6H Management

Collaborate with the Events Manager and event organizers to understand event details including guest count, menu details, special requests, and other relevant information * Delegate tasks and ...

Coordinate photography and videography projects from planning through execution, ensuring brand alignment, budget management, timely delivery, and high-quality creative output. * Serve as a steward ...

Demonstrate a working understanding of labor cost control through effective scheduling and proactive management * Issue recommendations regarding the annual operating budget, capital investment ...

Coordinate with maintenance vendors, janitorial teams, and building management as needed * Assist with office moves, desk assignments, and membership transitions * Manage and oversee mail and package ...

Manage cooking times and the coordination of dishes to ensure timely service * See to each guest's special needs, including any noted allergies or dietary restrictions * Set up areas for service ...

You have a proven track record of managing teams and executing menus. * You have a solutions-oriented mindset and the confidence to make fast-paced decisions. * You believe that good hospitality is ...

Review BEOs and connect with the Banquet Manager/Captain for menu details and special instructions * Ensure event space is set up and the correct equipment is in place as required * Assist in event ...

Demonstrate a working understanding of labor cost control through effective scheduling and proactive management * Analyze operational problems, such as theft and wastage, and assist the F&B Managers ...

Ensure open lines of communication with all departments and management via email, logbooks, meetings, etc. to ensure all needs of the outlet are met * Maintain a high level of cleanliness, sanitation ...

You have effective time management and organizational skills; can prioritize and organize work assignments and follow through as necessary to receive expected results. * You have a strong work ethic ...

Ensure open lines of communication with all departments and upper management at all times to ensure all hotel needs are met * Collaborate with the operations leadership team to establish department ...

You efficiently manage your time to prioritize tasks and meet service expectations within a fast-paced environment. * You have a minimum of 2 years in a high-end dining or in-room dining setting ...

Possess a thorough understanding of the Property Management System * Maintain accuracy with all accounting and billing procedures * Have a comprehensive knowledge of hotel availability and current ...

Coordinate with the front office to ensure that guest rooms are ready for occupancy; maintain accurate records of room status and work closely with the front office to manage room inventory * Address ...

Demonstrate a working understanding of labor cost control through effective scheduling and proactive management * Monitor and maintain inventory levels for food, beverages, and other supplies ...

Consistently achieve budget by securing new business and maintaining a repeat client list through rapport building and account management * Regularly meet with potential clients and planners to ...

Provide leadership and management support to staff while overseeing day-to-day operations * Supervise and coordinate activities of all kitchen staff; instruct the team in the preparation, cooking ...

LA CONDESA is hiring a LINE COOK La Condesa is inspired by the culture, energy, and cuisine of Mexico City's namesake bohemian neighborhood, located in the heart of downtown Austin's 2nd Street ...

HOTEL REVIVAL is hiring a Houseperson Hotel Revival is 107 key art-centric boutique hotel located in Baltimore's historic Mount Vernon neighborhood, home to 19th-century architecture, lush parks ...

Manage order times and inform guests and management of any delays in service * Maintain revenue by preparing checks that itemize total costs + sales taxes and collect accurate payments from guests