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60 Boa Jobs Hiring Near You

Boa Technology

Industrial Designer

Denver, CO · On-site

$75K - $90K/yr

BOA partners with market-leading brands to make the best gear even better. Each unique configuration is engineered with performance fit at the center to create a precise fit and better connection ...

The Heights of Summerlin

BOA

Las Vegas, NV · On-site

$33K - $40K/yr

We are now hiring a Business Office Assistant (BOA) to be the newest member of our awesome team! Now Hiring for: Salary Range: Based on Experience We believe in cultivating a family culture and ...

BOA Napa LLC

Busser - BOA Steakhouse

Napa, CA · On-site

Description BOA Steakhouse now hiring Bussers! Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and Katana, is ...

Innovative Dining Group

Sous Chef - BOA Steakhouse

Napa, CA · On-site

$65K - $87K/yr

BOA Steakhouse is now hiring an SOUS CHEF to join our team! BE A PART OF OUR TEAM at BOA Steakhouse located at the Casa Mani Resort. BOA Steakhouse offers an unforgettable experience in the world of ...

Innovative Dining Group

Polisher - BOA Steakhouse

Napa, CA · On-site

$22 - $28.50/hr

BOA Steakhouse now accepting applications for POLISHERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and ...

Innovative Dining Group

Polisher - BOA Steakhouse

Napa, CA · On-site

$22 - $28.50/hr

Job Type Part-time Description BOA Steakhouse now accepting applications for POLISHERS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA ...

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Host - BOA Steakhouse

Innovative Dining MB LLC

Manhattan Beach, CA • On-site

Full-time

Re-posted 11 days ago

Job description

Description

BOA Steakhouse is now hiring HOST to join our team in Manhattan Beach!


BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy and exciting restaurants including Sushi Roku and Katana Robata & Sushi Bar. This innovative Steakhouse concept brings together a blend of inventive traditional dishes, a vibrant atmosphere, and an array of custom cocktails. With a commitment to providing unmatched hospitality, BOA Steakhouse has quickly become a go-to destination for tastemakers from around the world. Get ready to embark on a culinary journey like no other at BOA Steakhouse Manhattan Beach.

What You'll Do:


A Host's duties primarily focus on ensuring that guests have a positive experience as soon as they walk through the door. Responsibilities include answering the phone, making reservations, greeting and seating guests, and answering questions about menu items and other general inquiries. Other specific hosting duties may include assisting management with administrative tasks and setting tables for guests.


Your Key Responsibilities:

  • Warmly and graciously greet all guests upon arrival and explain our restaurant concept
  • Seat parties based on guest preferences and balance customer flow in server sections
  • Upon seating, offer guests a menu and inform them of their server's name
  • When immediate seating is limited, record guest names and the number of people in the party
  • Provide guests with estimated waiting time and always maintain a professional, courteous attitude when confronted with hostile, impatient or irate guests
  • Accommodate special seating requests for guests whenever possible
  • Maintain the cleanliness and organization of the host stand
  • Inspect table for proper presentation and completeness
  • Clean menus of food and stains
  • Be available to fill in as needed to ensure a smooth and an efficient operation of the restaurant as directed by the Restaurant Manager or immediate supervisor
  • Create a welcoming environment for guests by greeting them, thanking them, and saying "good-bye"
  • Demonstrate excellent customer service skills and the ability to remain calm and composed under pressure
  • Embody and deliver on exceptional service and hospitality

Requirements

What we are looking for:

  • 2 years of previous and relevant experience in a high-end, high-volume restaurant.
  • Ability to multi-task and work efficiently under pressure
  • Strong communication skills, both with guests and teammates
  • A positive, upbeat attitude with a strong work ethic
  • Flexible availability to work days, nights, weekends - we're looking for team players who can adapt to the flow of the restaurant
  • A valid Food Handler Card and Alcohol Awareness Training Certificate (must have upon hire)
  • Ability to work standing for long periods, lift up to 25 lbs, and manage a physically demanding role
  • Must be 18 years or older

We are proud to be an Equal Opportunity Employer. We make all employment decisions without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status or any other characteristic protected by applicable law. We encourage everyone to respond.

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