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34 Getaway Sous Chef Jobs Hiring Near You

Hersha Hospitality Management LP

Sous Chef

Marina, CA

$55K - $74K/yr

Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of ... The Sanctuary Beach Resort is a secluded getaway that provides unmatched access to California ...

Sanctuary Beach Resort

Sous Chef

Marina, CA

$55K - $74K/yr

Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... The Sanctuary Beach Resort is a secluded getaway that provides unmatched access to California ...

Benchmark

Junior Sous Chef

Chatham, MA

$54K - $73K/yr

... getaways, and corporate retreats. Guests of the Inn are able to experience a series of authentic ... The Junior Sous Chef is responsible for assisting in the food preparation for the tavern at the ...

Benchmark

Stars Jr. Sous Chef

Chatham, MA

$54K - $73K/yr

... getaways, and corporate retreats. Guests of the Inn are able to experience a series of authentic ... The Junior Sous Chef is responsible for assisting in the food preparation for the assigned kitchen ...

Beaver Creek Lodge

Sous Chef

Beaver Creek, CO · On-site

$56K - $76K/yr

... getaway. Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen ... are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is ...

Highgate Hotels

Executive Sous Chef

Saint Pete Beach, FL

$62K - $79K/yr

Whether you're looking for family fun, a romantic retreat, a group getaway, or anything in between ... The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all ...

Beaver Creek Lodge

Sous Chef

Beaver Creek, CO · On-site

$60K - $65K/yr

... getaway. Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen ... are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is ...

Highgate Hotels L.P.

Sous Chef

Paradise Valley, AZ · On-site

$50K - $68K/yr

... getaways, business meetings and milestone celebrations. Five pools, a full-service salon and day ... The Sous Chef is also responsible for controlling food and labor costs while maximizing guest ...

Highgate Hotels

Sous Chef

Beaver Creek, CO

$56K - $76K/yr

With personalized service and a commitment to creating memorable experiences, Beaver Creek Lodge stands out as a premier choice for travelers seeking the ultimate mountain getaway. The Sous Chef is ...

Kimpton Miralina Resort

Sous Chef

Paradise Valley, AZ · On-site

$50K - $68K/yr

... getaways, business meetings and milestone celebrations. Five pools, a full-service salon and day ... The Sous Chef is also responsible for controlling food and labor costs while maximizing guest ...

Highgate Hotels

Sous Chef

Paradise Valley, AZ

$50K - $68K/yr

... getaways, business meetings and milestone celebrations. Five pools, a full-service salon and day ... The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared ...

Kimpton Miralina Resort

Sous Chef

Paradise Valley, AZ · On-site

$50K - $68K/yr

... getaways, business meetings and milestone celebrations. Five pools, a full-service salon and day ... The Sous Chef is also responsible for controlling food and labor costs while maximizing guest ...

Auberge Collection

AM Junior Sous Chef

Johns Island, SC · On-site

$22 - $25/hr

Named after a beautiful local shorebird, this charming getaway is an experience-driven, design-led ... Leads and manages service in the absence of the Sous Chef. Pay $22 - $25, dependent on experience ...

Auberge Collection

AM Junior Sous Chef

SC · On-site

$22 - $25/hr

Named after a beautiful local shorebird, this charming getaway is an experience-driven, design-led ... Leads and manages service in the absence of the Sous Chef. Pay $22 - $25, dependent on experience ...

The Dunlin

AM Junior Sous Chef

Johns Island, SC

Named after a beautiful local shorebird, this charming getaway is an experience-driven, design-led ... Leads and manages service in the absence of the Sous Chef. Pay $22 - $25, dependent on experience ...

Park Hyatt Aviara Resort

Pastry Supervisor

Carlsbad, CA · On-site

$27/hr

... getaway that offers world-class recreation and relaxation amid 200 lush acres of natural beauty ... the Sous Chef. Skills and knowledge to include culinary education, cost control, basic ...

Hyatt Hotels Corporation

Pastry Supervisor

Carlsbad, CA · On-site

$27/hr

... getaway that offers world-class recreation and relaxation amid 200 lush acres of natural beauty ... the Sous Chef. Skills and knowledge to include culinary education, cost control, basic ...

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Sous Chef

Marina, CA

Hersha Hospitality Management LP
Traveler Accommodation • 501 - 1,000 employees
Learn more about Hersha Hospitality Management LPexternal

$55K - $74K/yr

Full-time

Re-posted 17 days ago

Job description

Opportunity:  Sous Chef

Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.


Your Growth Path

Executive Sous Chef – Chef – Executive Chef

Your Focus

  • Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. 
  • Oversee preparation and production of menus, development and execution of recipes.
  • Manage kitchen operations and assigned staff.
  • Ensure staff prepares menu items following recipes and yield guides, in accordance with department standards. 
  • Develop new menu items, test and create recipes.
  • Trains, develops and evaluates personnel with regard to proper use of standard kitchen equipment and tools, techniques and skills.
  • Supervise kitchen personnel to ensure that methods of cooking, garnishes and portion sizes are as prescribed.
  • Manage budget, monitor costs and operating needs in keeping with overall containment of unnecessary expenditures.
  • Direct and develop skills of the team to the achievement of department and area goals.
  • Evaluate all direct reports and conduct introductory period and annual performance reviews.
  • Maintain an open door policy and address all team member issues and/or concerns in a timely manner.
  • Conduct divisional/departmental staff meetings on a monthly basis.
  • Follow sustainability guidelines and practices related to HHM’s EarthView program.
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.

Your Background and Skills

  • Degree or certification from an accredited culinary program preferred. 
  • 3 years experience in a managerial position of an upscale and/or high volume food service establishment required. 

Work Environment and Context

  • Work schedule varies and will include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, using fingers and hands, stooping, kneeling, or crouching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It


The Sanctuary Beach Resort is an oceanfront Monterey Bay resort and hotel set on 19 acres of Pacific shoreline in Marina, California. A rare Monterey Bay hotel on the beach, The Sanctuary invites guests to fall asleep to the soothing surf from their private waterfront cottage.

Nestled between Monterey Bay and the protected Marina Dunes Preserve, The Sanctuary Beach Resort’s 60 contemporary cottage guest rooms and suites offer more than just uninterrupted, panoramic views from private decks or patios.

The Sanctuary Beach Resort is a secluded getaway that provides unmatched access to California’s beautiful Central Coast region. The location beckons both coastal road trippers as well as single-destination vacationers. Bringing top-of-the-line meeting and event spaces to the waterfront, The Sanctuary is also the perfect backdrop for business retreats, weddings and other celebrations.

This property is a part of the Echelon Luxury & Lifestyle division of HHM Hotels. 

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

To see other opportunities at this location, click here.

Hersha Hospitality Management logo

About Hersha Hospitality Management

Sourced by ZipRecruiter

Hersha Hospitality Management (HHM) is a well-established firm located in Harrisburg, PA, US, which operates in the hospitality industry. The company, hosted at hhmhospitality.com, is a dynamic and growing organization largely involved in a variety of hospitality-related services. Of these, their most prominent operations revolve around managing and investing in high quality hotels in urban gateway markets and regional destinations. Carving out a history of success since its inception, HHM is committed to excellence and creating value in all they do.

Industry

Traveler accommodation

Company size

501 - 1,000 Employees

Headquarters location

Philadelphia, PA, US

Year founded

1984

Social media

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