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Weekend Pizzaiolo Jobs (NOW HIRING)

Pizzaiolo

Boulder, CO · On-site

$24 - $28/hr

Basta of Id Est Hospitality Group is seeking a Pizzaiolo! We are hiring individuals who are ... Availability to work nights and weekends Basta offers: * Family meal, provided daily * A ...

Pizzaiolo

Scottsdale, AZ · On-site

$18 - $24/hr

The Pizzaiolo plays a critical role in delivering an exceptional guest experience by ensuring every ... Availability to work nights, weekends, and holidays as needed. Preferred * Experience with wood ...

Pizzaiolo- San Diego

San Diego, CA · On-site

$25 - $35/hr

Pizzaiolo About Us: At Buona Forchetta, we are passionate about sharing the authentic flavors and ... Flexibility to work evenings, weekends, and holidays. * Food Handler's certification or willingness ...

Pizzaiolo Location: Altura Concepts - Various Locations Employment Type: Full-Time or Part-Time Job ... Flexible availability, including mornings, evenings, weekends, holidays, and special events.

Pizzaiolo- San Diego

San Marcos, CA · On-site

$25 - $35/hr

Pizzaiolo About Us: At Buona Forchetta, we are passionate about sharing the authentic flavors and ... Flexibility to work evenings, weekends, and holidays. * Food Handler's certification or willingness ...

Pizzaiolo- San Diego

Encinitas, CA · On-site

$25 - $35/hr

Pizzaiolo About Us: At Buona Forchetta, we are passionate about sharing the authentic flavors and ... Flexibility to work evenings, weekends, and holidays. * Food Handler's certification or willingness ...

Pizzaiolo- San Diego

San Diego, CA · On-site

$25 - $35/hr

Pizzaiolo About Us: At Buona Forchetta, we are passionate about sharing the authentic flavors and ... Flexibility to work evenings, weekends, and holidays. * Food Handler's certification or willingness ...

Pizzaiolo- San Diego

Coronado, CA · On-site

$25 - $35/hr

Pizzaiolo About Us: At Buona Forchetta, we are passionate about sharing the authentic flavors and ... Flexibility to work evenings, weekends, and holidays. * Food Handler's certification or willingness ...

Pizzaiolo Location: Altura Concepts - Various Locations Employment Type: Full-Time or Part-Time Job ... Flexible availability, including mornings, evenings, weekends, holidays, and special events.

Work efficiently during high-volume dinner and weekend services Qualifications * Previous experience as a pizzaiolo, pizza cook, or line cook * Wood-burning pizza oven experience strongly preferred

We're looking for a Pizzaiolo who's passionate about dough, detail, and delivering unforgettable ... Comfort working weekends, holidays, and flexible schedules * Excellent verbal and written ...

Pizzaiolo

Schaumburg, IL · On-site

$15 - $20/hr

We're looking for a Pizzaiolo who's passionate about dough, detail, and delivering unforgettable ... Comfort working weekends, holidays, and flexible schedules * Ability to read, understand, and ...

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Showing results 1-20

Weekend Pizzaiolo information

See salary details

$7

$15

$24

How much do weekend pizzaiolo jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for weekend pizzaiolo in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $19.23 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Pizzaiolo jobs? The most popular types of Pizzaiolo jobs are:
What states have the most Weekend Pizzaiolo jobs? States with the most job openings for Weekend Pizzaiolo jobs include:
Pizzaiolo

Pizzaiolo

Basta

Boulder, CO • On-site

$24 - $28/hr

Other

Medical, Dental

Posted 22 days ago


Job description

Basta of Id Est Hospitality Group is seeking a Pizzaiolo! We are hiring individuals who are passionate about food and people! Two years of prior pizzaiolo experience is required to apply for this role. Above all, we require is an eagerness to learn and contribute in a team oriented, fast paced environment

Pizzaiolo / Wood-Fired Pizza Cook

We’re looking for a skilled Pizzaiolo to join our kitchen team — someone with a passion for wood-fired cooking, a dedication to craft, and a warm, team-oriented attitude. Above all, we seek positive individuals who thrive in a fun, fast-paced environment. We value strong culinary backgrounds, promote from within, and encourage continuous growth and learning.

The ideal candidate fits the following criteria:

  • Skilled in hand-stretching dough, topping, and cooking pizzas in a wood-fired oven

  • Strong understanding of heat management and timing for consistent, high-quality results

  • Passionate about pizza, ingredients, and the craft of traditional and contemporary styles

  • Knowledgeable about food preparation and kitchen operations

  • Basic kitchen skills: knife handling, cooking techniques, and adherence to food safety and sanitation standards

  • Zero waste and ingredient cross-utilization mindset

  • Eagerness to learn, collaborate, and share knowledge

  • Excellent communication and teamwork skills

  • Strong attention to detail and consistency

  • Professional, positive attitude with an understanding of hospitality and service

  • Flexibility and composure in a fast-paced kitchen environment

  • Ability to stand for long periods and lift up to 50 lbs

  • Availability to work nights and weekends

    Basta offers:
    • Family meal, provided daily
    • A competitive pay structure that includes hourly plus a tip share structure that includes all employees
    • Flexible scheduling
    • Health insurance benefits, plus dental and vision supplements to full-time employees (30 hours/week)
    • An ethos that emphasizes work - home life balance for our employees
    • A positive, employee centered culture that empowers employees to seek opportunities in the hospitality industry
    • A culture of promoting from within; opportunities for advancement


    Please submit a resume along with a summary of availability for consideration. We look forward to meeting you!

    More about Basta: Founded in 2010 by Id Est Hospitality with an ethos around simplicity, comfort, and sustainable sourcing. Organized around an open kitchen with a single hearth, this small space has become a cornerstone of thoughtful and dynamic New American dining in Colorado.
    About IE Hospitality: Id Est Hospitality group, I.E. for short "an example of," is led by Chef Kelly Whitaker. We strive to be exemplary in the world of hospitality. We own and operate Basta, The Wolfs Tailor, Bruto, Dry Storage Bakehouse, Nonesuch, Hey-Kiddo, and Dry Storage Mill. We are more than a food and beverage company, we want to be a movement. Inside our restaurants, we utilize high skill sets, strong work ethic, and passion to provide authentic restaurants that are creative, fun, relevant, and sustainable. We focus on creating restaurants with soul by acting with care, thought, and precision to ensure every moment and every touchpoint is done right. We hope that outside our walls, the greater community feels the influence of our work by drawing a connection between our internal excellence and our higher mission to impact people and the planet.

    EMBRACE LOVE. SHARE IT WITH EACH OTHER. OUR GUESTS. THE PLANET.

More detail about Basta part of Id Est Hospitality Group, please visit https://culinaryagents.com/entities/16446-Basta

BASTA logo

About BASTA

Sourced by ZipRecruiter

Industry

Legal services

Company size

11 - 50 Employees

Headquarters location

Los Angeles, CA, US

Year founded

2005