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Hurricane Restaurant

8 jobs near Columbus, OH

Hurricane Restaurant

Host/Hostess

Kennebunkport, ME · On-site

$10 - $16/hr

Job Summary Hurricane Restaurant is now hiring for a Part-Time and Full-Time Host/Hostess for our 2026 season. Our ideal candidate will maintain a professional appearance on the floor, can multi-task ...

Hurricane Restaurant

Host/Hostess

Kennebunkport, ME · On-site

$10 - $16/hr

Job Summary Hurricane Restaurant is now hiring for a Part-Time and Full-Time Host/Hostess for our 2026 season. Our ideal candidate will maintain a professional appearance on the floor, can multi-task ...

Hurricane Restaurant

Dishwasher/Prep

Kennebunkport, ME · On-site

$20/hr

If you're looking for an opportunity to get started in the restaurant industry, reach out today! Responsibilities * Remove food from plates * Pre-rinse dishes, glasses, and tableware and load them ...

Host/Hostess

Hurricane Restaurant

Kennebunkport, ME • On-site

$10 - $16/hr

Full-time

Re-posted 24 days ago

Job description

Job Summary
Hurricane Restaurant is now hiring for a Part-Time and Full-Time Host/Hostess for our 2026 season. Our ideal candidate will maintain a professional appearance on the floor, can multi-task under pressure, will have the ability to work as a part of a team, and will have a warm and friendly attitude. We will train the right person! Candidates who can work the entirety of our season are preferred (Now through Mid-December). This position is paid hourly by the restaurant and is also a tip based position (cash tips from serving staff each night).
Host Responsibilities- This position involves seating guests according to restaurant standards, learning/using OpenTable reservation system, managing wait lists, communicating guests seating to servers, as well as answering guest questions/phone calls, and handling special requests.

Qualifications
  • Previous experience as a host/hostess, server, or busser is preferred but not required
  • Friendly and outgoing personality
  • Excellent communication skills
  • Ability to meet the physical demands of the position, including standing for long periods and carrying trays
  • Familiarity with food safety guidelines
  • Ability to work in a fast-paced environment