Bar Filo

<p></p> <p>1. Guest Service</p> <ul> <li>Greet guests warmly and professionally</li> <li>Explain menu items and make recommendations</li> <li>Take food and beverage orders accurately</li> <li>Serve food and drinks according to standards</li> <li>Check guest satisfaction throughout service</li> <li>Handle guest requests and concerns promptly</li> <li>Process payments accurately</li> </ul> <p>2. Sales &amp; Upselling</p> <ul> <li>Recommend appetizers, desserts, and beverages</li> <li>Promote featured dishes and seasonal items</li> <li>Increase average check through thoughtful upselling</li> <li>Encourage repeat visits</li> </ul> <p>Examples:</p> <ul> <li>&ldquo;Would you like to start with our burrata?&rdquo;</li> <li>&ldquo;This pasta pairs really well with a spritz.&rdquo;</li> <li>&ldquo;Would you like dessert or digestif tonight?&rdquo;</li> </ul> <p>3. Service Standards</p> <ul> <li>Maintain table sections and cleanliness</li> <li>Follow opening and closing duties</li> <li>Ensure proper table setup</li> <li>Communicate efficiently with kitchen and bar</li> <li>Maintain timing and pacing of courses</li> </ul> <p>4. Teamwork</p> <ul> <li>Support hosts, runners, bartenders, and kitchen</li> <li>Assist during busy periods</li> <li>Maintain positive workplace culture</li> <li>Attend meetings and training</li> </ul> <p>Requirements Experience</p> <ul> <li>Previous serving experience preferred (1+ year ideal)</li> <li>Fine dining / upscale casual experience preferred</li> </ul> <p>Skills</p> <ul> <li>Strong communication</li> <li>Friendly and professional attitude</li> <li>Multitasking ability</li> <li>Basic food &amp; wine knowledge</li> <li>POS experience preferred</li> <li>Ability to stay calm under pressure</li> </ul> <p>Physical Requirements</p> <ol> <li>Stand and walk for extended periods</li> <li>Work evenings, weekends, holidays</li> </ol>