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Wingstop Team Member Jobs in Port Richey, FL (NOW HIRING)

General Manager

Largo, FL · On-site

$65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Wingstop's company standards; ensure communication is passed across organization from the District Manager to every team member in the restaurant. Use Company provided tools to coach, mentor and ...

Shift Leader

Tampa, FL · On-site

$17/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

Shift Leader

Tampa, FL · On-site

$17/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

Shift Leader

Lutz, FL · On-site

$17/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

Shift Leader

Tampa, FL · On-site

$15 - $16/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

Shift Leader

Tampa, FL · On-site

$12 - $16/hr

For people who demand flavor in everything they do, there's only Wingstop. We are looking for team ... Performs all tasks and responsibilities of a Wingstop crew member.Ensure that each Guest receives ...

Wingstop Team Member information

See Port Richey, FL salary details

$7

$11

$15

How much do wingstop team member jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for wingstop team member in Port Richey, FL is $11.90, according to ZipRecruiter salary data. Most workers in this role earn between $10.43 and $13.41 per hour, depending on experience, location, and employer.

What is a Wingstop team member?

Wingstop Team Members are employees who work at Wingstop restaurants, assisting with a variety of tasks including taking customer orders, preparing food, maintaining cleanliness, and ensuring guests have a positive dining experience. They may work at the front counter, in the kitchen, or both, depending on the needs of the location. Team Members are expected to provide friendly service, follow food safety guidelines, and support their coworkers to keep the restaurant running smoothly. Training is typically provided, so previous experience is not always required. This role is ideal for those who enjoy working in a fast-paced, customer-focused environment.

What does collaboration look like for a Wingstop team member during busy shifts?

During peak hours, Wingstop Team Members work closely with both kitchen and front-of-house staff to ensure orders are prepared accurately and delivered promptly. Clear communication is essential as team members coordinate tasks like taking orders, preparing food, and managing the register. Team members often support each other by stepping into different roles as needed, which helps maintain a smooth workflow and positive customer experience. This collaborative environment not only keeps things running efficiently but also fosters teamwork and camaraderie.

What are the key skills and qualifications needed to thrive as a Wingstop team member, and why are they important?

To thrive as a Wingstop Team Member, you need customer service skills, basic food handling knowledge, and the ability to work in a fast-paced environment; typically, a high school diploma or equivalent is preferred. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications are commonly required. Strong teamwork, communication, and reliability help you stand out in this role. These skills are essential for delivering efficient service, maintaining food safety standards, and ensuring a positive dining experience for customers.

What is the difference between Wingstop Team Member vs Cook?

AspectWingstop Team MemberCook
Required CredentialsHigh school diploma or equivalent often preferredHigh school diploma or equivalent typically required
Work EnvironmentFast-paced restaurant setting, customer service focusKitchen environment, food preparation and cooking
Employer & Industry UsageCommon in fast-food and casual dining chainsFound in restaurants, cafes, and food service establishments
Common Search & ComparisonWingstop Team Member vs Cook

The main difference between a Wingstop Team Member and a Cook lies in their roles. Wingstop Team Members focus on customer service, order taking, and maintaining the dining area, while Cooks are responsible for food preparation and cooking. Both roles require similar credentials, but their work environments and responsibilities differ, with Team Members working directly with customers and Cooks working primarily in the kitchen.

What job categories do people searching Wingstop Team Member jobs in Port Richey, FL look for?

The top searched job categories for Wingstop Team Member jobs in Port Richey, FL are:

What cities near Port Richey, FL are hiring for Wingstop Team Member jobs?

Cities near Port Richey, FL with the most Wingstop Team Member job openings:

Infographic showing various Wingstop Team Member job openings in Port Richey, FL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $24,749 per year, or $11.9 per hour.

General Manager

Wingstop Restaurants Inc.

Largo, FL • On-site

$65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Wingstop rating

5.3

Company rating: 5.3 out of 10

Based on 424 frontline employees who took The Breakroom Quiz

47th of 106 rated fast food restaurants


Job description

RESTAURANT GENERAL MANAGER

WINGSTOP is seeking experienced General Managers to lead two newly transitioned Corporate locations!

POSITION:
- General Manager

COMPENSATION:
-$65,000 base salary + up to $27,000 annual bonus, paid quarterly

LOCATIONS:
- Riverview, FL
- Largo, FL
- These locations have recently transitioned to Wingstop Corporate ownership and are now under new management. This is an exciting opportunity to join the team during this transition!


BENEFITS:
- Competitive Pay + Bonus Opportunities
- Medical, Dental & Vision Insurance
- Paid Time Off
- 401(k) with Company Matching
- Education Reimbursement
- Employee Stock Purchase Program
- Referral Program

DUTIES AND RESPONSIBILITIES:

People Management: The General Manager and Assistant General Manager will be responsible for staffing the restaurant timely and efficiently with carefully selected team. Ensure the restaurant environment is safe at all times for both team members and guests; oversee the correct facilitation of the orientation and onboarding process and ensure it is being executed properly; write and implement or monitor shift leader development and performance plans; ensure performance plans are written and executed as needed; make all final hire and separation decisions for restaurant and ensure proper procedures are followed in regards to hiring, promotions and separations. Create team member schedules to ensure proper staffing levels for expected sale volumes, while taking team member availability, payroll and overtime costs into consideration; own the performance of the entire team; create the culture in the restaurant through respect, recognition and reward.

Financial Management: Audit all facets of operations, deliver feedback and develop solutions to facilitate improvements; have complete understanding of budget and cost trends that impact operations; create a business plan; perform financial analysis; control cash, property, product and equipment; builds sales, control labor and food costs; meets all targets set by Operations Leadership; set aggressive goals to drive business metrics

Operations Management: Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop’s company standards; ensure communication is passed across organization from the District Manager to every team member in the restaurant. Use Company provided tools to coach, mentor and develop team members to ensure a high performing restaurant team; leverage the support of the Restaurant Support Center; ensure all risk management issues are in compliance with company standards

INTERESTED?
Apply through this posting today!

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Ideal candidates will have previous Restaurant General Manager or Restaurant Operations Manager experience.


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