12 jobs near Columbus, OH
Columbia, MO · On-site
$62K - $72K/yr
We're looking for a skilled and passionate Head Chef to lead our kitchen team specializing in Indian culinary skills, drive culinary excellence, and take our menu to the next level. If you have a ...
Quick apply
Columbia, MO · On-site
$62K - $72K/yr
We're looking for a skilled and passionate Head Chef to lead our kitchen team specializing in Indian culinary skills, drive culinary excellence, and take our menu to the next level. If you have a ...
$35K - $45K/yr
The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role ...
Quick apply
$35K - $45K/yr
The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role ...
$15/hr
The Expeditor is responsible for coordinating and organizing orders from the kitchen to ensure timely, accurate, and visually perfect dishes are delivered to guests. You'll be the gatekeeper of ...
Quick apply
$15/hr
The Expeditor is responsible for coordinating and organizing orders from the kitchen to ensure timely, accurate, and visually perfect dishes are delivered to guests. You'll be the gatekeeper of ...
Columbia, MO · On-site
$15 - $17/hr
Do you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We're looking for a reliable and detail-oriented Prep Cook to help keep things running ...
Quick apply
Columbia, MO · On-site
$15 - $17/hr
Do you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We're looking for a reliable and detail-oriented Prep Cook to help keep things running ...
$3.5K - $5.0K/mo
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Tandoor Cook to help deliver consistently great food and keep the kitchen ...
Quick apply
$3.5K - $5.0K/mo
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Tandoor Cook to help deliver consistently great food and keep the kitchen ...
$62K - $72K/yr
We're looking for a skilled and passionate Head Chef to lead our kitchen team specializing in Indian culinary skills, drive culinary excellence, and take our menu to the next level. If you have a ...
Quick apply
$62K - $72K/yr
We're looking for a skilled and passionate Head Chef to lead our kitchen team specializing in Indian culinary skills, drive culinary excellence, and take our menu to the next level. If you have a ...
$3.5K - $5.0K/mo
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Tandoor Cook to help deliver consistently great food and keep the kitchen ...
Quick apply
$3.5K - $5.0K/mo
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Tandoor Cook to help deliver consistently great food and keep the kitchen ...
Columbia, MO · On-site
$16 - $20/hr
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen ...
Quick apply
Columbia, MO · On-site
$16 - $20/hr
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen ...
$15/hr
The Expeditor is responsible for coordinating and organizing orders from the kitchen to ensure timely, accurate, and visually perfect dishes are delivered to guests. You'll be the gatekeeper of ...
Quick apply
$15/hr
The Expeditor is responsible for coordinating and organizing orders from the kitchen to ensure timely, accurate, and visually perfect dishes are delivered to guests. You'll be the gatekeeper of ...
$15 - $17/hr
Do you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We're looking for a reliable and detail-oriented Prep Cook to help keep things running ...
Quick apply
$15 - $17/hr
Do you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We're looking for a reliable and detail-oriented Prep Cook to help keep things running ...
$16 - $20/hr
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen ...
Quick apply
$16 - $20/hr
Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We're looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen ...
$35K - $45K/yr
The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role ...
Quick apply
$35K - $45K/yr
The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role ...
$62K - $72K/yr
Full-time
Re-posted yesterday
We’re looking for a skilled and passionate Head Chef to lead our kitchen team specializing in Indian culinary skills, drive culinary excellence, and take our menu to the next level. If you have a deep love for Indian cuisine, strong leadership skills, and a commitment to quality, this is the perfect opportunity for you.
Position Overview:
As the Head Chef, you’ll be responsible for overseeing all kitchen operations—from menu creation and food quality to staff development and cost control. You will lead by example, inspire your team, and maintain the highest culinary standards to deliver an outstanding dining experience.
Key Responsibilities:
• Kitchen Leadership: Direct daily kitchen operations and manage a team of chefs, cooks, and kitchen staff
• Menu Development: Design, refine, and execute a creative, seasonal menu aligned with the restaurant’s concept and goals
• Food Quality and Consistency: Ensure every dish meets high standards for flavor, presentation, and consistency
• Staff Training and Development: Hire, train, and mentor kitchen staff to create a strong, collaborative team culture
• Inventory and Cost Management: Oversee food purchasing, control costs, monitor portioning, and reduce waste
• Health and Safety Compliance: Ensure compliance with all food safety and sanitation regulations (ServSafe certification preferred)
• Cross-Department Collaboration: Partner with front-of-house leadership and ownership to align kitchen performance with overall business objectives
• Expedite and Problem-Solving: Oversee service during busy shifts, manage workflow, and handle issues quickly and professionally
What We’re Looking For:
• Experience: Minimum 3+ years as a Head Chef, Executive Chef, or Senior Sous Chef in a high-volume kitchen
• Culinary Expertise: Strong command of Indian cooking techniques, industry trends, and kitchen operations
• Leadership and Team Management: Ability to train, motivate, and manage a kitchen team with professionalism and energy
• Creativity and Passion: A genuine enthusiasm for food, flavor, and designing unique, guest-driven dishes
• Financial Acumen: Proven experience managing food costs, inventory, and vendor relationships
• Time Management and Organization: Ability to multitask and prioritize in a fast-paced environment
• Communication Skills: Clear, professional communicator with staff, vendors, and leadership