Host
$19.18/hr
* ABOUT Dalida is a restaurant that is inspired by the genuine hospitality, fresh ingredients, familiar flavors, and deep culture of the Eastern Mediterranean. It's an upscale, full-service restaurant ...
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Dalida
6 jobs near Columbus, OH
Host
$19.18/hr
* ABOUT Dalida is a restaurant that is inspired by the genuine hospitality, fresh ingredients, familiar flavors, and deep culture of the Eastern Mediterranean. It's an upscale, full-service restaurant ...
Service Manager
$85K - $95K/yr
Dalida is an Eastern Mediterranean Restaurant. Eater | Paolo Bicchieri | Dec 6,2023 | Best New Restaurant of the Year 2023, Bay Area Michelin | Dec 12, 2023 | Dalida is now Michelin recommended after ...
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Service Manager
$85K - $95K/yr
Dalida is an Eastern Mediterranean Restaurant. Eater | Paolo Bicchieri | Dec 6,2023 | Best New Restaurant of the Year 2023, Bay Area Michelin | Dec 12, 2023 | Dalida is now Michelin recommended after ...
Chef de Partie
$21 - $25/hr
ABOUT DALIDA Dalida celebrates the rich and diverse flavors of the Eastern Mediterranean. Our menu highlights seasonal California ingredients through a refined yet soulful lens warm, cultural ...
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Chef de Partie
$21 - $25/hr
ABOUT DALIDA Dalida celebrates the rich and diverse flavors of the Eastern Mediterranean. Our menu highlights seasonal California ingredients through a refined yet soulful lens warm, cultural ...
Line Cook
$21 - $25/hr
ABOUT Dalida is a restaurant that is inspired by the genuine hospitality, fresh ingredients, familiar flavors, and deep culture of the Eastern Mediterranean. It's an upscale, full-service restaurant ...
Quick apply
Line Cook
$21 - $25/hr
ABOUT Dalida is a restaurant that is inspired by the genuine hospitality, fresh ingredients, familiar flavors, and deep culture of the Eastern Mediterranean. It's an upscale, full-service restaurant ...
Pastry Cook
$20 - $25/hr
About Dalida Dalida is a California Eastern Mediterranean restaurant rooted in heritage, craft, and community. We express the region's depth and warmth through hyper-seasonal California ingredients ...
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Pastry Cook
$20 - $25/hr
About Dalida Dalida is a California Eastern Mediterranean restaurant rooted in heritage, craft, and community. We express the region's depth and warmth through hyper-seasonal California ingredients ...
Sous Chef
$75K - $85K/yr
About Dalida Dalida is a California Eastern Mediterranean restaurant rooted in heritage, craft, and community. We express the region's depth and warmth through hyper-seasonal California ingredients ...
Quick apply
Sous Chef
$75K - $85K/yr
About Dalida Dalida is a California Eastern Mediterranean restaurant rooted in heritage, craft, and community. We express the region's depth and warmth through hyper-seasonal California ingredients ...
$19.18/hr
Part-time
Posted 27 days ago
Job description
- ABOUT
Dalida is a restaurant that is inspired by the genuine hospitality, fresh ingredients, familiar flavors, and deep culture of the Eastern Mediterranean. It's an upscale, full-service restaurant that offers fun luxury, elements of surprise, and the comfort of nostalgia. The atmosphere and vibe is elegant and confident yet relaxed. The restaurant is in the Presidio National Park, on the South Western corner of the Main Parade Lawn in the Presidio in a corner location.
**** Should you be interested in hosting at out sister restaurant Maria Isabel as well, please let us know*****
- Responsibilities:
- Warmly greet guests upon arrival, providing a positive first impression.
- Maintain a professional demeanor, voice, and tone at all times
- Manage reservations through OpenTable
- Leads the flow of service by managing reservations, pacing, and guest movement throughout the dining room
- Assist in responding to guests inquiries & reservation updates via Google Voice & OpenTable messenger.
- Responsible, timely, & strong work ethic
- Maintains menu presentation by keeping menus clean, replacing damaged or soiled pages.
- Protects the experience by upholding cleanliness, organization, and attention to detail at the host stand and lobby
- Communicate effectively with management, bartenders, bussers & servers to ensure smooth transitions between table turns.
- WHO YOU ARE
A career-minded, motivated, organized, and charismatic individual seeking a rewarding position in the restaurant industry. You are inherently hospitable, infinitely curious, and most importantly KIND.