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Weekend Breakfast Cook Jobs in Riverside, CA (NOW HIRING)

Oasis Food Hall

Breakfast Cook

Anaheim, CA

$16.50 - $20/hr

Weekend availability is required * Ability to cover full breakfast shifts, with occasional lunch ... Cook all menu items to proper specifications in a timely manner * Operate kitchen equipment ...

Grand Burger Inc

Line Cook

Rancho Cucamonga, CA · On-site

$16 - $20.25/hr

A breakfast cook prepares, cooks, and plates morning menu items--like eggs, pancakes, and breakfast ... Reliable early morning availability, often including weekends and holidays. Requirements:

Denny's

Cook

Moreno Valley, CA · On-site

$14.75 - $19.75/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Denny's

Cook

Lake Elsinore, CA · On-site

$14.25 - $19/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Denny's

Cook

Riverside, CA · On-site

$14.50 - $19.50/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Denny's

Cook

Ontario, CA · On-site

$14.25 - $19/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Denny's

Cook

Mira Loma, CA · On-site

$14 - $19/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Denny's

Cook

Perris, CA · On-site

$14.25 - $19/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Denny's

Cook

Fontana, CA · On-site

$14.25 - $19/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Denny's

Cook

Claremont, CA · On-site

$14 - $18.50/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

R & R Breakfast Spot

Kitchen Supervisor

Moreno Valley, CA · On-site

$21 - $23/hr

Previous kitchen supervisory or lead cook experience preferred. * Strong knowledge of breakfast ... Schedule * Full-time * Early morning, weekend, and holiday availability required * Typical shifts ...

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All JobsWeekend Breakfast Cook JobsWeekend Breakfast Cook Jobs in Riverside, CA

Weekend Breakfast Cook information

See Riverside, CA salary details

$9

$16

$22

How much do weekend breakfast cook jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for weekend breakfast cook in Riverside, CA is $16.78, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $19.04 per hour, depending on experience, location, and employer.

What is a breakfast cook called?

A breakfast cook is typically called a breakfast chef or line cook responsible for preparing morning meals in restaurants or cafes. They often need skills in food preparation, time management, and knowledge of kitchen safety standards. The role may require early shifts and familiarity with breakfast menu items.

What is the difference between Weekend Breakfast Cook vs Weekend Line Cook?

AspectWeekend Breakfast CookWeekend Line Cook
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary experience
Work EnvironmentBreakfast-focused, casual dining or cafesVarious restaurants, including lunch/dinner shifts
Industry UsageCommon in cafes, breakfast dinersCommon in full-service restaurants
Job FocusPreparing breakfast dishes, breakfast servicePreparing a variety of dishes during service

The main difference between a Weekend Breakfast Cook and a Weekend Line Cook lies in their focus and work environment. The Weekend Breakfast Cook specializes in preparing breakfast items in casual or breakfast-focused establishments, while the Weekend Line Cook works across different meal periods in more diverse restaurant settings. Both roles require similar credentials and skills, but their specific duties and work hours differ.

What are Weekend Breakfast Cooks?

Weekend Breakfast Cooks are culinary professionals who specialize in preparing breakfast dishes during weekend shifts, often in restaurants, hotels, or cafes. Their responsibilities include cooking a variety of breakfast items such as eggs, pancakes, and bacon, maintaining kitchen cleanliness, and ensuring food is prepared according to safety and quality standards. They typically work early morning hours and may handle high volumes of orders during busy weekend periods. Strong time management, multitasking skills, and experience with breakfast foods are essential for this role.

What are some common challenges faced by Weekend Breakfast Cooks, and how can they be managed?

Weekend Breakfast Cooks often face high-pressure environments due to increased customer volume and tight timeframes for breakfast service. Managing multiple orders simultaneously while maintaining quality and presentation standards can be challenging. Effective time management, strong communication with kitchen staff, and preparation of ingredients ahead of peak hours are key strategies for success. Additionally, adaptability and a calm demeanor help cooks handle unexpected rushes or last-minute menu changes efficiently.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking roles, especially in fine dining restaurants or luxury hotels. These positions often require extensive experience, culinary certifications, and management skills, with top earners making significantly more than line cooks or prep cooks.

How much does a breakfast chef make?

A weekend breakfast cook typically earns between $12 and $20 per hour, depending on experience, location, and establishment. Salaries can vary based on skill level, certifications, and whether tips are included in compensation.

What job pays you to eat food?

A breakfast cook or similar food service roles typically do not pay you to eat food; however, some jobs like taste testers, food critics, or product testers are paid to sample and evaluate food. These positions often require specific skills, certifications, or experience in food tasting or culinary arts.

What are the key skills and qualifications needed to thrive as a Weekend Breakfast Cook, and why are they important?

To succeed as a Weekend Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience with breakfast menu preparation, often supported by a food handler's certificate. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is also important. Excellent time management, teamwork, and communication skills help you work efficiently under pressure and maintain a positive kitchen environment. These competencies ensure consistent food quality, operational efficiency, and customer satisfaction during busy weekend shifts.
What are the most commonly searched types of Breakfast Cook jobs in Riverside, CA? The most popular types of Breakfast Cook jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Weekend Breakfast Cook jobs? Cities near Riverside, CA with the most Weekend Breakfast Cook job openings:
Weekend Breakfast Cook jobs near you

Breakfast Cook

Oasis Food Hall

Anaheim, CA

$16.50 - $20/hr

Other

Posted 9 days ago

Job description

Join our vibrant hotel restaurant team located in Anaheim, right next to Disneyland!
As a Breakfast Cook, you will play a vital role in delivering high-quality dishes that set the tone for our guests’ day. You will work in a fast-paced environment, preparing breakfast classics with consistency, efficiency, and attention to detail. Flexibility to assist with lunch service is a plus.
Unlike most restaurants, we also offer cooks an equal share of the tips earned during their shifts, recognizing the essential contribution you make through both your skill and your teamwork.

Requirements

  • Minimum of 1 year experience in a similar role within a fast-paced restaurant environment
  • Weekend availability is required
  • Ability to cover full breakfast shifts, with occasional lunch support

What We’re Looking For

  • A team player with a positive attitude and strong work ethic
  • Someone who thrives under pressure and maintains high standards
  • Passion for hospitality and creating exceptional guest experiences

Key Responsibilities

  • Prepare food according to established specifications before and during service
  • Measure and portion ingredients accurately, following portion sizes and quality standards
  • Cook all menu items to proper specifications in a timely manner
  • Operate kitchen equipment including knives, slicers, mixers, pots, pans, steamers, grills, and ovens
  • Maintain correct food temperatures and ensure proper storage
  • Monitor freshness and quality of all ingredients and dishes
  • Complete opening, closing, and side work duties as assigned
  • Keep workstations, coolers, and equipment clean, organized, sanitized, and stocked
  • Follow all health codes and sanitation regulations
  • Set up and operate kitchen equipment safely and efficiently
  • Apply waste control guidelines and record all waste
  • Perform additional duties as directed by management

Job Qualifications

  • Minimum of one year experience as a Prep Cook or Line Cook
  • Ability to read and follow recipes and food abbreviations
  • Strong multitasking skills with the ability to coordinate multiple orders quickly
  • Comfortable working in a fast-paced environment
  • Detail-oriented with strong attention to accuracy
  • Ability to follow procedures and take direction effectively
  • Basic math skills for measuring, calculating, and adjusting recipe proportions
  • Weekend availability is required
More detail about Oasis Food Hall part of Camo Hospitality, please visit https://culinaryagents.com/entities/368468-Oasis-Food-Hall