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Wine Sampling Jobs in Missouri (NOW HIRING)

ST. JAMES WINERY, INC.

Lab Technician

Saint James, MO · On-site

$18.50 - $24.75/hr

... sampling. This position requires a high level of organization, the ability to work independently, and keen attention to detail. Duties: * Perform analysis of grapes, juice, fermentations, and wine ...

Sandpiper Productions

Brand Ambassador

Rolla, MO · On-site

$30/hr

Join Our Growing Team as a Brand Ambassador Are you a passionate advocate for bourbon, beer, wine ... Distribute enticing product samples and promotional materials to drive brand awareness and ...

Sandpiper Productions

Brand Ambassador

Saint Louis, MO · On-site

$30/hr

Join Our Growing Team as a Brand Ambassador Are you a passionate advocate for bourbon, beer, wine ... Distribute enticing product samples and promotional materials to drive brand awareness and ...

Sandpiper Productions

Brand Ambassador

Rolla, MO · On-site

$30/hr

Join Our Growing Team as a Brand Ambassador Are you a passionate advocate for bourbon, beer, wine ... Distribute enticing product samples and promotional materials to drive brand awareness and ...

Sandpiper Productions

Brand Ambassador

Saint Louis, MO · On-site

$30/hr

Join Our Growing Team as a Brand Ambassador Are you a passionate advocate for bourbon, beer, wine ... Distribute enticing product samples and promotional materials to drive brand awareness and ...

All JobsWine Sampling JobsWine Sampling Jobs in Missouri

Wine Sampling information

See Missouri salary details

$11

$18

$27

How much do wine sampling jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for wine sampling in Missouri is $18.96, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $21.63 per hour, depending on experience, location, and employer.

How to become a liquor sampler?

To become a liquor sampler, typically you need knowledge of wines and spirits, which can be gained through tasting experience, education, or certifications like WSET. Employers often look for good sensory skills, attention to detail, and the ability to communicate tasting notes. Relevant experience in hospitality or beverage industries can also be beneficial.

What are the key skills and qualifications needed to thrive in the Wine Sampling position, and why are they important?

To excel in Wine Sampling, a strong palate, understanding of wine varietals, and foundational knowledge of wine production are essential, often supported by hospitality or sommelier certifications. Familiarity with point-of-sale (POS) systems, inventory management tools, and tasting room protocols is typically required. Excellent communication, customer service, and presentation skills help professionals engage and educate customers effectively. These abilities are crucial for creating memorable tasting experiences, supporting sales goals, and ensuring customer satisfaction in the wine industry.

What is a Wine Sampling job?

A Wine Sampling job involves promoting and offering wine samples to customers at retail stores, events, or vineyards. The goal is to educate customers about different wines, encourage sales, and enhance the overall tasting experience. Responsibilities may include setting up tasting stations, discussing flavor profiles, and following alcohol service guidelines. Strong communication and customer service skills are essential for this role.

What is a wine tasting job called?

A wine tasting job is typically called a wine sampler, wine ambassador, or tasting room associate. These roles involve evaluating wines, engaging with customers, and often require knowledge of wine varieties and tasting techniques. Certification in wine tasting or sommelier training can enhance job prospects in this field.

What is the 75 rule for wine?

The 75 rule in wine tasting refers to the guideline that a wine should be consumed within 75 minutes after opening to enjoy its optimal flavor and aroma. Wine sampling professionals often use this rule to ensure the wine's quality is preserved during tastings, especially when evaluating multiple wines in a session.

How much does a wine taster get paid?

Wine tasters typically earn between $20,000 and $60,000 annually, depending on experience, location, and whether they work freelance or for a winery. Entry-level positions may pay less, while experienced tasters or those with specialized certifications can earn higher salaries. Compensation often includes tasting fees, bonuses, or commissions based on quality assessments.

What does a typical day look like for someone working in wine sampling?

A typical day in wine sampling involves setting up tasting stations, educating customers about different wines, guiding them through tasting experiences, and answering questions about flavor profiles and pairings. You'll often handle sales transactions, track inventory, and sometimes assist in organizing special events or tours at the winery or retail location. Collaboration with other wine professionals, such as sommeliers and vineyard staff, is common to ensure guests receive accurate information and excellent service. This role provides a dynamic environment where engaging with new people is part of the daily routine, making it ideal for those who are passionate about wine and enjoy customer interaction.

What are popular job titles related to Wine Sampling jobs in Missouri? For Wine Sampling jobs in Missouri, the most frequently searched job titles are:
What job categories do people searching Wine Sampling jobs in Missouri look for? The top searched job categories for Wine Sampling jobs in Missouri are:
What cities in Missouri are hiring for Wine Sampling jobs? Cities in Missouri with the most Wine Sampling job openings:
Wine Sampling jobs near you
Infographic showing various Wine Sampling job openings in Missouri as of July 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,440 per year, or $19 per hour.
Lab Technician

Lab Technician

ST. JAMES WINERY, INC.

Saint James, MO • On-site

$18.50 - $24.75/hr

Other

Posted 6 days ago

Job description

Position Summary:

Under general supervision, the Lab Technician will be responsible for conducting all lab tests, monitoring and recording ferments, preparing blending and fining trials, as well as vineyard sampling. This position requires a high level of organization, the ability to work independently, and keen attention to detail.

Duties:

  • Perform analysis of grapes, juice, fermentations, and wine following standard operating procedures and protocols
  • Perform data entry using various types of applications
  • Maintain data integrity and impartiality
  • Prepare wine for bottling by making tank adjustments to meet specifications
  • Prepare blending and fining trials under the guidance of the winemaker
  • Participate in blend evaluations, tasting panels and sensory projects as requested
  • Assist with field work, such as grape sampling
  • Maintain cleanliness and organization of the lab equipment and workspace
  • Follow and interpret instructions from the winemaker and other team members
  • Work closely with the winemaking team to ensure smooth operations and quality control
  • Possibly assist with cellar work during harvest

The following duties are typical for this position. Employees may not perform all of the listed duties and/or may be required to perform additional or different duties from those set forth below to address business needs and changing business practices.

Qualifications and Experience:

  • Bachelors degree in a field of Science preferred
  • Previous experience working in a winery lab or similar environment
  • Strong organizational skills and attention to detail
  • Must be proficient in Microsoft Outlook, Word and Excel
  • Ability to work independently and take initiative
  • Excellent communication skills and the ability to work well within a team
  • Flexibility to work shift hours and weekends, especially during harvest
  • Physical ability to lift and move heavy equipment as needed

Physical Demands and Working Environment:

These conditions are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential job functions.

Environment:

Indoor/Outdoor in all types of weather

Physical:

Primary functions require sufficient physical ability and mobility to work in an indoor/Outdoor setting in varying temperatures; to stand or sit for prolonged periods of time; to occasionally stoop, bend, kneel, crouch, reach, and twist; to lift, carry, push, and/or pull light to moderate amounts of weight; to operate multiple types of equipment, requiring repetitive hand movement and fine coordination and to verbally communicate to exchange information.

Vision:

See in the normal visual range with or without correction.

Hearing:

Hear in the normal audio range with or without correction.

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