Frank Hotels

The Assistant General Manager plays a vital role in overseeing operations across multiple locations, ensuring smooth day-to-day functioning while leading a medium-sized team. Reporting directly to the General Manager, this position focuses on maintaining operational excellence, managing staff performance, and fostering strong customer and vendor relationships.

Responsibilities

• Oversee daily operations across multiple locations
• Manage and develop a medium-sized team
• Handle budget planning and financial oversight
• Monitor and evaluate staff performance
• Maintain positive customer relations and resolve issues
• Coordinate with vendors and suppliers effectively
• Ensure compliance with company policies and regulations
• Support team development and training initiatives

Preferred Qualifications

• At least 2 years of experience in general management
• Strong leadership and team-building skills
• Expertise in operational management and problem solving
• Excellent communication abilities
• Effective time management skills