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Hyatt Regency Seattle

60 Hyatt Regency Seattle Jobs Hiring Near You

Hyatt

Overnight Public Areas Attendant

Renton, WA · On-site

$23 - $29.90/hr

Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty ...

Hyatt

Public Areas Attendant - PM Shift

Renton, WA · On-site

$23 - $29.90/hr

Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty ...

Hyatt Hotels Corporation

Night Audit

Renton, WA · On-site

$24 - $31.20/hr

Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty ...

Hyatt

Houseperson- Housekeeping

Renton, WA · On-site

$23 - $29.90/hr

Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty ...

Hyatt

Culinary | Pastry Cook 2 ($27.50/hour)

Bellevue, WA · On-site

$27.50 - $31.79/hr

Hyatt Regency Bellevue on Seattle's Eastside is excited to welcome you to our newest opportunity, Pastry Cook 2 , supporting our Pastry team within the Culinary division! As a Great Place to Work in ...

Hyatt

Spa Coordinator

Renton, WA · On-site

$24 - $31.20/hr

Summary: Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the ...

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Hyatt Regency Seattle Jobs Information

Infographic showing various job openings at Hyatt Regency Seattle in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% Physical job distribution.

Culinary | Eques Breakfast Cook 2 ($27.50/hour)

Hyatt

Bellevue, WA • On-site

$27.50 - $31.79/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 13 days ago

Hyatt Hotels rating

7.0

Company rating: 7.0 out of 10

Based on 256 frontline employees who took The Breakroom Quiz

25th of 109 rated hotels

Job description

Hyatt Regency Bellevue on Seattle's Eastside is excited to recruit for our newest Intermediate Cook 2, supporting our award-winning Pacific Northwest-themed breakfast restaurant, Eques!

As a Great Place to Work in the U.S. for thirteen years running, it's an award-winning culture where you can bring your whole self to work every day, coupled with benefits that empower you to defy expectations and seek excellence. 

The position is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service.  Our Intermediate Line Cooks (Cook 2), require good communication and culinary skills. The primary focus of this position will be on breakfast and brunch offerings.

The hourly rate range for this position is currently offered from $27.50/hour to $31.79/hour.

As a colleague, we have you covered with amazing benefits and perks!

Benefits

  •  Medical, after 30 days of employment
  • Vision Insurance
  • Dental Insurance
  • 401(k) & Retirement Savings Plan (RSP)
  • Basic Life Insurance
  • Short Term Disability Insurance
  • New Child Leave & Adoption Assistance
  • Paid Time Off:
    • Full-Time Colleagues:
      • 11 days (88 hours) earned for having 0 - 3 years of service
      • 16 days (128 hours) earned for having 4 - 8 years of service
      • 21 days (168 hours) earned for having 9 years of service
    • (6) Paid Holidays per year
    • (6) Sick Days (earned based on hours worked)
    • Compassionate Leave
    • Jury Duty Leave

 Perks 

  • Employee Assistance Program
  • Free Uniforms and Cleaning of your Uniform
  • Free parking
  • Discounted Rooms at any participating Hyatt location starting on your first day of employment
  • Up to 12 complimentary rooms at any participating Hyatt location after 90 days of service*
  • Free colleague meals during shift
  • Hyatt Colleague discount program
  • Tuition Reimbursement*
  • ORCA Pass subsidy*

*Eligibility requirements may apply

When applying for a position working at a Hyatt hotel, you are pursuing an opportunity to join a culture built on caring and attentive colleagues who have a passion for providing efficient service and creating meaningful experiences. Our values are the guiding principles for our success, giving us the opportunity to open over 1,500 properties worldwide.

View our Virtual Reality Experience to spend a 'day in the life' of a hospitality professional at a full-service hotel.

  • Must have open and flexible availability, to include: early morning thru midday, weekends
  • Refined verbal communication skills
  • 2 years previous line experience preferred
  • Culinary degree or related hotel experience is preferred
  • Candidate should be able to perform all basic cooking skills
  • Able to work single station in the kitchen
  • A true desire to satisfy the needs of others in a fast-paced environment
  • Ability to stand for long periods of time

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or caste.

What Hyatt Hotels employees say

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Hours and flexibility

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About Hyatt

Sourced by ZipRecruiter

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1957

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