Cafe Rio
Cafe Rio

60 Cafe Rio Sous Chef Jobs Hiring Near You

Executive Sous Chef

Philadelphia, PA · On-site

$58K - $62K/yr

Executive Sous Chef The Executive Sous Chef position at World Cafe Live offers a great opportunity for a talented, creative, and energetic culinary professional to bring their dedication and ...

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Overview Cafe Ba-Ba-Reeba is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long ...

Sous Chef

Exton, PA

$48K - $65K/yr

The White Dog Cafe in Chester Springs will be opening in the early summer of 2024. Built on a rich ... Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes. A ...

Sous Chef - Boston

Brookline, MA · On-site

$65K - $79K/yr

The Sous Chef supports all kitchen operations within the café and plays an important role in the success and growth of the kitchen team. Sous Chefs may supervise up to 25 team members, including ...

Sous Chef

Dallas, TX · On-site

$49K - $66K/yr

... cafe & wine bar concept to Dallas! Under the umbrella of MML Hospitality, June's delivers an ... What You'll Do As a Sous Chef on our opening team, you are the operational anchor on the line.

Sous Chef - Boston

Brookline, MA · On-site

$65K - $79K/yr

The Sous Chef supports all kitchen operations within the café and plays an important role in the success and growth of the kitchen team. Sous Chefs may supervise up to 25 team members, including ...

Sous Chef

Washington, DC · On-site

$70K - $75K/yr

Renwick Hospitality Group is currently seeking an Sous Chef for Altair DC, opening this fall. See ... Cafe at Altair (lobby general store) in addition to Banquets and Events. Some of these include but ...

New

Sous Chef

Ann Arbor, MI

$48K - $66K/yr

From upscale catering events to daily cafe dining, we are committed to quality, creativity, and hospitality in everything we do. Position Overview The Sous Chef will work closely with the Head Chef ...

Cafe Sous Chef

Washington, VA · On-site

$52K - $71K/yr

The Café Sous Chef is responsible for all savory staff and activity oversight. The position requires continuous monitoring of production and execution of the menu with culinary staff. Additionally ...

Sous Chef

Darien, CT · On-site

$67K - $81K/yr

We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee ... Sous Chefs may supervise up to 25 team members, including Line Cooks, Prep Cooks, and Dishwashers.

Sous Chef

Manhattan, NY

$55K - $74K/yr

Executive Sous Chef/ Jr Sous Chef If you are passionate about cooking and want to be part of a ... Cafe Luxembourg brings his unbridled passion for fresh-from-the-market, simple French Bistro ...

Sous Chef

Manhattan, NY · On-site

$55K - $74K/yr

Executive Sous Chef/ Jr Sous Chef If you are passionate about cooking and want to be part of a ... Cafe Luxembourg brings his unbridled passion for fresh-from-the-market, simple French Bistro ...

Cafe Sous Chef

Washington, VA

$52K - $71K/yr

The Cafe Sous Chef is responsible for all savory staff and activity oversight. The position requires continuous monitoring of production and execution of the menu with culinary staff. Additionally ...

Cafe Sous Chef

Washington, VA

$52K - $71K/yr

The Café Sous Chef is responsible for all savory staff and activity oversight. The position requires continuous monitoring of production and execution of the menu with culinary staff. Additionally ...

Sous Chef

Chicago, IL

$55K - $75K/yr

Cafe Ba-Ba-Reeba is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training ...

$45K - $61K/yr

Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food ...

Showing results 41-60

Cafe Rio Jobs Information

What is it like to work at Cafe Rio?

Cafe Rio is a fast-casual restaurant chain that values a warm and welcoming atmosphere, prioritizing customer satisfaction and employee well-being. The company's team structure is designed to foster a collaborative environment, with a focus on training and development opportunities for employees to grow in their roles. Working at Cafe Rio may appeal to individuals who value a dynamic work environment, opportunities for advancement, and a company culture that emphasizes teamwork and customer service.

What makes Cafe Rio an attractive place to work?

Cafe Rio is a fast-casual restaurant chain known for its Mexican-inspired cuisine and commitment to quality ingredients. The company offers a dynamic work environment that values teamwork, innovation, and customer satisfaction, with opportunities for employees to grow and develop their skills in a supportive and collaborative atmosphere. By joining Cafe Rio, individuals can contribute to the company's mission of serving delicious food and creating memorable experiences for customers, while also advancing their careers in a rapidly growing industry.

Do workers at Cafe Rio get paid breaks?

No. Most people don’t get paid breaks.
81% of people say they don’t get paid breaks.
Based on data from 53 people who took the Breakroom Quiz between December 2024 and August 2026.

Does Cafe Rio pay people when they’re sick?

No. Most people don’t get paid when they’re sick.
90% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 59 people who took the Breakroom Quiz between December 2024 and August 2026.

At Cafe Rio, are sick days and vacation days separate paid time off?

Sick days and vacation days are separate paid time off.
78% of people say they don’t have to use vacation days when they’re out sick.
Based on data from 9 people who took the Breakroom Quiz between June 2025 and December 2025.

Do part-time workers get paid time off at Cafe Rio?

Most people who work part-time don’t get paid time off.
80% of people who work part-time say they don’t get paid time off
Based on data from 20 people who took the Breakroom Quiz between May 2025 and August 2026.

Is the health insurance from Cafe Rio affordable enough for their workers?

Most people say the health insurance costs are okay.
71% of people say the health insurance costs are okay
Based on data from 7 people who took the Breakroom Quiz between March 2025 and January 2026.

Do people get paid time off at Cafe Rio?

Most people don’t get paid time off from work.
74% of people say they don’t get paid time off.
Based on data from 38 people who took the Breakroom Quiz between May 2025 and August 2026.

How far ahead of time do people find out their work schedule?

Most people find out their schedule less than four weeks ahead of time.
  • 82% of people with changing schedules find out their shifts one week or less ahead of time.
  • 13% of people with changing schedules find out their shifts two weeks ahead of time.
  • 0% of people with changing schedules find out their shifts three weeks ahead of time.
  • 5% of people with changing schedules find out their shifts four weeks or more ahead of time.

Based on data from 55 people who took the Breakroom Quiz between December 2024 and July 2026.

Do workers at Cafe Rio worry about hours?

Some people worry about getting enough hours.
43% of people report they worry about getting enough hours.
Based on data from 56 people who took the Breakroom Quiz between December 2024 and July 2026.

Do Cafe Rio workers get to choose the shifts they work?

Some people don’t get to choose which shifts they work.
46% report that they don’t have enough control over which shifts they work.
Based on data from 52 people who took the Breakroom Quiz between December 2024 and July 2026.

How easy is it for Cafe Rio workers to change shifts?

Some people find it hard to change shifts.
57% of people report that it’s hard to change shifts if they need to.
Based on data from 46 people who took the Breakroom Quiz between December 2024 and July 2026.

How easy is it to get time off at Cafe Rio?

Some people find it hard to get time off.
49% of people report it’s hard to get time off.
Based on data from 45 people who took the Breakroom Quiz between December 2024 and July 2026.

Do Cafe Rio managers change schedules at the last minute?

Some managers change people’s schedules at the last minute.
37% of people say their manager changes their shift schedule at the last minute.
Based on data from 52 people who took the Breakroom Quiz between December 2024 and July 2026.

Do jobs at Cafe Rio spill into time workers aren’t paid for?

Rarely. The job doesn't usually spill into unpaid time.
17% of people report that their job takes up time that they don’t get paid for.
Based on data from 53 people who took the Breakroom Quiz between December 2024 and July 2026.

How easy is it to take sick days at Cafe Rio?

Some people find it hard to take sick days.
48% of people report that it’s hard to take time off if they are sick.
Based on data from 56 people who took the Breakroom Quiz between December 2024 and August 2026.

Is a Cafe Rio job good for students?

Most students say this is a good place to work if you’re studying.
72% of students report this is a good place to work if you’re studying.
Based on data from 32 people who took the Breakroom Quiz between January 2025 and August 2026.

Is working at Cafe Rio good if you’re a parent or caregiver?

Only some parents and caregivers say this is a good place to work.
43% of people who care for a child or other relative report this isn’t a good place to work.
Based on data from 7 people who took the Breakroom Quiz between January 2025 and July 2026.

Do people at Cafe Rio feel treated with respect by their managers?

Most people feel treated with respect by their managers.
81% of people say they’re treated with respect by their managers.
Based on data from 52 people who took the Breakroom Quiz between December 2024 and August 2026.

Do people at Cafe Rio get to take their breaks without interruption?

Most people get breaks without interruption.
78% of people report that they get to take their breaks without interruption.
Based on data from 49 people who took the Breakroom Quiz between December 2024 and August 2026.

Is it stressful to work at Cafe Rio?

Most people feel stressed out here.
71% of people say they often feel stressed out at work.
Based on data from 58 people who took the Breakroom Quiz between December 2024 and August 2026.

Do people at Cafe Rio enjoy their jobs?

Only some people enjoy their job.
44% of people report they don’t enjoy their job.
Based on data from 48 people who took the Breakroom Quiz between December 2024 and August 2026.

Do people at Cafe Rio recommend working with their team?

Only some people recommend working with their team.
45% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 62 people who took the Breakroom Quiz between December 2024 and August 2026.

Do people get enough training when they start at Cafe Rio?

Some people didn’t get enough training when they started.
47% of people report they didn’t get enough training when they started working here.
Based on data from 58 people who took the Breakroom Quiz between December 2024 and August 2026.

Do people get support to advance at Cafe Rio?

Only some people are given support to advance their career here.
In the last year, 43% of people report not being given support to advance their career here.
Based on data from 53 people who took the Breakroom Quiz between December 2024 and August 2026.

Do people think Cafe Rio’s headquarters understands what’s happening where they work?

Most people think headquarters doesn’t understand what’s happening where they work.
80% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 55 people who took the Breakroom Quiz between December 2024 and August 2026.

Do workers feel well informed about how Cafe Rio is doing?

Only some people feel well informed about how the company is doing.
53% of people feel that they aren’t kept well informed about how the company is doing as a whole.
Based on data from 58 people who took the Breakroom Quiz between December 2024 and August 2026.

What are the most popular categories at Cafe Rio?

Infographic showing various Sous Chef job openings at Cafe Rio in the United States as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

Executive Sous Chef

World Cafe Live

Philadelphia, PA • On-site

$58K - $62K/yr

Full-time

Medical, Retirement, PTO

Re-posted 15 days ago


Job description

Executive Sous Chef
The Executive Sous Chef position at World Cafe Live offers a great opportunity for a talented, creative, and energetic culinary professional to bring their dedication and excitement to two unique spaces in Philadelphia, as well as develop new opportunities. You will have opportunity to lead daily a la carte service as well as coordinate catering for large events. The World Cafe Live footprint includes both The Lounge (a restaurant and bar that accommodates 140 seated or 220 standing), and The Music Hall that comfortably seats 300 and expands to accommodate 650 standing. Reporting directly to the Executive Chef, the Executive Sous Chefs will support all aspects of both a la carte and event catering execution.
World Cafe Live is a nonprofit organization founded on the principles of welcoming. Our mission is to open doors to shared music and culinary experiences that create connections, inspire learning and celebrate who we all are. We are a place for music. We are a place for learning. We are a place for community.
Since opening in 2004, we have been a vibrant hub for independent live music in Philadelphia. We invite over 150,000 people through our doors every year, supporting emerging and established artists, creating educational programs, and welcoming audiences of all ages and abilities. In addition to presenting over 500 shows each year, World Cafe Live offers great food and beverages daily and caters over two hundred special events annually.
Shifting from recovery to resilience, we are now enthusiastically entering our third year since re-opening with a focus on civic engagement, accessibility, and what it means to define a positive WCL experience for all employees, artists, and guests. As an equal-opportunity employer, we strive to create a space where you can bring your authentic whole self to work. We look forward to you joining our team.
Executive Sous Chef
The Executive Sous Chef position at World Cafe Live offers a a positive team work environment with opportunity for individualism and creativity. The core of the job is working closely with the Executive Chef and leading a small dedicated team to accomplish the food service needs of the week. A typical week is Tues-Sat evenings (10pm) with flexibility based on the event schedule.
Core Responsibilities:
  • enforce and maintain all standards and procedures as issued by the Executive Chef in relation to all kitchen activity and equipment
  • ability to read Event Orders and order and prepare and execute catered events
  • learn the a la carte menu and develop skill set for all prep and roles of each station
  • maintain ServSafe certification and enforce and maintain all Office of Food Protection Health and Safety standards
  • preform all duties of expo or lead line cook as needed to execute service
  • checkout line cooks and close down kitchen at conclusion of service or event
  • participate in feature menu item creation and execution
  • complete all orders after detailed walkthrough of current inventory and ensuring that all product needed is in house in correct quantities
  • attend weekly events meetings and any other required meetings as assigned
  • assisting leadership in maintaining budgetary labor and food cost goals
The successful candidate will possess the following attributes:
  • Positive attitude, especially in challenging or high pressure situations
  • Team oriented mindset, with the ability to work autonomously
  • Minimum of three years of experience as a Sous Chef
  • Minimum of three years of experience in catering
  • Reliable transportation to venue location
  • Ability to multi-task in a high-paced atmosphere
  • Proven ability to be responsive in a timely manner via phone and email
  • Availability to work flexible hours primarily including nights and weekends
  • Ability to stand for long periods of time and lift up to 50lbs of weight
Compensation: This is a full-time position for approx. 40-50 hours a week with an annual salary range of ($58,000-$62,000) commensurate with experience. Additional benefits include: PTO plan, 401k options, travel and cell phone reimbursement credits, and healthcare packages.