Bartender
Park City, UT · On-site
We are looking for an experienced and polished Bartender to execute all front of house service at ... and weekends, including Holidays from 1pm-Close. Overtime may be required. Possess the legal ...
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Bartender
Park City, UT · On-site
We are looking for an experienced and polished Bartender to execute all front of house service at ... and weekends, including Holidays from 1pm-Close. Overtime may be required. Possess the legal ...
Bartender Server
Murray, UT · On-site
... possibility of learning and working into Bartending shifts as well. We are a full service ... Shifts are mostly nights and weekends. Experience not necessary, however the right personality and ...
Quick apply
Bartender Server
Murray, UT · On-site
... possibility of learning and working into Bartending shifts as well. We are a full service ... Shifts are mostly nights and weekends. Experience not necessary, however the right personality and ...
Bartender
Brian Head, UT · On-site
$7.50/hr
As a Bartender at our skier's lodge, you'll be the warm welcome guests get after a day on the ... Ability to work a fast-paced environment, including weekends and holidays (peak ski season)
Bartender
Brian Head, UT · On-site
$7.50/hr
As a Bartender at our skier's lodge, you'll be the warm welcome guests get after a day on the ... Ability to work a fast-paced environment, including weekends and holidays (peak ski season)
Bartender Server
Murray, UT · On-site
... possibility of learning and working into Bartending shifts as well. We are a full service ... Shifts are mostly nights and weekends. Experience not necessary, however the right personality and ...
Quick apply
Bartender Server
Murray, UT · On-site
... possibility of learning and working into Bartending shifts as well. We are a full service ... Shifts are mostly nights and weekends. Experience not necessary, however the right personality and ...
Bartender
West Valley City, UT · On-site
This bartending position earns a competitive wage of $2.50/hr plus excellent tips. If this sounds like the right part-time customer service opportunity for you, apply today! ABOUT THE WESTERNER We ...
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Bartender
West Valley City, UT · On-site
This bartending position earns a competitive wage of $2.50/hr plus excellent tips. If this sounds like the right part-time customer service opportunity for you, apply today! ABOUT THE WESTERNER We ...
Bartender
Brian Head, UT · On-site
$7.50/hr
As a Bartender at our skier's lodge, you'll be the warm welcome guests get after a day on the ... Ability to work a fast-paced environment, including weekends and holidays (peak ski season)
Bartender
Brian Head, UT · On-site
$7.50/hr
As a Bartender at our skier's lodge, you'll be the warm welcome guests get after a day on the ... Ability to work a fast-paced environment, including weekends and holidays (peak ski season)
Bartender
West Valley City, UT · On-site
This bartending position earns a competitive wage of $2.50/hr plus excellent tips. If this sounds like the right part-time customer service opportunity for you, apply today! ABOUT THE WESTERNER We ...
Bartender
West Valley City, UT · On-site
This bartending position earns a competitive wage of $2.50/hr plus excellent tips. If this sounds like the right part-time customer service opportunity for you, apply today! ABOUT THE WESTERNER We ...
This bartending position earns a competitive wage of $2.50/hr plus excellent tips. If this sounds like the right part-time customer service opportunity for you, apply today! ABOUT THE WESTERNER We ...
This bartending position earns a competitive wage of $2.50/hr plus excellent tips. If this sounds like the right part-time customer service opportunity for you, apply today! ABOUT THE WESTERNER We ...
We are seeking a friendly, customer-focused Snack Bar Bartender & Mobile Beverage Cart Attendant to ... Ability to work flexible hours, including weekends and holidays. * Must be able to lift up to 40 ...
We are seeking a friendly, customer-focused Snack Bar Bartender & Mobile Beverage Cart Attendant to ... Ability to work flexible hours, including weekends and holidays. * Must be able to lift up to 40 ...
The ideal candidate will have bartending experience, excellent customer service skills, and the ... Ability to work flexible hours, including weekends and holidays. * Must be able to lift up to 40 ...
The ideal candidate will have bartending experience, excellent customer service skills, and the ... Ability to work flexible hours, including weekends and holidays. * Must be able to lift up to 40 ...
Bartender
$4 - $5/hr
Flexibility to work evenings, weekends, and holidays as needed. On-call is a plus! * A positive ... As a Bartender, you'll play a key role in building the atmosphere and energy of our establishment.
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Bartender
$4 - $5/hr
Flexibility to work evenings, weekends, and holidays as needed. On-call is a plus! * A positive ... As a Bartender, you'll play a key role in building the atmosphere and energy of our establishment.
Bartender - 1886
Midway, UT · On-site
As a Bartender, you will be responsible for crafting and serving a variety of drinks to our guests ... Ability to work a flexible schedule including nights, weekends, and holidays Benefits Davidson ...
Bartender - 1886
Midway, UT · On-site
As a Bartender, you will be responsible for crafting and serving a variety of drinks to our guests ... Ability to work a flexible schedule including nights, weekends, and holidays Benefits Davidson ...
Banquet Bartender - Full-Time
Ivins, UT · On-site
$9/hr
The Banquet Bartender is a key contributor to the guest experience, delivering refined beverage ... Ability to work flexible hours including evenings, weekends, and holidays. #blackdesertresort
Banquet Bartender - Full-Time
Ivins, UT · On-site
$9/hr
The Banquet Bartender is a key contributor to the guest experience, delivering refined beverage ... Ability to work flexible hours including evenings, weekends, and holidays. #blackdesertresort
The Banquet Bartender is a key contributor to the guest experience, delivering refined beverage ... Ability to work flexible hours including evenings, weekends, and holidays. #blackdesertresort
New
The Banquet Bartender is a key contributor to the guest experience, delivering refined beverage ... Ability to work flexible hours including evenings, weekends, and holidays. #blackdesertresort
New
Eligibility May Apply With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and ...
Eligibility May Apply With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and ...
Bartender
Salt Lake City, UT · On-site
Eligibility May Apply With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and ...
Bartender
Salt Lake City, UT · On-site
Eligibility May Apply With genuine hospitality, a Bartender will deliver an exceptionally distinctive dining experience by crafting every alcoholic and nonalcoholic drink to company standards and ...
Weekend Barback information
See Utah salary details
$5.25 - $6.58
2% of jobs
$6.58 - $7.92
7% of jobs
$9.05 is the 25th percentile. Wages below this are outliers.
$7.92 - $9.25
18% of jobs
$9.25 - $10.58
12% of jobs
$10.58 - $11.92
9% of jobs
The median wage is $12.11 / hr.
$11.92 - $13.25
15% of jobs
$14.10 is the 75th percentile. Wages above this are outliers.
$13.25 - $14.58
19% of jobs
$14.58 - $15.92
9% of jobs
$15.92 - $17.25
4% of jobs
$17.25 - $18.58
4% of jobs
$18.58 - $19.91
1% of jobs
$5
$12
$19
How much do weekend barback jobs pay per hour?
As of Jun 15, 2026, the average hourly pay for weekend barback in Utah is $12.17, according to ZipRecruiter salary data. Most workers in this role earn between $8.75 and $14.23 per hour, depending on experience, location, and employer.
What are weekend barbacks?
Weekend barbacks are support staff who assist bartenders in busy bars, pubs, or restaurants, primarily during weekends when customer volume is high. Their duties include restocking supplies, cleaning the bar area, refilling ice, collecting glassware, and ensuring bartenders have everything needed to serve customers efficiently. Barbacks play a vital role in maintaining the flow of service and helping the bar run smoothly, especially during peak hours on weekends.
What is the difference between Weekend Barback vs Weekend Bartender?
| Aspect | Weekend Barback | Weekend Bartender |
|---|---|---|
| Credentials | None required, basic knowledge of bar operations | Food handler permit, bartending license or certification often preferred |
| Work Environment | Behind the bar, supporting bartenders during busy hours | Directly serving drinks to customers, engaging with patrons |
| Job Responsibilities | Restocking supplies, cleaning, assisting bartenders | Taking orders, mixing and serving drinks, handling payments |
Weekend Barbacks primarily support bartenders by restocking and cleaning, requiring minimal certifications. Weekend Bartenders interact directly with customers, often needing specific permits or licenses. Both roles are common in nightlife venues, but they differ in responsibilities and credentials required.
What are some common challenges faced by weekend barbacks, and how can they be managed effectively?
Weekend barbacks often contend with high customer volume and fast-paced environments, which can make it challenging to keep the bar stocked and clean. Effective time management and strong communication with bartenders are key to staying ahead of inventory needs and maintaining smooth service. Familiarizing yourself with the layout of the bar and anticipating bartender requests can help reduce stress and improve efficiency during busy shifts. Building good rapport with the team also ensures that everyone works together seamlessly, making even the busiest weekends more manageable.
What are the key skills and qualifications needed to thrive as a Weekend Barback, and why are they important?
To thrive as a Weekend Barback, you need physical stamina, basic knowledge of bar operations, and the ability to multitask in a fast-paced environment, often requiring a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, bar inventory tools, and safe handling of glassware and cleaning supplies is beneficial. Strong teamwork, attention to detail, and effective communication help you support bartenders and ensure smooth service. These skills are vital for maintaining bar efficiency, guest satisfaction, and a safe, organized workspace during busy shifts.
What are the most commonly searched types of Barback jobs in Utah? The most popular types of Barback jobs in Utah are:
What cities in Utah are hiring for Weekend Barback jobs? Cities in Utah with the most Weekend Barback job openings:
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 13 days ago
Job description
Benefits:
Sushi by Scratch Restaurants isnt your typical dinner experience; its an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create spaces where every seat feels personal, and every bite tells a story. Guided by our Head Chef, our team honors Japanese tradition while embracing inventive techniques and unexpected flavors, crafting moments that linger long after the last bite is served.
We are looking for an experienced and polished Bartender to execute all front of house service at our intimate 10-seat Sushi Bar. As the only FOH member in the room, this roles primary focus is to provide each step of service to ensure exceptional dining experiences to our guests; while managing sake pairings, Japanese whiskey pairings, and a la carte beverage service.
This position is managed by the Grand Hyatt
The Bartender Responsibilities
This role is dynamic and includes all aspects of Front of House service, not limited to:
Being the point of contact for all guest needs during the omakase-style dining experience, while always
coordinating with the Chef to ensure timely and efficient service.
This includes welcoming guests into the space according to the policies and procedures outlined by Sushi by
Scratch Restaurants, explaining all beverage options, taking beverage orders, preparing and serving all
beverages, executing beverage pairings, continuous guest service touch points during the omakase, and
assisting the Chefs with any guest service needs.
Provide fine dining service that is focused on storytelling and product knowledge, rooted in genuine hospitality
and respect for craft
Design and execute seasonal cocktail menus, with non-alcoholic options, and the development of beverage
pairings, that all reflect Japanese influence, while being in accordance with all local/state liquor laws
Oversee all daily bar setup, prep, cleanliness, and closing procedures according to set policies and procedures
Manage and be responsible for all guest payment collection during checkouts, with attention to detail, accuracy,
and gracious hospitality
Interacting with guests and team members with warmth and professionalism.
The ability to Host in our lounge, when required by Management
What We Offer:
Competitive Livable Compensation
Daily Team Meals
Quarterly Restaurant Group Dining Stipend, after 60 days of employment
Accrued PTO and Sick Paid Time Off
Insurance Options (Health, Dental, Vision, Life, Accident, Pet, etc..)
Optional FSA, Commuter, and Dependent Care Deduction Options
Referral Bonuses
401K Retirement Options with Employer Matching
Continuing Education Stipend, after 1 year of employment
Candidate Qualifications:
Minimum of 2 years of experience as a bartender, sommelier, or fine dining waitstaff
Priority will be given to candidates with Bartending/Sommelier/Beverage Service experience in
Japanese concepts, with knowledgeable of sake and Japanese whiskeys.
Passion for Hospitality and the ability to provide thoughtful, accurate, and precise service while
creating lasting memories for our guests
Warm and Professional communication and leadership skills.
Are a reliable, flexible team player willing to learn and adapt to new situations
Have open FULL TIME availability to work nights and weekends, including Holidays from 1pm-Close.
Overtime may be required.
Possess the legal ability to work with alcohol including valid all state/locally required alcohol
certifications
- Employee discounts
- Training & development
- Wellness resources
- Dental insurance
- Paid time off
Sushi by Scratch Restaurants isnt your typical dinner experience; its an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create spaces where every seat feels personal, and every bite tells a story. Guided by our Head Chef, our team honors Japanese tradition while embracing inventive techniques and unexpected flavors, crafting moments that linger long after the last bite is served.
We are looking for an experienced and polished Bartender to execute all front of house service at our intimate 10-seat Sushi Bar. As the only FOH member in the room, this roles primary focus is to provide each step of service to ensure exceptional dining experiences to our guests; while managing sake pairings, Japanese whiskey pairings, and a la carte beverage service.
This position is managed by the Grand Hyatt
The Bartender Responsibilities
This role is dynamic and includes all aspects of Front of House service, not limited to:
Being the point of contact for all guest needs during the omakase-style dining experience, while always
coordinating with the Chef to ensure timely and efficient service.
This includes welcoming guests into the space according to the policies and procedures outlined by Sushi by
Scratch Restaurants, explaining all beverage options, taking beverage orders, preparing and serving all
beverages, executing beverage pairings, continuous guest service touch points during the omakase, and
assisting the Chefs with any guest service needs.
Provide fine dining service that is focused on storytelling and product knowledge, rooted in genuine hospitality
and respect for craft
Design and execute seasonal cocktail menus, with non-alcoholic options, and the development of beverage
pairings, that all reflect Japanese influence, while being in accordance with all local/state liquor laws
Oversee all daily bar setup, prep, cleanliness, and closing procedures according to set policies and procedures
Manage and be responsible for all guest payment collection during checkouts, with attention to detail, accuracy,
and gracious hospitality
Interacting with guests and team members with warmth and professionalism.
The ability to Host in our lounge, when required by Management
What We Offer:
Competitive Livable Compensation
Daily Team Meals
Quarterly Restaurant Group Dining Stipend, after 60 days of employment
Accrued PTO and Sick Paid Time Off
Insurance Options (Health, Dental, Vision, Life, Accident, Pet, etc..)
Optional FSA, Commuter, and Dependent Care Deduction Options
Referral Bonuses
401K Retirement Options with Employer Matching
Continuing Education Stipend, after 1 year of employment
Candidate Qualifications:
Minimum of 2 years of experience as a bartender, sommelier, or fine dining waitstaff
Priority will be given to candidates with Bartending/Sommelier/Beverage Service experience in
Japanese concepts, with knowledgeable of sake and Japanese whiskeys.
Passion for Hospitality and the ability to provide thoughtful, accurate, and precise service while
creating lasting memories for our guests
Warm and Professional communication and leadership skills.
Are a reliable, flexible team player willing to learn and adapt to new situations
Have open FULL TIME availability to work nights and weekends, including Holidays from 1pm-Close.
Overtime may be required.
Possess the legal ability to work with alcohol including valid all state/locally required alcohol
certifications