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To Go Cashier Jobs in Delaware (NOW HIRING)

Cashier/Host

Middletown, DE · On-site

$11.25 - $14.50/hr

We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 ... GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across ...

Prepares station by stocking condiments, napkins, to go containers and utensils. * Protects establishment and patrons by adhering to sanitation and safety regulations. * Actively helps guests select ...

Take Out

Wilmington, DE · On-site

$15/hr

Take out staff will receive to-go orders either on the phone or in person, as well as monitor any ... Act as a cashier for all takeout orders * Organize and prioritize food tickets to streamline ...

Host/Cashier/Greeter

Newark, DE · On-site

$12.50 - $15.75/hr

We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 ... GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across ...

Take Out Cashier

Wilmington, DE · On-site

$10.50/hr

Prepares station by stocking condiments, napkins, to go containers and utensils. * Protects establishment and patrons by adhering to sanitation and safety regulations. * Actively helps guests select ...

For "to go" orders, ensures everything ordered is placed in the bag properly and neatly and that the condiments and bag etc. are clean and in good order. Presents completed orders to the guest with a ...

Cashier - Best Odds

Dover, DE · On-site

$16.50/hr

For "to go" orders, ensures everything ordered is placed in the bag properly and neatly and that the condiments and bag etc. are clean and in good order. Presents completed orders to the guest with a ...

... car including Food Lion To-Go orders (if applicable). • Maintain alertness and call for ... of cashier when scheduled or as needed per the surge plan guidelines • Perform the task of ...

Register

Middletown, DE · On-site

$11 - $15/hr

We are seeking an outgoing and energetic cashier to provide each of our Surf Bagel guests with a ... n-go units Open and close station to Surf Bagel standards Requirements: Job Requirements:

Register

Millsboro, DE · On-site

$10.25 - $14/hr

We are seeking an outgoing and energetic cashier to provide each of our Surf Bagel guests with a ... n-go units Open and close station to Surf Bagel standards Requirements: Job Requirements:

Register

Lewes, DE · On-site

$11.75 - $16/hr

We are seeking an outgoing and energetic cashier to provide each of our Surf Bagel guests with a ... n-go units Open and close station to Surf Bagel standards Requirements: Job Requirements:

Register

Lewes, DE · On-site

$11.75 - $16/hr

We are seeking an outgoing and energetic cashier to provide each of our Surf Bagel guests with a ... n-go units Open and close station to Surf Bagel standards Requirements: Job Requirements:

$11.25 - $15.25/hr

We are seeking an outgoing and energetic cashier to provide each of our Surf Bagel guests with a ... n-go units Open and close station to Surf Bagel standards Requirements: Job Requirements:

Register

Newark, DE · On-site

$11.50 - $15.75/hr

We are seeking an outgoing and energetic cashier to provide each of our Surf Bagel guests with a ... n-go units Open and close station to Surf Bagel standards Requirements: Job Requirements:

Register

Milford, DE · On-site

$11.25 - $15.50/hr

We are seeking an outgoing and energetic cashier to provide each of our Surf Bagel guests with a ... n-go units Open and close station to Surf Bagel standards Requirements: Job Requirements:

Seasonal Retail Cashier

Rehoboth Beach, DE · On-site

$13.50 - $17.50/hr

Responsible to complete merchandise recovery and maintenance including the merchandise return / go back process and general store recovery to ensure a well-merchandised and in-stock store * Perform ...

Hospitality

Rehoboth Beach, DE · On-site

$14.25 - $19.50/hr

Position Overview Our Cashiers/ Hosts are essential front-line team members responsible for ... Escort them to their tables, accommodate special seating requests for guests whenever possible.

Hospitality

Newark, DE · On-site

$14.50 - $19.50/hr

Position Overview Our Cashiers/ Hosts are essential front-line team members responsible for ... Escort them to their tables, accommodate special seating requests for guests whenever possible.

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Showing results 1-20

To Go Cashier information

What is the difference between To Go Cashier vs Dine-In Cashier?

AspectTo Go CashierDine-In Cashier
Work EnvironmentCounter service, takeout orders, quick transactionsTable service, in-restaurant interactions
Required SkillsOrder processing, customer service, POS operationOrder taking, customer interaction, POS operation
CertificationsNone typically requiredNone typically required
Industry UsageFast food, quick service restaurantsCasual dining, restaurants with dine-in options

To Go Cashiers primarily handle takeout orders in fast food or quick service settings, focusing on quick transactions and order accuracy. Dine-In Cashiers serve customers seated in the restaurant, often managing table orders and providing a different customer interaction experience. Both roles require similar skills and minimal certifications but differ mainly in work environment and customer engagement style.

What are the key skills and qualifications needed to thrive as a to go cashier?

To thrive as a To Go Cashier, you need strong customer service skills, attention to detail, and basic math abilities, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling procedures, and order management software is typically required. Excellent communication, multitasking, and problem-solving skills help you stand out in this fast-paced role. These skills are crucial for ensuring accurate orders, efficient transactions, and a positive customer experience.

How does a to go cashier typically interact with kitchen staff and delivery drivers during a shift?

A To Go Cashier plays a key role in ensuring smooth communication between the front-of-house, kitchen staff, and delivery drivers. They are responsible for relaying customer orders accurately to the kitchen, checking order completeness and quality before handing them off, and coordinating with drivers or customers for timely pickups. This role often requires strong multitasking skills and the ability to remain organized during busy periods, as effective collaboration and attention to detail directly impact customer satisfaction.

What is a to go cashier?

To Go Cashiers are employees who handle the ordering, payment, and packaging process for customers who are picking up food or products to take away rather than dining in. They are responsible for taking customer orders, processing payments, ensuring orders are accurate, and sometimes assisting with packaging food or products for to-go orders. To Go Cashiers often work in fast food restaurants, cafes, or any business that offers takeout services. They play a crucial role in ensuring a smooth and positive customer experience for those who prefer takeout.
What are popular job titles related to To Go Cashier jobs in Delaware? For To Go Cashier jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching To Go Cashier jobs in Delaware look for? The top searched job categories for To Go Cashier jobs in Delaware are:
What cities in Delaware are hiring for To Go Cashier jobs? Cities in Delaware with the most To Go Cashier job openings:
Infographic showing various To Go Cashier job openings in Delaware as of August 2026, with employment types broken down into 74% Full Time, 20% Part Time, and 6% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution.

$11.25 - $14.50/hr

Full-time

PTO

Posted 24 days ago


Job description

We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 award-winning brands (Buffalo Wild Wings, Jersey Mike's Subs, Buffalo Wild Wings GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across franchise and independent brands.
Position Overview
Our Cashiers/ Hosts are essential front-line team members responsible for handling transactions, providing excellent customer service, assisting guests with their orders, and ensuring a smooth checkout experience. This role involves accurately processing payments, managing cash registers, and addressing customer inquiries. They are responsible for greeting and seating guests in a restaurant, ensuring they have a positive first impression of the dining experience. Cashiers/ Hosts play a crucial role in maintaining a positive environment and supporting overall store operations.
Duties and Responsibilities
Essential duties and responsibilities include but are not limited to the following:
  • Hospitality skills: Provide a warm welcome to guests with an open door upon their arrival, engage in conversation and maintain a cheerful demeanor.
  • Seat Guests: Escort them to their tables, accommodate special seating requests for guests whenever possible.
  • Process Payments: Accurately handle cash, credit, and debit transactions, ensuring all payments are processed efficiently.
  • Customer Interaction: Greet guests warmly, answer questions about menu items, and assist with order placement.
  • Order Management: Ensure accuracy in processing orders, including special requests or modifications.
  • Maintain Cleanliness: Keep the cashier area organized and clean, including cleaning menus and managing supplies and receipts. Hourly checks and cleanings of restrooms.
  • Monitor Inventory: Alert management to low stock levels for items needed at the register, such as receipt paper or bags.
  • Support Team Members: Assist kitchen or front-of-house staff during busy periods as needed.

Skills and Abilities Required
  • Excellent Communication Skills: Ability to engage with guests effectively and provide helpful information.
  • Attention to Detail: Accuracy in processing transactions, handling cash, and understanding the numbering sequence of all tables.
  • Basic Math Skills: Competence in performing calculations for transactions and providing change.
  • Basic Computer Skills: Familiarity with point-of-sale (POS) systems
  • Customer Service Orientation: Strong focus on delivering a positive experience, demonstrates strong interpersonal skills, and the ability to handle guests inquiries and complaints effectively.
  • Experience: Previous experience in a cashier or restaurant role is preferred but not required.
  • Working Conditions: Fast-paced restaurant environment, often requiring evening and weekend availability. Standing for long periods and occasional lifting of light to moderate items.
  • Scheduling: Ability to access online scheduling apps.

We offer
  • Competitive pay
  • Discounted meals
  • Tuition Reimbursement
  • Benefits and PTO (based on meeting hours requirements)
  • Values - based leadership
  • Opportunity for Advancement
  • Flexible scheduling