Cinema Cafe
Cinema Cafe

60 Cinema Cafe Assistant Kitchen Manager Jobs Hiring Near You

Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...

Assistant Kitchen Manager

Peoria, AZ · On-site

$55K - $65K/yr

Assistant Kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Health ...

Assistant Kitchen Manager

Peoria, AZ · On-site

$55K - $65K/yr

Assistant Kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Health ...

Assistant Kitchen Manager

Peoria, AZ · On-site

$55K - $65K/yr

Assistant Kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Health ...

Assistant Kitchen Manager Casual-Full Service Are you ready to join a fast-paced, innovative team in the heart of Hayward, WI? Look no further! Our casual full-service pizza restaurant is seeking an ...

Showing results 41-60

Cinema Cafe Jobs Information

Does Cinema Cafe pay people when they’re sick?

No. Most people don’t get paid when they’re sick.
100% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

How far ahead of time do people find out their work schedule?

Most people find out their schedule less than four weeks ahead of time.
  • 100% of people with changing schedules find out their shifts one week or less ahead of time.
  • 0% of people with changing schedules find out their shifts two weeks ahead of time.
  • 0% of people with changing schedules find out their shifts three weeks ahead of time.
  • 0% of people with changing schedules find out their shifts four weeks or more ahead of time.

Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Do workers at Cinema Cafe worry about hours?

Some people worry about getting enough hours.
40% of people report they worry about getting enough hours.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Do Cinema Cafe workers get to choose the shifts they work?

Most people don’t get to choose which shifts they work.
80% report that they don’t have enough control over which shifts they work.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

How easy is it to get time off at Cinema Cafe?

Most people find it easy to get time off.
80% of people report it’s easy to get time off.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Do Cinema Cafe managers change schedules at the last minute?

Some managers change people’s schedules at the last minute.
60% of people say their manager changes their shift schedule at the last minute.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Do jobs at Cinema Cafe spill into time workers aren’t paid for?

Sometimes. The job can spill into unpaid time.
60% of people report that their job takes up time that they don’t get paid for.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

How easy is it to take sick days at Cinema Cafe?

Some people find it hard to take sick days.
60% of people report that it’s hard to take time off if they are sick.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Is it stressful to work at Cinema Cafe?

Most people feel stressed here.
80% of people say they often feel stressed at work.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Do people at Cinema Cafe recommend working with their team?

Only some people recommend working with their team.
60% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Do people get support to advance at Cinema Cafe?

Most people are given support to advance their career here.
In the last year, 80% of people report being given support to advance their career here.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Do people think Cinema Cafe’s headquarters understands what’s happening where they work?

Most people think headquarters doesn’t understand what’s happening where they work.
80% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and August 2025.

Assistant Kitchen Manager

PURE Taqueria

Duluth, MN • On-site

Full-time

Re-posted 25 days ago


Job description

Description: Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that is responsible for daily operations in the kitchen, prep and dish areas of PURE Taqueria according to PURE standards, programs and systems. The Assistant Kitchen Manager is also responsible for creating, and instituting plans that will achieve stated objectives in food quality, costs, employee retention, cleanliness and sanitation. The PURE Taqueria Assistant Kitchen Manager must understand and have excellent working knowledge of all daily accounting functions, POS and the supporting computer systems. The Assistant Kitchen Manager will also have regularly scheduled shifts as an Expo/BOH MOD, and fulfill all the duties of a Kitchen Manager, if necessary. The PURE Assistant Kitchen Manager must have excellent knife skills, and advanced ability with Escoffier techniques and butchering meat and fish. Requirements: • Must have a proven record of leadership, team building, effective communication and sound judgment • At least 2 years experience as a chef, sous chef or kitchen manager, or equivalent, with an emphasis on Escoffier techniques • Must have excellent communication skills in either English or Spanish • Must have current ServSafe certification • Possess excellent basic math skills and have the ability to operate a POS system, Accounting Software and Microsoft Office • Be able to work in a standing position for 10-12 hours per day • Be able to reach, bend, stoop and frequently lift up to 50 pounds • Must be able to work 50 to 60 hours per week