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Flour Bakery

Flour Bakery

46 jobs near Columbus, OH

Flour Bakery + Cafe

Production Bread Baker

Boston, MA

$17 - $19/hr

Flour Bakery + Cafe is now hiring for full and part- time production bakers with a BREAD FOCUS at our Big Kitchen in the Seaport! This is a full-time position with potential to grow with Flour Bakery.

Flour Bakery + Cafe

Production Bread Baker

Boston, MA · On-site

$17 - $19/hr

Flour Bakery + Cafe is now hiring for full and part- time production bakers with a BREAD FOCUS at our Big Kitchen in the Seaport! This is a full-time position with potential to grow with Flour Bakery.

Flour Bakery + Cafe

Production Bread Baker

Boston, MA · On-site

$17 - $19/hr

Flour Bakery + Cafe is now hiring for full and part- time production bakers with a BREAD FOCUS at our Big Kitchen in the Seaport! This is a full-time position with potential to grow with Flour Bakery.

Flour Bakery + Cafe

Cake Decorator

Boston, MA · On-site

$17 - $19/hr

Flour Bakery + Cafe is now hiring for a production baker with a CAKE DECORATING FOCUS at our state of the art Big Kitchen in the Seaport! This is a full-time position with potential to grow with ...

Flour Bakery + Cafe

FOH Assistant Manager

Boston, MA · On-site

$53K/yr

Flour Bakery + Cafe is searching for an Assistant Front-of-House Manager for our growing team! This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of ...

Flour Bakery + Cafe

Cake Decorator

Boston, MA · On-site

$17 - $19/hr

Flour Bakery + Cafe is now hiring for a production baker with a CAKE DECORATING FOCUS at our state of the art Big Kitchen in the Seaport! This is a full-time position with potential to grow with ...

Flour Bakery + Cafe

FOH Assistant Manager

Boston, MA · On-site

$53K/yr

Flour Bakery + Cafe is searching for an Assistant Front-of-House Manager for our growing team! This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of ...

Flour Bakery + Cafe

Prep Cook

Boston, MA

$15.50 - $17.50/hr

Prep Cook - Flour Bakery Beacon Hill - 209 Cambridge Street, Boston, MA Do you like to eat and make award winning baked goods and sandwiches? Do you like working on a great team in a wonderful ...

Flour Bakery + Cafe

FOH Assistant Manager

Boston, MA · On-site

$53K/yr

Flour Bakery + Cafe is searching for an Assistant Front-of-House Manager for our growing team! This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of ...

Flour Bakery + Cafe

Steward

Boston, MA · On-site

$15 - $17/hr

Steward - Flour Bakery 131 Clarendon St Boston Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment? If so, we have the ...

Flour Bakery + Cafe

Prep Cook

Boston, MA · On-site

$15.50 - $17.50/hr

Prep Cook - Flour Bakery Beacon Hill - 209 Cambridge Street, Boston, MA Do you like to eat and make award winning baked goods and sandwiches? Do you like working on a great team in a wonderful ...

Flour Bakery + Cafe

Cake Decorator

Boston, MA · On-site

$17 - $19/hr

Flour Bakery + Cafe is now hiring for a production baker with a CAKE DECORATING FOCUS at our state of the art Big Kitchen in the Seaport! This is a full-time position with potential to grow with ...

Flour Bakery + Cafe

Front of House Manager

Boston, MA · On-site

$65K/yr

Flour Bakery + Cafe is searching for a Front-of-House Manager for our growing team! This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of Flour are ...

Flour Bakery + Cafe

Steward

Boston, MA

$15 - $17/hr

Steward - Flour Bakery 131 Clarendon St Boston Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment? If so, we have the ...

Flour Bakery + Cafe

Prep Cook

Boston, MA · On-site

$15.50 - $17.50/hr

Flour Bakery + Cafe is now hiring for a full-time Prep cook position . The Prep position requires weekend availability and will report directly to Kitchen Manager and will also be given direction ...

Flour Bakery + Cafe

Sandwich Maker

Boston, MA · On-site

$15 - $19/hr

Sandwich Maker - Flour Bakery Back Bay - 131 Clarendon Street, Boston, MA Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment?

Flour Bakery + Cafe

Sandwich Maker

Cambridge, MA · On-site

$20 - $24/hr

Sandwich Maker - Flour Bakery Central Square Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment? If so, we have the ...

Flour Bakery + Cafe

Sandwich Maker

Boston, MA

$15 - $19/hr

Sandwich Maker - Flour Bakery Back Bay - 131 Clarendon Street, Boston, MA Do you like to eat award winning baked goods and sandwiches? Do you like working on a great team in a wonderful environment?

Flour Bakery + Cafe

Steward

Boston, MA · On-site

$15 - $17/hr

Flour Bakery + Cafe is looking for dining room stewards for full and part time positions ! The Steward directly reports to the bakery Kitchen Manager but will also be given direction from the FOH ...

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Production Bread Baker

Production Bread Baker

Flour Bakery + Cafe

Boston, MA

$17 - $19/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 26 days ago

Job description

Production Bread Baker - Flour Breadquarters - 19 Dry Dock Ave, Boston

Do you love working in a bustling kitchen with a great team environment?

Are you a fanatic about baking and making perfect pastries?

If so, we have the opportunity for you! Flour Bakery + Cafe is now hiring for full and part- time production bakers with a BREAD FOCUS at our Big Kitchen in the Seaport!

This is a full-time position with potential to grow with Flour Bakery. Bakers have the opportunity to work every station to get a well-rounded perspective on the pastry operations in the bakery.

The full-time position shift time is generally 11am-7pm, 4 days a week, with 1 weekend day required.
The part-time position schedule is Friday, Saturday, and Sunday from 7 am to 3 pm. This schedule will not change.

Day-to-day Performance Expectations:
  • Arrive at work for your scheduled shift on time (Flour time = 5 minutes early!)
  • Help to maintain an overall positive team environment
  • Provide open communication with your managers about the bakeries on-goings, changes, the team, and ideas for improvement
  • Maintain proper communication with your fellow team members
  • Demonstrate the ability and self awareness to know when you need your manager or fellow employees to help you
  • Ability to keep calm while trouble-shooting
  • Maintain the Flour standard of quality (MOM test) for all items produced
  • Maintain the organization and sanitation standards of the Flour kitchen
  • Ensure that your station and work areas are clean , tidy and properly set up for the next day before leaving the premises
Bread Focus Requirements:
Work in a fast-paced, high volume environment with a small team learning all elements of our bread process during the time of day your shift is, which includes:
  • how to mix/shape/bake our various from scratch bread types daily
  • Proper execution of the bread proofing and troubleshooting process based on temperature changes
  • Know the vision of our entire bread life cycle including when the dough is mixed, when it gets baked/sliced, how it is packaged to travel to locations
  • Mixing/process/shape our laminated doughs such as croissant or other viennoiserie
  • Mixing/process/shape our enriched doughs such a brioche

**Upon proficiency in execution of a focus area, as desired by you, we love being able to cross-train our bakers on as many projects as they are interested in learning and the kitchen is able to accommodate at that time! **


Skills for Qualification:
  • At least 1 year of professional baking experience required
  • Open availability to work, including weekends and holidays.
  • We ask for a year commitment for this position.
  • Ability to use all kitchen utensils safely, including knives, ovens, slicers, etc.
  • Must be able to maintain grooming and uniform standards
  • You must enjoy a fast paced, high volume kitchen environment, be driven and have self-motivation, and have an eye for detail.
  • Excellent sense of urgency
  • Ability to take feedback and direction
  • Willingness to work in a team and help all other departments, as needed
Work Environment:
  • Must be able to work in an environment with loud noises and machinery
  • Must be able to work around various aromas and fluctuating temperatures
  • We do our best not to cross-contaminate anything containing gluten. However, there may be gluten in the air at times.
  • We do our best to accommodate any staff allergy requests.
Physical Requirements:
  • *Be prepared to be on your feet all day. This is a physically active role*
  • Able to work at least 6-10 hour shifts on your feet
  • Able to grasp, reach over, and under counters and overhead shelving
  • Able to move, lift, push, bend, and handle equipment, supplies, and lift at least 50lbs.
Compensation:
This position has an average starting compensation of $17-$19 per hour ($17 per hour + a shared percentage of the sales known as the BOH appreciation, which on average adds around $2 per hour). The starting pay rate for this position is $17, but the total pay range is $17-$28.41.

Additional Information:
Flour offers a fantastic work environment, an unparalleled commitment to training to make you a better team member (plus all the pastries you can eat)! We offer benefits such as health/dental/vision insurance, 401k with a generous match, paid vacation/sick time, and a great staff meal policy. We offer a real commitment to growth - both in your skill/knowledge and growing into more senior positions if that is an interest of yours!
Employment Type: FULL_TIME

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