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Weekend Food Security Jobs (NOW HIRING)

Weekend Security Officer

State College, PA ยท On-site

$18 - $18.50/hr

Weekend Security Officer Wage Range : $18.00-18.50/ hour **Schedule to include weekend hours Job ... If you have retail, food service or hospitality industry background you are a great fit for this ...

Weekend Security Officer

Nitro, WV ยท On-site

$14.25/hr

Weekend Security Officer Wage: $14.25/ hour Candidates will be required to register for a TWIC card ... If you have retail, food service or hospitality industry background you are a great fit for this ...

Weekend Security Officer Wage: $14.25/ hour Candidates will be required to register for a TWIC card ... If you have retail, food service or hospitality industry background you are a great fit for this ...

Weekend Security Officer

Buckhannon, WV ยท On-site

$14 - $14.50/hr

Weekend Security Officer Wage: $14.00-14.50/ hour Strong customer service skills Ability to conduct ... If you have retail, food service or hospitality industry background you are a great fit for this ...

Security Guard Weekend

Louisa, KY ยท On-site

$8 - $8.50/hr

Security Guard (WEEKEND) Summary: In the Security Guard position, you are responsible for enforcing ... food safety. * Check equipment before using and return to proper place when no longer in use.

Security Guard Weekend

Louisa, KY ยท On-site

$8 - $8.50/hr

Security Guard (WEEKEND) Summary: In the Security Guard position, you are responsible for enforcing ... food safety. * Check equipment before using and return to proper place when no longer in use.

Weekend Security Officer

Buckhannon, WV ยท On-site

$14 - $14.50/hr

Weekend Security Officer Wage: $14.00-14.50/ hour Strong customer service skills Ability to conduct ... If you have retail, food service or hospitality industry background you are a great fit for this ...

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Weekend Food Security information

See salary details

$11

$19

$25

How much do weekend food security jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for weekend food security in the United States is $19.03, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.75 per hour, depending on experience, location, and employer.

What is the difference between Weekend Food Security vs Weekend Food Security?

AspectWeekend Food Security
CredentialsTypically requires food security certifications or related training
Work EnvironmentCommunity centers, food banks, or outreach programs during weekends
Employer & IndustryNonprofits, government agencies focused on food assistance
Search & ComparisonCommonly compared with food security roles involving weekend schedules

Weekend Food Security professionals focus on ensuring access to food during weekends, often working with community organizations. They share similar credentials and work environments with other food assistance roles but specialize in weekend operations. Understanding these differences helps job seekers identify the right position aligned with their skills and schedule preferences.

What cities are hiring for Weekend Food Security jobs? Cities with the most Weekend Food Security job openings:
What are the most commonly searched types of Food Security jobs? The most popular types of Food Security jobs are:
What states have the most Weekend Food Security jobs? States with the most job openings for Weekend Food Security jobs include:

Agency Relations Coordinator

Ministerial Association of California Counties ("MACC")

Colusa, CA โ€ข On-site

Full-time

Re-posted 24 days ago


Job description

Salary:

Agency Relations Coordinator

Organization: North Valley Community Food Bank

Location: Colusa, CA

Reports to: Program Manager Food Bank

About Us

The Ministerial Association of Colusa County is a faith-based community-based organization that associates 23 Colusa County ministers and their churches as they promote food security, family stability and social health and wellness within the communities they serve and beyond. Through various programs and initiatives, we aim to address health disparities and improve access to quality healthcare for all individuals.

Position Overview:

The role directs the network of food pantries and all other agencies that receive food from the Food Bank. This position is fast paced with lots of multi-tasking and customer service needs. The ideal person for this role will be compliance-driven and unafraid to enforce rules, but also professional, compassionate, and understanding of the missions and values of our member agencies.


Key Responsibilities:


Agency Relations:


  • Serve as the Food Banks primary liaison to our community partners and Partner Agencies throughout our service area, ensuring that we collaborate food resources, food security in each community and grants that can expand access to services.

  • Monitor active member agencies, including Food Assistance Program sites every other year and document each monitoring visit with a written report.

  • Maintain up-to-date and complete files on member agencies and manage Agency component of electronic food management system.

  • Certify food pantries, making sure that pantries keep regular hours, provide a nutritious food basket, and submit reports with service information each month to the Food Bank.

  • Oversee Feeding America sponsored remote food distributions in each county, and ensure that partner agencies receive an equitable distribution of food received affiliates.

  • Create a quarterly newsletter for partner agencies and maintain our communication platform that ensures partner agencies receive real-time updates on inventory.

  • Design and apply trainings to obtain compliance with Feeding America standards, and advertise local opportunities for partner agencies to receive their food handlers permit.

  • Ability to coordinate annual Agency Summit event with partner agencies.

  • Tabulate and maintain agency service statistics, shopper information, and mailing lists.

Grocery Recovery:


  • Oversee grocery recovery operations (GRP), including assignment of agencies to donor sites, division of food inventory to partners, and monitoring of SB1383 compliance issues with county authorities.

  • Build Food Recovery Agreements with new GRP donors and provide training to donor staff on appropriate food handling and storage of recovered food, including transfer to partner agencies.

  • Learn all facets of the Senior Food Program (SNP & CSFP), Grocery Recovery Program, and the Benevolence Food Programs in order to back up other staff.

  • Manage all Food Bank reports for Feeding America, MealConnect, GRP, CSFP and other program reporting as necessary.

  • This position requires ability to work some nights and weekends (generally during Nov. and Dec.), outdoors, and in low-income areas. Job duties are 70% office, 30% field work. Use of personal vehicle required with mileage reimbursed at the standard federal rate.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.


  • Associates degree and one to two years related experience and/or training. An equivalent combination of education and experience will be considered.

  • Experience with social service and community organizations highly desired.

  • Demonstrated proficiency with MS Office. Must be competent working with Google docs. Familiarity with inventory software is a plus.

  • Displays courtesy and sensitivity; manages difficult or emotional customer situations.

  • The ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals, the ability to write routine reports and correspondence.

  • Ability to speak effectively and professionally before groups of customers, employees, and the general public demonstrating cultural sensitivity.

  • Communicates accurately, honestly, supportively and in a timely manner with department and interdepartmental team members. Demonstrates strong planning, organizing, time management and interpersonal skills.

  • Self-starter who is able to work with minimal supervision. Works effectively under pressure to meet established goals and objectives.

  • Valid California Drivers license and insurance and ability to be insured under the Food Banks auto insurance required.

  • Occasionally lift and/or move up to 40 pounds.