Chef De Partie, 4Below
Calgary, AB · On-site
... traffic periods, and managing the rigorous stocking cycles required for all staff meal periods ... KEY ACCOUNTABILITIES Quality Control & Food Safety * Oversee the "Hot Line" and "Display Cooler ...
Calgary, AB · On-site
... traffic periods, and managing the rigorous stocking cycles required for all staff meal periods ... KEY ACCOUNTABILITIES Quality Control & Food Safety * Oversee the "Hot Line" and "Display Cooler ...
Calgary, AB · On-site
... traffic periods, and managing the rigorous stocking cycles required for all staff meal periods ... KEY ACCOUNTABILITIES Quality Control & Food Safety * Oversee the "Hot Line" and "Display Cooler ...
$9.86 - $11.54
7% of jobs
$12.71 is the 25th percentile. Wages below this are outliers.
$11.54 - $13.22
25% of jobs
$13.22 - $14.90
17% of jobs
The median wage is $14.96 / hr.
$14.90 - $16.59
17% of jobs
$17.65 is the 75th percentile. Wages above this are outliers.
$16.59 - $18.27
14% of jobs
$18.27 - $19.95
6% of jobs
$19.95 - $21.63
4% of jobs
$21.63 - $23.32
3% of jobs
$23.32 - $25
3% of jobs
$25 - $26.68
2% of jobs
$26.68 - $28.37
1% of jobs
$9
$16
$28
| Aspect | Traffic Control Apprentice | Traffic Control Technician |
|---|---|---|
| Certifications | Basic OSHA and traffic control training | Advanced certifications often required |
| Work Environment | On-site, assisting with setup and traffic management | More independent, overseeing traffic control operations |
| Job Responsibilities | Learning traffic control procedures, assisting crews | Implementing traffic plans, inspecting sites |
The Traffic Control Apprentice is an entry-level role focused on learning traffic management skills and assisting experienced crews. The Traffic Control Technician has more responsibility, including overseeing traffic control setups and ensuring safety compliance. Both roles require similar certifications initially, but technicians typically hold advanced credentials and have more independent duties.
Part-time
Re-posted 27 days ago
At Calgary Sports and Entertainment Corporation, we deliver excitement. Our mission is to be the heartbeat of our community by creating connections, building champions, and winning, together. If you’d like to join a team that’s people-first, diverse, innovative, and energized about delivering extraordinary fan experiences to our guests, then we’d love to sign you to a player's contract! Join us to be part of the last year at the Saddledome and be part of transition to Scotia Place!
What We Offer
THE POSITION
Calgary Sports and Entertainment Corporation’s Food & Beverage Business Unit is looking for a Chef de Partie for the staff cafeteria, 4 Below. This position will report to the culinary management team and serve as the supervisor of the cafeteria. The responsibilities will include overseeing the transition of commissary food to the service line, maintaining cleanliness during high-traffic periods, and managing the rigorous stocking cycles required for all staff meal periods.
What We Offer
KEY ACCOUNTABILITIES
Quality Control & Food Safety
Service Area & Equipment Maintenance
Inventory & Stocking Management
Closing & Security Oversight
Other
THE INDIVIDUAL
The ideal candidate will have the following background:
This position will remain open until a suitable candidate is found.
CSEC is an equal opportunity employer. We do not discriminate based on age, ethnicity, gender, nationality, religious belief, or sexual orientation.