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Tpc Network Jobs in Arizona (NOW HIRING)

TPC Network

Golf Course Superintendent

Scottsdale, AZ · On-site

Tee up your career as a part of our team with the TPC Network! The Golf Course Superintendent is responsible for managing the activities of an 18-hole golf course within the guidelines, policies and ...

TPC Network

Dishwasher (Part-time)

Scottsdale, AZ

$13 - $17/hr

Tee up your career as a part of our team with the TPC Network! The General Utility/Dishwasher is primarily responsible for washing dishes, utensils, pots and pans and other wares used in food ...

TPC Network

Cook I (Part-Time)

Scottsdale, AZ

$14 - $19/hr

Tee up your career as a part of our team with the TPC Network! The Cook I performs basic methods of food preparation, portion control, sanitation and routine maintenance of equipment in accordance ...

TPC Network

Dishwasher (Part-time)

Scottsdale, AZ · On-site

$13 - $17/hr

Tee up your career as a part of our team with the TPC Network! The General Utility/Dishwasher is primarily responsible for washing dishes, utensils, pots and pans and other wares used in food ...

TPC Network

Cook I (Part-Time)

Scottsdale, AZ · On-site

$16 - $20.25/hr

Tee up your career as a part of our team with the TPC Network! The Cook I performs basic methods of food preparation, portion control, sanitation and routine maintenance of equipment in accordance ...

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How much do tpc network jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for tpc network in Arizona is $45.41, according to ZipRecruiter salary data. Most workers in this role earn between $34.28 and $58.22 per hour, depending on experience, location, and employer.

What is a TPC Network?

A TPC Network job typically involves working with the Tournament Players Club (TPC) network of golf courses, which are owned or operated by the PGA Tour. Roles within the TPC Network can range from golf course maintenance and operations to hospitality, sales, and event management. Employees ensure top-tier golfing experiences by maintaining course conditions, organizing tournaments, and providing excellent customer service. Depending on the position, job responsibilities may include guest services, turf management, marketing, or food and beverage operations.

What are the typical daily responsibilities for someone working at a TPC Network facility?

At a TPC Network facility, daily responsibilities often include overseeing golf course operations, managing guest reservations, ensuring the course and clubhouse are maintained to high standards, and providing exceptional customer service to members and guests. Staff may also coordinate tournaments, assist with pro shop sales, and supervise other team members to ensure a smooth and memorable experience for visitors. Collaboration with groundskeeping, food and beverage, and event planning departments is common. These tasks require multitasking and adaptability to address varying operational needs throughout the shift.

What are the key skills and qualifications needed to thrive in the TPC Network position, and why are they important?

To excel as a TPC Network professional, you typically need a background in golf course management, hospitality, and strong customer service skills, often supported by relevant certifications or experience in the golf or resort industry. Familiarity with golf course management software, reservation systems, and possibly turf management tools is beneficial. Excellent communication, attention to detail, and leadership abilities are valued soft skills in this role. These attributes are vital to ensure a high-quality guest experience, efficient operations, and effective coordination among staff in a dynamic environment.

What are popular job titles related to Tpc Network jobs in Arizona?

For Tpc Network jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Tpc Network jobs in Arizona look for?

The top searched job categories for Tpc Network jobs in Arizona are:

What cities in Arizona are hiring for Tpc Network jobs?

Cities in Arizona with the most Tpc Network job openings:

Tpc Network jobs near you
Infographic showing various Tpc Network job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 11% Part Time, 2% Temporary, and 5% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $94,462 per year, or $45.4 per hour.

Bartender @ DraftKings Sportsbook (Part-Time)

TPC Network

Scottsdale, AZ • On-site

Part-time

Re-posted 29 days ago

Job description

Home of the largest-attended tournament in the world, the fan-favorite WM Phoenix Open, TPC Scottsdale is a masterful blend of challenge and playability - compelling the sport's top players and recreational golfers alike. Set in the rugged Sonoran Desert and surrounded by the stunning McDowell Mountains, TPC Scottsdale boasts two championship courses for players to enjoy - the world famous Stadium Course and the stunning Champions Course. As Arizona's only PGA TOUR property, you'll experience the standards of quality and service normally reserved for the TOUR professionals.
Tee up your career as a part of our team with the TPC Network!
The Bartender is to courteously and expeditiously prepare member/guest beverage requests using standard measuring devices and according to the formulas approved by the Food and Beverage Director.
QUALIFICATIONS
  • High school diploma or equivalent education
  • Thorough knowledge of beverage preparation, bartending operational procedures and bar sanitation procedures as would normally be acquired through at least one year of similar experience

RESPONSIBILITIES/DUTIES
  • Set up the bar in function area in accordance with TPC Standards. Ensure par stock levels of required beverage inventory per Banquet Event Order (if applicable)
  • Ensure bar and immediate bar area is clean and properly stocked at all times. This may include ice is full and fresh, proper glassware is on hand, fresh beverage napkins are available, bar area is free of debris, empty glassware is promptly removed and brought to service area for cleaning
  • Assume responsibility for security of bar area. Do not allow any unauthorized members/guests behind bar, do not allow anyone other that those authorized to dispense and or prepare alcoholic beverages
  • Make and serve beverages as requested in a friendly, courteous and timely manner following TPC standards. Follows proper pouring and garnishing standards in order to maintain beverage costs
  • Advise supervisor of any member/guest complaints so they can be immediately and professionally resolved
  • Ensure compliance of operating guidelines as it relates to R.A.M. or Tips programs, as well as operating within all State and Federal Laws, Rules and regulations relating to Alcohol, Cigarette and Tobacco Division
  • Attend pre-banquet meetings as requested by the Food and Beverage Director or Supervisor
  • Follow set procedures for properly identifying members/guests legally allowed to be served alcoholic beverages
  • Understand and comply with state liquor laws as they relate to serving liquor to the public. Inform the Food and Beverage Director and/or General Manager of members/guests who may be intoxicated. Any member or guest who is clearly intoxicated is NOT to be served
  • Understands members and guests' comments and complaints and forwards that information immediately to supervisor
  • Close and break down the bar at the designated times. Reconcile beverage consumption and inventory according to TPC procedures. Clean bar and bar area thoroughly; wipe surface areas, empty ice, return all unopened inventory to storage. Remove and store all equipment and supplies to proper areas
  • Prepare and serve beer, wine and cocktails according to specifications prescribed by standard operating procedures
  • Handle and count cash, make accurate change and record sales as prescribed by standard operating procedures
  • Operate within established guidelines, policies, standards and constraints as set by PGA TOUR Golf Course Properties, Inc
  • Ensure that service procedures are adhered to as outlined in the TPC Brand Standards
  • Understand and follow procedures to maintain proper sanitation, conforming to all jurisdictional and club-imposed regulations and rules regarding food service sanitation
  • Assist other employees as needed with banquet services
  • Serve beverages professionally and courteously
  • Special projects or other duties as assigned

PHYSICAL DEMANDS AND WORKING ENVIRONMENT
While performing the duties of this job, the employee is regularly required to stand; walk; sit; kneel; use hands to handle or feel; and talk or hear. The employee must regularly lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, depth perception, color vision, distance and peripheral vision, and ability to adjust focus.
An essential function of the job is to be able to comply with all applicable federal, state and local safety and health regulations that would apply to this job.
This job description reflects the assignment of essential functions and may be modified as needed; it does not proscribe or restrict the tasks that may be assigned. The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor is it intended to be an all-inclusive list of the skills and abilities required to do the job.
Travel
  • Travel is not expected for this position

Work Schedule Expectations
  • This position requires shifts as necessary based on business levels

Supervisory Responsibility
  • This position has no direct supervisory responsibilities

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