Hyatt Regency Coconut Point

60 Hyatt Regency Coconut Point Jobs Hiring Near You

Line Cook - Full Time

Bonita Springs, FL · On-site

$14.75 - $18.50/hr

About usHyatt Regency Coconut Point Resort & Spa is a 462room property located between Fort Myers ... Ensure all food items are properly labeled, rotated, and stored according to Hyatt food-safety ...

Greeter **Saturday and Sunday AM

Cleveland, OH

$12.50 - $15.50/hr

Greeters may be the final point of contact and have the ability to ensure guest satisfaction. If ... With Hyatt Regency Cleveland's central downtown location and distinctive historic look, we attract ...

Posted today

PM Greeter

Cincinnati, OH · On-site

$16/hr

Property Description Join the esteemed team at Hyatt Regency Cincinnati, located in the heart of ... Experience with cash handling and point-of-sale systems * High School diploma or equivalent

PM Greeter

Cincinnati, OH · On-site

$16/hr

Property Description Join the esteemed team at Hyatt Regency Cincinnati, located in the heart of ... Experience with cash handling and point-of-sale systems * High School diploma or equivalent

PM Greeter

Cincinnati, OH · On-site

$16/hr

Property Description Join the esteemed team at Hyatt Regency Cincinnati, located in the heart of ... Experience with cash handling and point-of-sale systems * High School diploma or equivalent

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Hyatt Regency Coconut Point Jobs Information

Infographic showing various job openings at Hyatt Regency Coconut Point in the United States as of August 2026, with employment types broken down into 14% Internship, 43% Full Time, and 43% Part Time. Highlights an 100% Physical job distribution.

Line Cook - Full Time

Hyatt

Bonita Springs, FL • On-site

$14.75 - $18.50/hr

Full-time

Re-posted 28 days ago


Hyatt Hotels rating

7.1

Company rating: 7.1 out of 10

Based on 255 frontline employees who took The Breakroom Quiz

23rd of 108 rated hotels


Job description

About usHyatt Regency Coconut Point Resort & Spa is a 462room property located between Fort Myers and Naples, overlooking Estero Bay. The resort features extensive meeting space, multiple dining options, an 18hole championship golf course, a semiprivate island and beach, and a 3acre pool complex with a lazy river and waterslides. Guests enjoy four pools, private cabanas, a 24hour StayFit Gym, and the relaxing Stillwater Spa.

The Cook is responsible for the preparation and production of menu items for assigned outlets while ensuring consistency, quality, and adherence to Hyatt standards. This position requires strong technical skills, organization, and attention to detail.

What You'll Do:

  • Prepare and cook menu items following recipes, specifications, and production standards.

  • Organize and maintain workstation with proper mise en place, tools, and equipment.

  • Ensure all food items are properly labeled, rotated, and stored according to Hyatt food-safety standards.

  • Maintain product quality, freshness, and portion control throughout service.

  • Communicate effectively with fellow cooks, chefs, and service teams to ensure smooth operations.

  • Follow established sanitation, hygiene, and safety procedures at all times.

  • Participate in daily line checks, temperature logs, and inventory organization.

  • Perform other culinary duties as assigned by the Chef team.

**The position responsibilities outlined above are in no way to be construed as all encompassing.  Other duties, responsibilities, and qualifications may be required and/or assigned as necessary.

  • Good Communication skills required.
  • 2 years of culinary experience preferred
  • Able to work most stations of the kitchen.
  • Flexible schedule availability including weekends, evenings, and holidays

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. 


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About Hyatt

Sourced by ZipRecruiter

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1957