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Weekend Playbook Sports Jobs (NOW HIRING)

PLAYBOOK COOK-204C05

Rohnert Park, CA · On-site

$15.50 - $20.75/hr

The Playbook Sports Bar Cook is responsible for preparing high-quality, visually appealing dishes ... weekends, holidays, and all shifts. Physical Requirements: This job has the following physical ...

New

PLAYBOOK COOK-204C05

Rohnert Park, CA · On-site

$15.50 - $20.75/hr

The Playbook Sports Bar Cook is responsible for preparing high-quality, visually appealing dishes ... weekends, holidays, and all shifts. Physical Requirements: This job has the following physical ...

New

League Manager (Brooklyn)

New York, NY · On-site

$70K - $80K/yr

As one of North America's fastest-growing sports brands, Brodie Rec. League is redefining adult ... Own the retention playbook: the experience should be so good, re-signing is a no-brainer Facilities ...

New

League Manager (Chicago)

Chicago, IL · On-site

$70K - $80K/yr

As one of North America's fastest-growing sports brands, Brodie Rec. League is redefining adult ... Own the retention playbook: the experience should be so good, re-signing is a no-brainer Facilities ...

You'll have the chance to expand on your own ideas, try new things without a rigid playbook, and ... Our work is tied to live sports - that means potential nights, weekends, and pressure included.

... weekends Bartender / Server Know what it's like to be in the stadium on game day? Then you know ... Drive loyalty with talk of sports, interesting beverages to pair with great food, and all kinds of ...

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Weekend Playbook Sports information

See salary details

$22.5K

$83.9K

$146.5K

How much do weekend playbook sports jobs pay per year?

As of Jul 21, 2026, the average yearly pay for weekend playbook sports in the United States is $83,888.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,000.00 and $130,000.00 per year, depending on experience, location, and employer.
What cities are hiring for Weekend Playbook Sports jobs? Cities with the most Weekend Playbook Sports job openings:
What are the most commonly searched types of Playbook Sports jobs? The most popular types of Playbook Sports jobs are:
What states have the most Weekend Playbook Sports jobs? States with the most job openings for Weekend Playbook Sports jobs include:
PLAYBOOK COOK-204C05

PLAYBOOK COOK-204C05

Graton Resort & Casino

Rohnert Park, CA • On-site

$15.50 - $20.75/hr

Full-time

Posted 3 days ago

New


Job description

Position Summary:
The Playbook Sports Bar Cook is responsible for preparing high-quality, visually appealing dishes using fresh,premium ingredients in accordance with established recipes and presentation standards. This role requirescreativity, attention to detail, and a strong understanding of culinary techniques to deliver an exceptionaldining experience. The Cook ensures all food is prepared safely and efficiently and maintains cleanliness andorganization in the kitchen. A commitment to excellence and consistency is essential in this position.
Essential Functions:
1. Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promotingour values.
2. Perform responsibilities in accordance with all Company standards, policies, and procedures.
3. Prepare and cook high-quality dishes following standardized recipes and presentation standards.
4. Maintain consistency in taste, quality, and appearance across all menu items.
5. Follow all food safety, sanitation, and kitchen procedures.
6. Keep workstations clean, organized, and properly stocked during service.
7. Communicate effectively to coordinate pick-ups with fellow culinary Team Members.
8. Minimize waste through proper preparation, storage, and portion control.
9. Exhibit knowledge, understanding, and application of all required cooking techniques.
10. Operate all required kitchen equipment, including but not limited to; slicer, steamer, deep fryer, ovens,stove, broiler, grill, mixer, kettle, and flat top.
11. Maintain a high level of personal grooming and uniform standards.
12. Treat each Team Member with care, dignity, fairness, and respect in a professional manner whiledisplaying and encouraging teamwork in the department.
13. This job description is not an exclusive or exhaustive list of all job functions that a team member in thisposition may be asked to perform from time to time. Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet the business needs of the property.
Required Qualifications:
1. Ability to communicate effectively with Guests, Team Members, and Management in both written andverbal form.
2. Minimum of one (1) year culinary experience required.
3. Demonstrated proficiency with all required knife skills and cooking techniques via a test administered by aGRC Chef.
4. Ability to identify standard kitchen equipment and ingredients.
5. Working knowledge of weights, measures, and various cooking techniques.
6. Ability to read, understand, follow, and execute standardized recipes.
7. Ability to manage time effectively with minimal supervision.
8. Must possess or obtain a California Food Handlers Certification.
9. Ability to handle a flexible work schedule, working weekends, holidays, and all shifts.
Physical Requirements:
This job has the following physical requirements:
1. Dexterity: full use of arms and hands to hold, grab, pick up objects up to 7 hours/ day 88% of shift
2. Standing: unassisted up to 7 hours/day for 88% of the shift
3. Walking: up to 7 hours/day for 88% of the shift
4. Bending: 2 hours/day for 25% of the shift
5. Twisting: 2 hours/day for 25% of the shift
6. Climbing: including ladders, less than 1 hour/day for 13% of the shift
7. Kneeling: 1 hour/day for 13% of the shift
8. Squatting: 1 hour/day for 13% of the shift
9. Lift/Carry/Pull: up to 50 lbs. up to 1 hour/day for 13% of the shift
10. Push: up to 100 lbs. using a pushcart up to 1 hour/day for 13% of the shift
11. Reaching: above the shoulders with the use of arms for 1 hour/day for 13% of the shif