Hojoko

31 Hojoko Jobs Hiring Near You

Host

Boston, MA · On-site

$17 - $20/hr

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun--wagyu cheeseburgers ...

Server

Boston, MA · On-site

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Line Cook

Boston, MA · On-site

$18 - $25/hr

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Restaurant Manager

Boston, MA · On-site

$60K - $65K/yr

Description: Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate ...

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Sous Chef

Boston, MA · On-site

$55K - $75K/yr

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Restaurant Manager

Boston, MA · On-site

$60K - $65K/yr

Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate ...

Dishwasher

Boston, MA · On-site

$18 - $22/hr

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Host

Boston, MA · On-site

$17 - $20/hr

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Lead Line Cook

Boston, MA · On-site

$25 - $30/hr

Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ...

Showing results 21-31

Hojoko Jobs Information

Infographic showing various job openings at Hojoko in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

Host

Hojoko

Boston, MA • On-site

$17 - $20/hr

Full-time

Re-posted 27 days ago


Key responsibilities

  • Manage the front-of-house flow by handling reservations, waitlists, and seating with clarity and ease.

  • Create a welcoming guest experience through warm communication, accurate wait times, and making guests feel cared for.

  • Maintain a clean, organized, and polished host stand and entryway, supporting the dining room during busy service times.


Job description

Description:

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity.


Hojoko  is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It’s where high-end technique meets low-key fun—wagyu cheeseburgers, spicy ramen, sake bombs—executed with the same precision and care as a fine dining kitchen. We take flavor seriously…everything else, not so much.


We’re looking for a Host who runs the door with style, warmth, and undeniable presence.


THE GIG (AKA WHAT YOU’LL ACTUALLY BE DOING)

  • First impression ownership — warm, confident, unmistakably polished, and setting the tone the moment guests walk through the door 
  • Control of the front-of-house rhythm, managing reservations, waitlists, and seating flow with clarity and ease 
  • Guest connection built through calm communication, accurate wait times, and an ability to make people feel seen, cared for, and excited to be here 
  • A host stand and entryway kept clean, organized, and polished, with attention to detail throughout opening and closing duties 
  • Active support of the dining room through table resets, floor organization, and team collaboration during busy services 
  • A steady, guest-ready presence through long, high-energy shifts, jumping in where needed and showing up reliably for nights, weekends, and holidays

THIS ROLE IS A GREAT FIT IF…

  • You love connecting with people and making great first impressions 
  • You stay calm, friendly, and composed in high-energy moments 
  • You’re naturally organized and enjoy keeping things running smoothly 
  • You know how to communicate clearly and gracefully 
  • You take pride in being the tone-setter for the entire experience 
  • You bring poise, warmth, and good energy every shift
Requirements:

THIS ROLE IS A GREAT FIT IF…

  • You love connecting with people and making great first impressions 
  • You stay calm, friendly, and composed in high-energy moments 
  • You’re naturally organized and enjoy keeping things running smoothly 
  • You know how to communicate clearly and gracefully 
  • You take pride in being the tone-setter for the entire experience 
  • You bring poise, warmth, and good energy every shift

LET’S SET EXPECTATIONS (IN A GOOD WAY)

This is a high-energy restaurant where the pace is constant, the room stays lively, and the floor never really slows down. 

You’ll spend your shifts front and center — moving with confidence through a busy dining room, connecting with guests, and staying locked into the rhythm of service — in a hands-on role that values presence, polish, and a strong commitment to cleanliness, safety, and hospitality standards. We’re committed to providing reasonable accommodations to support individuals in performing the essential functions of the role.


WHY PEOPLE STICK AROUND

  • Competitive hourly pay - because your work matters
  • Dining discounts across all Umami Riot locations
  • Growth that’s real (not just talked about)
  • A team culture rooted in respect, creativity, and heart

Pay Range: $17 - $20 per hour based on experience


EOE