Ground Provisions

We are looking for someone to join our team as a part-time/weekend line cook!
We serve a rotating seasonal tasting menu, focused on local produce, with fresh bread, pasta, and pastry all made in house daily. We are looking for a line cook to join our small team, who is interested in honing in a variety of skills.
Our menu changes weekly, so someone who is excited to learn new dishes, and can be adaptable would be an ideal fit. Availability on Friday and Saturday is a must. More detail about Ground Provisions, please visit https://culinaryagents.com/entities/976499-Ground-Provisions