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Weekend Opener Jobs in Wisconsin (NOW HIRING)

Burger King

Kitchen Morning Opener

Wisconsin Rapids, WI · On-site

$51K - $66K/yr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

Onalaska, WI

$15.50/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

Holmen, WI · On-site

$15.50/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Kitchen Opener*6AM

Plover, WI

$49K - $63K/yr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

Chippewa Falls, WI

$14.50/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

La Crosse, WI · On-site

$14.50/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

Germantown, WI

$14/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

La Crosse, WI

$14.50/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

Rice Lake, WI

$15/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Burger King

Back Line Opener

Oak Creek, WI · On-site

$14/hr

Closing opening back line for the restaurant * Setting up equipment and cleaning Qualifications And ... Available to work weekdays, weekends, and holidays Every day, more than 11 million guests visit ...

Bethany Home Inc

CBRF LPN

Waupaca, WI · On-site

$24.75 - $33.50/hr

AM shift 6:00 AM - 2:30 PM FT Weekend openings PM shift - 2:00 PM - 10:30 PM FT, PT & Weekends NOC shift 10 PM-6:30 AM FT, PT & Weekends Tasks: * As a vital member of the interdisciplinary team, the ...

whri

Aquatics Maintenance Technician

Wisconsin Dells, WI · On-site

$34K - $35K/yr

This is a full-time position with days, nights, and weekend open availability. Essential duties and tasks of the position include but are not limited to: * Maintain daily records on water quality.

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Showing results 21-40

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Weekend Opener information

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$15

$18

How much do weekend opener jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for weekend opener in Wisconsin is $15.50, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $16.83 per hour, depending on experience, location, and employer.

What is the difference between Weekend Opener vs Cashier?

AspectWeekend OpenerCashier
Required CredentialsHigh school diploma or equivalent; basic customer service skillsHigh school diploma or equivalent; cash handling experience
Work EnvironmentRetail or food service settings, early morning shiftsRetail stores, supermarkets, or restaurants, often during busy hours
Employer & Industry UsageCommon in retail, hospitality, and food industriesWidespread in retail, grocery, and dining establishments

The main difference between a Weekend Opener and a Cashier lies in their primary responsibilities and shift timings. Weekend Openers typically start early in the morning to prepare the store or restaurant for the day, focusing on opening procedures. Cashiers, on the other hand, handle transactions and customer payments, often working during peak hours. Both roles require customer service skills and are essential in retail and food service industries, but their focus and shift times differ.

What are the primary responsibilities and challenges of a weekend opener in a hospitality setting?

As a Weekend Opener, you are responsible for preparing the facility or venue for the day’s operations, which usually includes unlocking and securing the premises, setting up workstations, and ensuring all equipment is functioning properly. One of the main challenges is managing your time efficiently to ensure everything is ready before customers or staff arrive, often working independently in the early hours. The role requires strong organizational skills and attention to detail, as well as the ability to address any unexpected issues that may arise before the rest of the team arrives. Collaboration with cleaning staff, management, and the next shift is also key to ensure a smooth transition and continuity of operations.

What are the key skills and qualifications needed to thrive as a weekend opener, and why are they important?

To thrive as a Weekend Opener, you need strong organizational skills, reliability, and a basic understanding of facility or store operations, often supported by experience in customer service or retail. Familiarity with point-of-sale (POS) systems, alarm systems, and inventory management tools is typically required. Excellent communication, punctuality, and problem-solving abilities help you effectively interact with customers and handle unexpected situations. These skills ensure smooth opening procedures, operational readiness, and positive customer experiences during critical weekend hours.

What is a weekend opener?

Weekend Openers are employees responsible for opening a facility, such as a gym, store, or office, during weekend hours. Their duties typically include unlocking doors, preparing the premises for customers or staff, ensuring safety protocols are followed, and sometimes handling initial customer service tasks. Weekend Openers play a key role in ensuring smooth operations at the start of each weekend day. This position often requires reliability, attention to detail, and a willingness to work early or non-standard hours.

What cities in Wisconsin are hiring for Weekend Opener jobs?

Cities in Wisconsin with the most Weekend Opener job openings:

Weekend Opener jobs near you

Kitchen Morning Opener

Burger King

Wisconsin Rapids, WI • On-site

$51K - $66K/yr

Part-time

Re-posted 9 days ago

Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,942 frontline employees who took The Breakroom Quiz

93rd of 106 rated fast food restaurants

Job description

Are you an early bird? Do you like to start your work day early and get off early? We have the current position available if this is what your looking for:

The Team Member is responsible for setting up the Restaurant, preparing product and getting the Restaurant ready for daily service while providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Manager, and Shift Coordinators.

Summary Of Essential Duties And Responsibilities:

  • Responsible for maintaining the cleanliness of the restaurant.
  • Maintains health and safety standards in work areas
  • Unloads and stocks inventory items as needed
  • Prompt and regular attendance on assigned shifts
  • Follows Burger King uniform and grooming standards and policies
  • Closing opening back line for the restaurant
  • Setting up equipment and cleaning

Qualifications And Skills:

  • Comfortable working in a fast-paced environment
  • Ability to interact in a positive and professional manner with coworkers
  • Willingness to learn all areas of restaurant operations & work multiple stations
  • Available to work weekdays, weekends, and holidays

Every day, more than 11 million guests visit BURGER KING restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Education:no requirementsEmployment Type: PART_TIME

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Burger King logo

About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Social media

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