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Wset Jobs in Florida (NOW HIRING)

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Wine Sales Representative

Orlando, FL · On-site

$65K - $75K/yr

... WSET or similar certifications preferred Skills/Requirements: The ideal candidate is goal-oriented, with strong attention to detail and the ability to prioritize in a multi-tasking environment.

Jetro / Restaurant Depot

Wine Merchandiser - FL

Miami, FL

$15.75 - $18.50/hr

Wine and spirits certifications (e.g., WSET or similar) are a plus. * Speaking Spanish is a significant plus Position Requirements: * Must be able to travel to the following locations: Miami, Davie ...

SIXTY VINES MIAMI WTC, LLC

SV-Server

Miami, FL

$30/hr

WSET / SOMMELIER CERTIFICATION * FREE ACCESS TO MENTAL HEALTH SERVICES Server: Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established ...

SIXTY VINES MIAMI WTC, LLC

SV-Line Cook

Miami, FL

$14 - $18/hr

WSET / SOMMELIER CERTIFICATION Line Cook: Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly after cooking ...

Jetro Restaurant Depot

Wine Merchandiser - FL

Miami, FL · On-site

Wine and spirits certifications (e.g., WSET or similar) are a plus. * Speaking Spanish is a significant plus Position Requirements: * Must be able to travel to the following locations: Miami, Davie ...

Assembly Food Hall

SV-Line Cook

Boca Raton, FL · On-site

$20/hr

WSET / SOMMELIER CERTIFICATION Line Cook: Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking ...

Sixty Vines

SV-Pizza Cook

Miami, FL · On-site

$20/hr

WSET / SOMMELIER CERTIFICATION Line Cook: Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking ...

Sixty Vines

SV-Line Cook

Winter Park, FL · On-site

$14 - $18/hr

WSET / SOMMELIER CERTIFICATION Line Cook: Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking ...

SIXTY VINES SAND LAKE, LLC

SV-Line Cook

Orlando, FL

$14.75 - $18.50/hr

WSET / SOMMELIER CERTIFICATION * Competitive pay from 19$ to 22$ per hour depending on experience Line Cook: Responsible for cooking and preparing food items according to given recipes. Ensure that ...

SIXTY VINES SAND LAKE, LLC

SV-Server

Orlando, FL

$30/hr

WSET / SOMMELIER CERTIFICATION * FREE ACCESS TO MENTAL HEALTH SERVICES Server: Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established ...

SIXTY VINES LAS OLAS LLC

SV-Server

Fort Lauderdale, FL · On-site

$30/hr

WSET / SOMMELIER CERTIFICATION * FREE ACCESS TO MENTAL HEALTH SERVICES Server: Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established ...

SIXTY VINES MIAMI WTC, LLC

SV-Server

Miami, FL

$30/hr

WSET / SOMMELIER CERTIFICATION * FREE ACCESS TO MENTAL HEALTH SERVICES Server: Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established ...

SIXTY VINES WINTER PARK, LLC

SV-Server

Winter Park, FL

$30/hr

WSET / SOMMELIER CERTIFICATION * FREE ACCESS TO MENTAL HEALTH SERVICES Server: Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established ...

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Showing results 21-40

All JobsWset JobsWset Jobs in Florida

Wset information

See Florida salary details

$7

$16

$29

How much do wset jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for wset in Florida is $16.53, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $17.26 per hour, depending on experience, location, and employer.

What can I do with WSET?

WSET (Wine & Spirit Education Trust) certifications qualify individuals for roles in the wine and spirits industry, such as wine sales, sommelier positions, wine education, and quality control. These certifications demonstrate knowledge of wine production, tasting, and service, often requiring ongoing learning and practical experience. They are valued by employers in retail, hospitality, distribution, and importing sectors.

What types of organizations hire individuals with WSET qualifications, and what are their daily responsibilities?

Professionals with WSET qualifications are commonly hired by wine retailers, restaurants, hotels, distributors, wineries, and educational organizations. Daily responsibilities may include conducting tastings, providing recommendations to customers or clients, managing inventory, training staff, and hosting educational seminars or events. You might also work closely with sales teams, sommeliers, or marketing departments to enhance customer experience and drive business goals. This dynamic role often involves both customer-facing activities and behind-the-scenes work, offering variety and growth opportunities within the wine and spirits sector.

What jobs can you get with a WSET?

With a WSET certification, you can pursue roles such as wine sales representative, sommelier, wine educator, wine buyer, or brand ambassador. These positions often require knowledge of wine regions, tasting skills, and customer service experience, and are common in restaurants, wine shops, distributors, and wineries.

What is a WSET?

A WSET job typically refers to roles in the wine, spirits, or hospitality industry that require certification from the Wine & Spirit Education Trust (WSET). These jobs can include sommeliers, wine educators, sales representatives, buyers, or consultants. WSET certification demonstrates expertise in wine and spirits, helping professionals advance their careers in the beverage industry.

What are the key skills and qualifications needed to thrive in the WSET position, and why are they important?

To thrive in a WSET professional role, a deep understanding of wines and spirits, sensory evaluation, and strong product knowledge are essential, typically supported by WSET Level 2 or Level 3 certification. Familiarity with wine service tools, inventory management systems, and industry-standard point-of-sale systems is often required. Standout soft skills include excellent communication, customer service orientation, and the ability to educate a wide range of audiences. These skills ensure you can expertly advise customers, teach courses, and contribute to sales or hospitality environments in the wine and spirits industry.

Will WSET 3 get me a job?

WSET Level 3 is a recognized certification in the wine industry that can enhance your credibility and knowledge, potentially improving job prospects in roles such as sommelier, wine sales, or wine education. However, employment also depends on experience, skills, and the specific employer's requirements; the certification alone does not guarantee a job.
What are popular job titles related to Wset jobs in Florida? For Wset jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Wset jobs in Florida look for? The top searched job categories for Wset jobs in Florida are:
What cities in Florida are hiring for Wset jobs? Cities in Florida with the most Wset job openings:
Wset jobs near you
Infographic showing various Wset job openings in Florida as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $34,385 per year, or $16.5 per hour.

SV-Line Cook

SIXTY VINES WINTER PARK, LLC

Winter Park, FL

$14 - $18/hr

Full-time

Re-posted just now

Job description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS:

  • FLEXIBLE SCHEDULES
  • INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
  • 5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
  • AVERAGE $14-18+/HOUR
  • WINE COUNTRY TRIPS EVERY QUARTER
  • WSET / SOMMELIER CERTIFICATION

Line Cook:

Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly after cooking, plating, and presentation. Execute the menu items within designated times given for each item by the Chef Partner.

Responsibilities:

  • Interact with guests and coworkers in a friendly and professional manner.
  • Prepare all food products according to the prescribed methods and recipes.
  • Follow and maintain outlined cook times for all prepared items.
  • Maintain the highest level of food quality possible.
  • Receive and store all products according to local health regulations.
  • Maintain a clean and safe kitchen and work environment.
  • Maintain clean and dry floors.
  • Clean and organize the walk-in, dry storage and freezer areas on a regular basis.
  • Follow all health and safety regulations, including maintaining a current Food Handler's Certification.
  • Follow all restaurant regulations as outlined by the Chef Partner and management team.
  • Operate and use all kitchen equipment and kitchen tools in a safe and efficient manner.
  • Clean and maintain all equipment and utensils necessary for job performance.
  • Report any issues with equipment immediately to supervisor.
  • Arrive on time for scheduled shifts, ready to work in proper uniform.
  • Follow proper storage and rotation procedures, as well as sanitation guidelines.
  • Label and date all products prepared.
  • Communicate and work together with coworkers and management in a friendly and enthusiastic manner.
  • Follow management's instructions and suggestions.
  • Respond to verbal requests from other kitchen staff members in a timely and professional manner.
  • Able to read and understand tickets, including menu items and modifications.
  • Assemble/dismantle workstation in a timely manner.
  • Maintain cleanliness of station during shift.

Qualifications:

  • Must be able to read and understand tickets.
  • Stand for long periods of time.
  • Lift a minimum of50 lbs.
  • Properly use a knife and other equipment required to execute necessary tasks.
  • Maintain a current Food Handler's Certification and practice proper sanitation procedures.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

EOE