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Western Beef Jobs in Virginia (NOW HIRING)

Western Beef information

See Virginia salary details

$15

$20

$29

How much do western beef jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for western beef in Virginia is $20.91, according to ZipRecruiter salary data. Most workers in this role earn between $17.64 and $22.88 per hour, depending on experience, location, and employer.

What is a Western Beef?

A Western Beef job refers to a position at Western Beef, a supermarket chain specializing in meat and grocery products. Employees work in various roles, including cashier, stock associate, butcher, and manager. Responsibilities depend on the position and may involve customer service, stocking shelves, handling fresh meat products, or overseeing store operations. Western Beef offers opportunities for career growth and development within the retail and grocery industry.

What are the common responsibilities of a Western Beef employee?

Western Beef employees typically handle a mix of tasks including stocking shelves, assisting customers with product selection, maintaining cleanliness in their designated areas, and operating cash registers. Depending on the department, you may also be responsible for preparing meat products, ensuring food safety protocols are followed, and monitoring inventory levels. Team members often work closely with supervisors and colleagues to create an organized and efficient workplace. These responsibilities are key to ensuring customers have a positive experience and that the store meets operational and safety standards.

What are the key skills and qualifications needed to thrive in the Western Beef position, and why are they important?

To thrive as a Western Beef team member, you need strong customer service skills, basic knowledge of food safety and handling, and relevant experience in retail or grocery environments. Familiarity with point-of-sale (POS) systems and food safety certifications such as ServSafe are often required. Attention to detail, teamwork, and the ability to communicate effectively with customers and colleagues help you excel in this role. These skills ensure efficient store operations, high-quality customer experiences, and compliance with industry standards.

What are popular job titles related to Western Beef jobs in Virginia?

For Western Beef jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Western Beef jobs in Virginia look for?

The top searched job categories for Western Beef jobs in Virginia are:

Infographic showing various Western Beef job openings in Virginia as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,501 per year, or $20.9 per hour.

Shift Supervisor (Gainesville, VA)

Gainesville, VA • On-site


Roy Rogers Restaurants
501 - 1,000 employees

7.4

Company rating: 7.4 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Great coworkers

Good employer

Respectful managers


$15 - $19/hr

Part-time

Re-posted 24 days ago


Job description

Ready to work someplace that really cares about quality with the potential for growth? Roy Rogers Restaurants is looking for Shift Supervisors who are ready to assist in managing and performing daily restaurant activities. The Shift Supervisor is the Manager-On-Duty "MOD" and overseas business operations and supports General Manager and Assistant Manager in restaurant operation during assigned shifts. They will be part of driving key performance outcomes related to sales, profitability, guest service and people. Shift Supervisor receives direction from General Manager and directly manages crew members on shift.
Requirements and core duties:
  • Help manage teams in cashier, cook, kitchen prep, backline, drive- thru and front house departments.
  • Follows all cash control and security procedures (e.g. safe counting, cash drawers)
  • Motivates Team Members during the shift on each of the workstations
  • Ability to bend, twist, and stand for long periods of time.
  • Sets an example for Team Members by working hard to implement shift plan and drive operational results
  • High level of customer service and hospitality
  • Ability to access all areas of the restaurant including dining room, service area, production, and stock areas.
  • Lift/push objects weighing over 50 pounds.
  • Be a good communicator with your co-workers and treat the guests in a respectful manner.

Benefits and Perks
  • College Tuition Reimbursement
    Flexible Scheduling
  • Drivers Ed Reimbursement
  • Merit Raises
  • Opportunities for Advancement
  • Employee meal discounts

Roy Rogers® is a chain of western-themed quick-service restaurants offering broad appeal across multiple dayparts and generations. The Brand is built around a culture that is maniacally focused on four quality pillars; People, Products, Business, and Experiences. We believe in developing our people to be a reflection of our pillars and company values in every restaurant, every day.
Restaurant experience is preferred, but if you have the enthusiasm and commitment we seek, we will train you. Additional requirements we expect include:
  • High School Diploma or GED
  • A team player, willing to take a proactive approach as a leader when needed
  • Strong, solid communication skills
  • An independent thinker, able to manage and make decisions based on information gathered from appropriate resources
  • Ability to function with minimal direct supervision
  • Possess a valid driver's license, proper insurance coverage, and a vehicle for business-related travel

Roy Rogers Restaurant's success is founded on two principles - quality food and quality people. The company is famous for serving up a "Triple Threat" - three popular main dishes including USDA choice top round roast beef, hand-breaded, fresh fried chicken, and great-tasting burgers. Roy Rogers is also known for its famous Fixin's Bar®, where guests can customize their orders with a variety of fresh produce, condiments, and signature sauces.
Roy Rogers Restaurants / Plamondon Enterprises, Inc. is an equal opportunity employer and participates in the federal government's E-Verify program.


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