For 29 years Snarf's has been serving the tastiest, toasted, made to order sandwiches for or raving fans all over Austin, Texas and Colorado. The quality and fandom is hard to believe since Snarf ...
For 29 years Snarf's has been serving the tastiest, toasted, made to order sandwiches for or raving fans all over Austin, Texas and Colorado. The quality and fandom is hard to believe since Snarf ...
General Manager
Lone Tree, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Lone Tree, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Aurora, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Aurora, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Thornton, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Thornton, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Denver, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Denver, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Parker, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Parker, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Lone Tree, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Lone Tree, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Colorado Springs, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Colorado Springs, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Thornton, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Thornton, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
Quick apply
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Castle Rock, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
Quick apply
General Manager
Castle Rock, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
Quick apply
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
Quick apply
General Manager
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Aurora, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Aurora, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Parker, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Parker, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
Quick apply
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
General Manager
Arvada, CO · On-site
$16 - $19.25/hr
Specializing in hot subs, Firehouse Subs ® serves large portions of premium meats and cheeses, "steamed" hot and placed atop fresh produce on a toasted sub roll. Each restaurant offers a family ...
Toasted information
What are toasted jobs or positions?
The term 'toasted' is not widely recognized as an official job title in traditional career fields. It may refer to roles involving the preparation of toasted foods, such as a line cook or sandwich artist, particularly in restaurants or cafes. Alternatively, it could be slang or an internal term used by a specific company. If you are referring to a job posting or listing, check the job description for more context about the responsibilities and requirements.
What are the key skills and qualifications needed to thrive as a toasted, and why are they important?
I'm sorry, but 'Toasted' is not a recognized professional job title, so I cannot provide a relevant answer.
What is the difference between Toasted vs Barista?
| Aspect | Toasted | Barista |
|---|---|---|
| Required Credentials | Basic food handling, customer service skills | Food safety, espresso machine operation, customer service |
| Work Environment | Coffee shops, cafes, casual dining | Coffee shops, cafes, specialty coffee stores |
| Employer & Industry Usage | Common in cafes, casual eateries | Primarily in coffee shops, specialty cafes |
| Search & Comparison Intent | Yes | Yes |
While both Toasted and Barista roles involve working in cafes and customer service, Toasted typically refers to a process or a specific job task related to preparing toasted foods or beverages, whereas Barista focuses on coffee preparation and serving. The skills and credentials overlap in customer service and food handling, but Baristas often require specialized training in coffee brewing. Understanding these differences helps job seekers find the right position aligned with their skills and career goals.
What are popular job titles related to Toasted jobs in Colorado?
For Toasted jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Toasted jobs in Colorado look for?
The top searched job categories for Toasted jobs in Colorado are:
What cities in Colorado are hiring for Toasted jobs?
Cities in Colorado with the most Toasted job openings:
Full-time, Other
Medical, Dental, Vision, Retirement, PTO
Re-posted 28 days ago
Snarf's Sandwiches rating
8.8
Based on 11 frontline employees who took The Breakroom Quiz
Job description
Hi Dallas, we are Snarf’s Sandwiches, and we are coming to your city!
For 29 years Snarf’s has been serving the tastiest, toasted, made to order sandwiches for or raving fans all over Austin, Texas and Colorado. The quality and fandom is hard to believe since Snarf’s started out of a humble single location in Boulder, Colorado which we lovingly call “The Shack”. We quickly expanded in Colorado and Austin, Texas thanks to our golden palleted founder and owner Jimmy “Snarf”.
One thing is for certain: it’s now time for Dallas to get Snarfy!
Snarf's Sandwiches is looking for an experienced fast-casual restaurant manager to join the Snarf's family. The right candidate may be required to travel to Colorado for 4 - 6 weeks for training. During your training we'll get you through our hourly training program to learn how to make our toasty subs and then the Manager Training Program so that you will learn what it takes to operate your store from the bottom up.
At Snarf's we want you to be yourself, wear your own clothes, play your own music, and hire the people that will best support you, with our excellent food speaking for itself. Working for Snarf's is hard work but we also know how important it is to have fun and enjoy where you work. We also know you have a life outside of work and we value all of our team members having a work/life balance. The pace is fast, the work is challenging, and the rewards are great!
We offer a medical health reimbursement program, dental, vision, and other supplemental plans after 30 days of employment. Compensation will be based on experience, and you will be eligible for the quarterly bonus program that is worth up to 20% of your base salary.
The right candidates will have restaurant management experience, the ability to work a minimum of 45 hours per week, and the leadership skills to attract and engage employees. If it sounds like you have what it takes, apply today!
- Must be willing to work evenings and weekends when needed
- Willingness to work in multiple locations until you open your own store opens
- Willing to assist General Managers with on-boarding and training of new employees during training
- Must have reliable transportation
- Expected to work 45 hours per week/5 days per week
- Problem solving skills
- Excellent customer service skills
- The ability to lead others and exhibit dedication to the company
- Attend and participate in monthly Managers meetings
- High school diploma or college degree
- 1-3 years of management experience in a retail restaurant environment
- Food safety knowledge (Pass Serve Safe training provided by Snarf’s)
- Strong written and verbal communication skills
- Good computer skills with proficiency in MS Word, Excel, Google docs. Prior experience with Brink POS, Paycom, and R365 preferred
Job Type: Full-time
Benefits:
- 401(k)
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Dallas, TX 75275 (Required)
Ability to Relocate:
- Dallas, TX 75275: Relocate before starting work (Required)
What Snarf's Sandwiches employees say
Pay
Hours and flexibility
Workplace
Get the full story on Breakroom
About Snarf's Sandwiches
Sourced by ZipRecruiter
Industry
Restaurants
Company size
201 - 500 Employees
Headquarters location
Denver, CO, US