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Weekday Server Jobs in Avon, IN (NOW HIRING)

Working hours vary by show to include days, nights, weekdays, and weekends * Maintains all ... Must possess a valid Indiana Server Liquor License and certificate of completion of Indiana Excise ...

Working hours vary by show to include days, nights, weekdays, and weekends * Maintains all ... Must possess a valid Indiana Server Liquor License and certificate of completion of Indiana Excise ...

Working hours vary by show to include days, nights, weekdays, and weekends * Maintains all bar ... Must possess a valid Indiana Server Liquor License and certificate of completion of Indiana Excise ...

Showing results 41-45

Weekday Server information

See Avon, IN salary details

$5

$14

$29

How much do weekday server jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for weekday server in Avon, IN is $14.67, according to ZipRecruiter salary data. Most workers in this role earn between $9.90 and $16.59 per hour, depending on experience, location, and employer.

What is a weekday server?

Weekday servers are restaurant or hospitality staff who primarily work shifts during the week, typically from Monday to Friday. Their main responsibilities include taking orders, serving food and drinks, providing customer service, and ensuring a pleasant dining experience for guests. Working weekdays often means serving business lunches, regular customers, or handling lower-traffic shifts compared to weekends. Weekday servers may have more predictable schedules and sometimes benefit from a steadier work environment. However, tips and customer volume can vary depending on the establishment and time of day.

What are the key skills and qualifications needed to thrive as a weekday server, and why are they important?

To thrive as a Weekday Server, you need strong customer service skills, basic math abilities, and a working knowledge of food safety regulations, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and experience in handling cash or credit transactions are typically required. Excellent communication, teamwork, and the ability to stay organized under pressure help servers provide exceptional dining experiences. These skills ensure efficient service, guest satisfaction, and smooth restaurant operations during busy weekday shifts.

What are some common challenges faced by weekday servers in a restaurant setting?

Weekday servers often encounter challenges such as managing a steady flow of business during lunch rushes while maintaining excellent customer service for regular clients. Unlike weekends, weekday shifts may involve more interactions with business clientele and repeat customers, requiring strong multitasking and relationship-building skills. Additionally, weekday servers may be responsible for assisting with opening or closing duties, handling reservations, and supporting team members in a fast-paced environment. Adaptability and effective communication are key to thriving in this role.

What is the difference between Weekday Server vs Weekend Server?

AspectWeekday ServerWeekend Server
Work SchedulePrimarily works during weekdays, Monday to FridayPrimarily works during weekends, Friday to Sunday
Work EnvironmentSimilar restaurant settings, often less crowdedSimilar restaurant settings, often busier with weekend crowds
Required SkillsCustomer service, POS operation, basic food knowledgeCustomer service, POS operation, basic food knowledge
Employer UsageRestaurants scheduling staff for weekdaysRestaurants scheduling staff for weekends

Weekday Server and Weekend Server roles are similar in skills and environment but differ mainly in their work schedules. Weekday Servers work during the week, often with quieter shifts, while Weekend Servers handle busier weekend shifts. Both roles require customer service skills and familiarity with restaurant operations.

How to get hired as a weekday server with no experience?

To get hired as a weekday server with no experience, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn during the interview. Highlight any customer service or teamwork experience, and consider obtaining a food handler's permit if required in your area. Many restaurants are willing to train new servers, especially if you show enthusiasm and reliability.

What are the most commonly searched types of Server jobs in Avon, IN?

The most popular types of Server jobs in Avon, IN are:

What cities near Avon, IN are hiring for Weekday Server jobs?

Cities near Avon, IN with the most Weekday Server job openings:

Food & Beverage Supervisor

ASM Global

Fishers, IN • On-site

Part-time

Re-posted 15 hours ago


ASM Global rating

6.6

Company rating: 6.6 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

146th of 260 rated facilities management


Job description

POSITION: Food & Beverage Supervisor
DEPARTMENT: Food & Beverage
REPORTS TO: Food and Beverage Manager/Assistant Food and Beverage Manager
FLSA STATUS: Hourly, Non Exempt
LEGENDS GLOBAL
Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues.
The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.
Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sound like a winning formula for you? Join us!
Fishers Event Center has an excellent and immediate opening for a part-time Food & Beverage Supervisor. The Food & Beverage Supervisor requires an individual to have supervisory skills, customer service skills, positive attitude, knowledge of food preparation, oversee all areas in preparing location and area for day-to-day operation.
Essential Duties and Responsibilities
  • Ordering, receiving and preparing food items

  • Maintaining food costs and budget goals

  • Ensures all locations are fully stocked prior to every event

  • Attend in-house event-related meetings and relays immediate changes with other departments

  • Ensures all requisitions to the Warehouse and Kitchen are received in a timely manner, in accordance with Company policy.

  • Coordinates with Kitchen on the timing and production of food preparation

  • Must possess effective communications skills to liaise between Kitchen and Warehouse Teams

  • Must possess effective communication with NPO Groups, bartenders, third party subcontractors and concession employees

  • Ability to oversee production of retail food operations to be prepared for peak and slow periods

  • Able to adequately trouble shoot point of sale equipment

  • Inventory and quality controls

  • Ability to handle and properly respond to guest concerns

  • Working hours vary by show to include days, nights, weekdays, and weekends

  • Maintains all concessions and bar equipment. Adheres to cleaning and sanitation schedule.

Supervisory Responsibilities
Directly supervises all Concessions personnel and NPO staff. Carries out supervisory responsibilities in accordance with company policies and applicable laws.
Qualifications
  • To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required

  • Serve-safe certified

Education and/or Experience
  • At least 1 years of supervisory experience in a retail food establishment

  • Must possess a valid Indiana Server Liquor License and certificate of completion of Indiana Excise training courses

Skills and Abilities
  • Advanced oral and written communication skills.

  • Strong orientation to customer service and ability to work with other staff members in the facility.

  • Results oriented individual with the ability to meet required budgetary goals.

  • Excellent organizational, planning, communication, and inter-personal skills.

  • Ability to undertake and complete multiple tasks.

  • Computer skills to include Excel programs.

  • Must adhere to local Health Department codes.

WORKING CONDITIONS
Location: Fishers Event Center
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
This position requires substantial daily activity including standing for 8+ hours, walking 30,000+ steps, lifting up to 50+ pounds, and manual dexterity to operate office equipment such as a computer is required.
This position may require work inside or outside of the building, as needed by events.
NOTE:
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends & ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019