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60 Hudson Cook Jobs Hiring Near You

QSCulinary

Cook

Oklahoma City, OK · On-site

$11.50 - $15.25/hr

Henry Hudson's Pub is looking for a line cook to join their team! Hudson's is a local neighborhood bar that has been in business 42 years! About the Role: The Kitchen role is essential in ensuring ...

Aramark

Cook - Hendrick Hudson

Montrose, NY · On-site

$17 - $18/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook - Hendrick Hudson

Montrose, NY

$17 - $18/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook - Hendrick Hudson

Montrose, NY · On-site

$17 - $18/hr

As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...

Aramark

Cook - Hendrick Hudson

Montrose, NY · On-site

$17 - $18/hr

As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes ...

Beef 'O' Brady's

Cook

Hudson, FL · On-site

$12.50 - $16.75/hr

Flexible part-time or full-time schedule Come join a winning team at 14851 SR 52, Suite B108 Hudson ... Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ...

Beef 'O' Brady's

Cook

Hudson, FL · On-site

$12.50 - $16.75/hr

Flexible part-time or full-time schedule Come join a winning team at 14851 SR 52, Suite B108 Hudson ... Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ...

Simply Soupreme

Commissary Cook

Troy, NY

$25/hr

Part-Time Commissary Cook (Small Batch Soup) -- $25/hr -- Troy, NY Simply Soupreme, a growing Hudson Valley plant-based soup company, is hiring a part-time Production Cook to make our soups at batch ...

Lynns 102 Tavern

Cook/Chef

Nashua, NH

$14.25 - $19/hr

Looking for a cook/chef at Lynn's 102 Tavern in Hudson NH. Willing to train a reliable and responsible candidate. Come join our fun and exciting team! Includes flexible hours with a great starting ...

Lynns 102 Tavern

Cook/Chef

Nashua, NH

$14.25 - $19/hr

Looking for a cook/chef at Lynn's 102 Tavern in Hudson NH. Willing to train a reliable and responsible candidate. Come join our fun and exciting team! Includes flexible hours with a great starting ...

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Cook

QSCulinary

Oklahoma City, OK • On-site

$11.50 - $15.25/hr

Full-time

Posted 5 days ago

Job description


Henry Hudson's Pub is looking for a line cook to join their team! Hudson's is a local neighborhood bar that has been in business 42 years!

About the Role:

The Kitchen role is essential in ensuring the smooth and efficient operation of food preparation and service within a culinary environment. This position focuses on maintaining high standards of food quality, safety, and hygiene while supporting the kitchen team in delivering exceptional dining experiences. The individual will be responsible for preparing ingredients, cooking menu items according to established recipes, and assisting with inventory management. Collaboration with cooks, servers, and management is key to meeting customer expectations and operational goals. Ultimately, this role contributes directly to the reputation and success of the establishment by upholding culinary excellence and operational efficiency.

Minimum Qualifications:

  • High school diploma or equivalent.
  • Basic knowledge of food preparation and kitchen safety standards.
  • Ability to follow instructions and work efficiently in a fast-paced environment.
  • Physical ability to stand for extended periods and lift moderate weights.
  • Legal authorization to work in the United States.

Preferred Qualifications:

  • Previous experience working in a professional kitchen or food service environment.
  • Certification in food safety or sanitation (e.g., ServSafe).
  • Familiarity with various cooking techniques and kitchen equipment.
  • Strong teamwork and communication skills.
  • Flexibility to work various shifts including weekends and holidays.

Responsibilities:

  • Prepare and cook food items according to standardized recipes and presentation guidelines.
  • Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment.
  • Assist in receiving, storing, and rotating inventory to ensure freshness and minimize waste.
  • Follow all food safety and sanitation regulations to maintain a safe working environment.

Skills:

The required skills such as food preparation knowledge and adherence to safety standards are applied daily to ensure that all dishes meet quality and hygiene expectations. Physical stamina and the ability to work efficiently under pressure enable the candidate to maintain productivity during busy service periods. Preferred skills like experience with kitchen equipment and food safety certification enhance the candidate's ability to contribute to a safe and effective kitchen environment. Communication and teamwork skills facilitate smooth coordination with colleagues, ensuring timely and accurate meal delivery. Flexibility in scheduling supports operational needs and helps maintain consistent service quality.

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