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To Go Cashier Jobs (NOW HIRING)

Pita Jungle

To Go Cashier

Peoria, AZ · On-site

$12 - $16.25/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Peoria, AZ · On-site

$12 - $16.25/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Flagstaff, AZ · On-site

$11 - $15.25/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Peoria, AZ · On-site

$12 - $16.25/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Scottsdale, AZ · On-site

$12.50 - $17/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Phoenix, AZ · On-site

$12.25 - $16.50/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Tempe, AZ · On-site

$12 - $16.25/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Tucson, AZ · On-site

$10.50 - $14.50/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Tucson, AZ · On-site

$10.50 - $14.50/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Peoria, AZ · On-site

$12 - $16.25/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Tempe, AZ · On-site

$12 - $16.25/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Pita Jungle

To Go Cashier

Tucson, AZ · On-site

$10.50 - $14.50/hr

To-Go Cashier Reports To: General Manager FLSA Status: Non-Exempt Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking. Essential ...

Luby's

Food-To-Go Cashier Server

Stafford, TX

$10.75 - $14.50/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

Luby's

Food-To-Go Cashier Server

Mcallen, TX · On-site

$8.75 - $12/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

Luby's

Food-To-Go Cashier Server

Beaumont, TX · On-site

$11.50 - $15.75/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

Luby's

Food-To-Go Cashier Server

Houston, TX · On-site

$11.75 - $16/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

Luby's

Food-To-Go Cashier Server

Katy, TX · On-site

$10.50 - $14.50/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

Luby's

Food-To-Go Cashier Server

San Antonio, TX · On-site

$12.75 - $17.50/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

Luby's

Food-To-Go Cashier Server

San Antonio, TX · On-site

$11 - $15/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

Luby's

Food-To-Go Cashier Server

Fort Worth, TX · On-site

$11.75 - $16/hr

Food To Go Server must possess organizational and multitasking skills, thrive in a team focused ... pass Luby's Cashier Certification criteria * Must have good organizational skills * Previous ...

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How much do to go cashier jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for to go cashier in the United States is $13.46, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $15.38 per hour, depending on experience, location, and employer.

What is the difference between To Go Cashier vs Dine-In Cashier?

AspectTo Go CashierDine-In Cashier
Work EnvironmentCounter service, takeout orders, quick transactionsTable service, in-restaurant interactions
Required SkillsOrder processing, customer service, POS operationOrder taking, customer interaction, POS operation
CertificationsNone typically requiredNone typically required
Industry UsageFast food, quick service restaurantsCasual dining, restaurants with dine-in options

To Go Cashiers primarily handle takeout orders in fast food or quick service settings, focusing on quick transactions and order accuracy. Dine-In Cashiers serve customers seated in the restaurant, often managing table orders and providing a different customer interaction experience. Both roles require similar skills and minimal certifications but differ mainly in work environment and customer engagement style.

What are the key skills and qualifications needed to thrive as a To Go Cashier, and why are they important?

To thrive as a To Go Cashier, you need strong customer service skills, attention to detail, and basic math abilities, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling procedures, and order management software is typically required. Excellent communication, multitasking, and problem-solving skills help you stand out in this fast-paced role. These skills are crucial for ensuring accurate orders, efficient transactions, and a positive customer experience.

How does a To Go Cashier typically interact with kitchen staff and delivery drivers during a shift?

A To Go Cashier plays a key role in ensuring smooth communication between the front-of-house, kitchen staff, and delivery drivers. They are responsible for relaying customer orders accurately to the kitchen, checking order completeness and quality before handing them off, and coordinating with drivers or customers for timely pickups. This role often requires strong multitasking skills and the ability to remain organized during busy periods, as effective collaboration and attention to detail directly impact customer satisfaction.

What are To Go Cashiers?

To Go Cashiers are employees who handle the ordering, payment, and packaging process for customers who are picking up food or products to take away rather than dining in. They are responsible for taking customer orders, processing payments, ensuring orders are accurate, and sometimes assisting with packaging food or products for to-go orders. To Go Cashiers often work in fast food restaurants, cafes, or any business that offers takeout services. They play a crucial role in ensuring a smooth and positive customer experience for those who prefer takeout.
More about To Go Cashier jobs
What cities are hiring for To Go Cashier jobs? Cities with the most To Go Cashier job openings:
What states have the most To Go Cashier jobs? States with the most job openings for To Go Cashier jobs include:
What job categories do people searching To Go Cashier jobs look for? The top searched job categories for To Go Cashier jobs are:
To Go Cashier jobs near you
Infographic showing various To Go Cashier job openings in the United States as of May 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $28,000 per year, or $13.5 per hour.
To Go Cashier

To Go Cashier

Pita Jungle

Peoria, AZ • On-site

$12 - $16.25/hr

Part-time

Posted 9 days ago

Job description

Server
Job Title: To-Go Cashier
Reports To: General Manager
FLSA Status: Non-Exempt
Summary: Sales and service of Food and Beverage to guests. Presents guest with bill and accepts payment, server banking.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
  • First, be very knowledgeable about the menu items
  • Immediately greet the guest.
  • Display your personality. Be the individual you are.
  • Take their drink order first
  • Remind the guest of the daily specials and featured items menu
  • Answer any questions the guest asks
  • Deliver their drinks
  • Take their order and send it to the kitchen
  • The food runner or server will bring the items to the table. The food runner or server should verify for accuracy and then announce the items to the guests as the items are placed in front of the guest.
  • The food runner or server asks if anything additional is needed such as extra pitas or condiments
  • The server should consistently follow up with the guest. Verify happiness with food, refill drinks
  • After guests are finished eating, pre-bus the tables. Provide a left over container if necessary for the guest.
  • Suggestive sell dessert items
  • Serve guest dessert orders
  • At check time, provide the guest the check in a check presenter.
  • Thank the guest for coming in and welcome them back.
  • Selling of alcoholic drinks to guests. and checking identification for age.
  • Maintain cleanliness and organization of restaurant and lounge area.
  • Complete all required side work.
  • May be required to be responsible to work with till and turn in balance.
  • Provide courteous service and be cordial to all employees and guests.

Competency:
To perform the job successfully, an individual should demonstrate the following competencies:
  • Skills - Server must be able to serve hot and cold dishes, and drinks, including alcoholic drinks.
  • Guest Service - Responds promptly to guest needs.
  • Interpersonal - Provides a friendly and hospitable service to guests
  • Oral Communication - Speaks clearly and listens to guests; responds well to questions;
  • Attendance/Punctuality - Is consistently at work and on time; ensures work responsibilities are covered when absent.
  • Dependability - Follows instructions, responds to management direction; takes responsibility for own actions; keeps commitments;
  • Safety and Security - Observes safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly.

Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Certificates and Licenses:
Food Handler's Card
Local government food safety certification where applicable
Local government alcohol service certification where applicable.
Work Environment:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is occasionally exposed to wet or humid conditions (non-weather); server stands generally 100% of the time at work, work near moving mechanical parts; fumes or airborne particles; toxic or caustic chemicals; extreme cold (non-weather) and extreme heat (non-weather). The noise level in the work environment is usually loud.
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly required to stand; walk and talk or hear. The employee is frequently required to use hands to finger, handle, or feel. The employee is occasionally required to sit; reach with hands and arms; climb or balance and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include Close vision, Distance vision, Peripheral vision, Depth perception and Ability to adjust focus. Stamina to work up to 40 hours each week, more if needed. Be able to work open, mid, and close shifts as required.

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