prep Cook, or Deli Clerk experience is preferred Possess a CA Food Handling license or the ...

Assists with all service deli duties such as: receiving, cleaning, preparing, cooking, slicing and ... Pushes and pulls fully loaded hand trucks, six-wheel carts and pallet jacks. Performs repetitious ...

Showing results 21-40

Jacks Jobs Information

$15.75 - $19.75/hr

Part-time

Re-posted 25 days ago


Job description


The Cook I works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to outlet standards. This position is responsible for food preparation and maintaining quality standards, cleanliness and sanitation of work areas, and operation of kitchen equipment in accordance with state and local health and food safety regulations.
Job Responsibilities include but are not limited to the following:
  • Responsible for preparing and finishing foods on all stations with the kitchen
  • Meet quality standards, as well as maintaining the cleanliness and sanitation of the work areas and equipment in accordance with Health Department standards.
  • Assist the Chef de Partie and Chef as needed in execution of production.
  • Properly label and date all products to ensure safekeeping and sanitation.
  • Apply adept knife skills required for preparation.
  • Must be able to breakdown workstation and complete closing duties which include but not limited to returning all food items to the proper storage areas, rotate all returned product, wrap, cover, label, and date all items being put away, straighten up and organize all storage areas, clean up and wipe down food prep area, reach-in and walk ins.
  • Maintain accurate inventories while informing management of restocking needs to prevent product shortages.
  • Notifies chef on duty prior to end of shift if unable to complete assigned task(s) within allotted time.

Qualifications:
  • Candidates must be able to communicate in English, read and follow recipes, and complete basic mathematical calculations. Second language is a plus.
  • 3 years culinary experience in a similar role; preferably in a high volume, luxury hotel/restaurant, scratch-cooking environment.
  • Candidate must exhibit extensive sanitation and culinary knowledge and accurate knife skills.
  • Requires the ability to work in an organized fashion and within a team environment.
  • Ability to work well under pressure, be a logical thinker, remain calm and resolve problems using good judgement.
  • Must possess the ability to prioritize and follow through in order to meet deadlines.
  • Must be able to obtain and maintain any licensing or active work cards required for this position at all times.
  • Culinary training degree is preferred, but not required.
  • Highschool diploma or G.E.D required.
  • Candidates must be a minimum of 18 years of age.
  • Requires valid Food Handler Safety Training card.
  • Must have the ability to lift up to 50 lbs. at a time, push/pull up to 400 lbs. at a time; and handle heavy machinery such as pallet jacks, tuggers, etc.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Harwood Hospitality Group logo

About Harwood Hospitality Group

Sourced by ZipRecruiter

Harwood Hospitality Group delivers an escape from the ordinary through a growing collection of concepts in the Harwood District of Dallas. The hospitality group features catering and a world of culinary experiences with a current collection of eleven concepts in the 19-city-block Harwood District, with more experiences currently in development. Our mission is to allow both our associates and our guests to Escape the Ordinary. For our associates, this means being a part of a mutual long-term vision driven by doing things differently with creativity, passion, and style. We then allow guests to feel transported to different parts of the world without leaving the comforts of their own city. We deliver our mission by providing unparalleled hospitality, exceptional service, and culinary excellence that leaves unforgettable memories and instills deep loyalty.

Industry

Hospitality services

Company size

501 - 1,000 Employees

Headquarters location

Dallas , TX, US

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